The UK coffee market size reached USD 8,814.5 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 10,892.6 Million by 2033, exhibiting a growth rate (CAGR) of 2.38% during 2025-2033. The market is driven by the rising number of quick service restaurants (QSRs) that offer an extra distribution route for coffee items, along with the burgeoning retail sector that can support a wide range of coffee goods, including premium blends, ready-to-drink (RTD) beverages, and coffee pods. In the UK, around 98 Million cups of coffee are consumed each day.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024
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USD 8,814.5 Million |
Market Forecast in 2033
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USD 10,892.6 Million |
Market Growth Rate 2025-2033 | 2.38% |
Increasing Number of Quick Service Restaurants (QSRs)
The IMARC Group report shows the United Kingdom quick service restaurant market value was USD 32.0 Billion in 2023. Coffee is integrated into the menu items of QSRs, which exposes it to more consumers. Coffee is made easily and conveniently available at such locations, which encourages repeated usage, thereby generating higher overall coffee sales. Coffee becomes normalized and promoted through the presence in QSR menus. This also helps in the establishment of a culture of coffee, whereby consumers increasingly consider coffee as a daily staple. To be competitive and attract consumers, QSRs tend to innovate their coffee offerings, offering new tastes, blends, and brewing methods. This innovation can potentially inspire consumer interest and enthusiasm in the UK coffee market share to try new coffee offerings. The convenience of accessing coffee in QSRs is consistent with prevailing customer expectations of easy and convenient food and beverage. The convenience aspect can mean more impulse purchases and constant use of coffee. Coffee companies tend to collaborate with QSRs to introduce their products, which increases the brand's visibility and credibility. Such collaborations can result in co-branded marketing and distinctive blends, enhancing coffee sales and market visibility.
Thriving Retail Sector
The burgeoning retail sector in the country means that more shops, such as supermarkets, convenience stores, and specialty merchants, are offering coffee items. This increased availability leads to better coffee sales since customers have more alternatives for purchasing their favored coffee brands and products. A robust retail sector enables a diverse choice of coffee products, including premium blends, ready-to-drink (RTD) drinks, and coffee pods. Retailers are more likely to provide new and inventive coffee goods to meet consumer demand, accelerating the growth of the coffee market. With a thriving retail sector, coffee goods are becoming more accessible to customers. Increased retail presence, whether in physical stores or online, makes it easier for customers to purchase coffee, which contributes to increased consumption. Increased retail presence, whether in physical stores or online, makes it easier for customers to purchase coffee, which contributes to increased consumption. Retailers routinely engage in marketing and promotional initiatives to boost coffee sales. This includes discounts, special offers, and loyalty programs that may encourage customers to make repeat purchases. Successful retail operations attract more foot traffic, which may include customers searching for coffee. High-traffic locations in retail spaces may lead to higher impulsive purchases of coffee and related items. As per the IMARC Group’s report, the UK coffee market size 2024 is expected to reflect the impact of retail growth and consumer convenience trends. The United Kingdom retail market is projected to exhibit a growth rate (CAGR) of 4.40% during 2024–2032.
Smart Tech Reshaping Coffee Retail in the UK
UK coffee shops are turning to automation and digital technology to change the way they engage with consumers. Self-service espresso machines, app-based ordering systems, and AI-powered recommendation technologies are gaining popularity. Chains and independents alike are using smart brewing equipment to reduce wait times, maintain quality, and customize each order. Mobile reward programs and touch-screen kiosks are transforming the way customers interact with cafés. It's more than just speed and economy; it's about meeting rising expectations. With rising labor costs and stiff competition, businesses are turning to technology to stay competitive. The boundary between online and offline coffee experiences is blurring, and today's customers demand more than just great coffee; they want fast, seamless, and customized service. These shifts reflect key developments noted in the recent UK coffee market analysis.
More UK Consumers Choosing to Brew at Home
More UK coffee drinkers are opting to create great beverages at home. Sales of high-end equipment, fresh beans, and grind-on-demand instruments are increasing. Nespresso, Sage, and De'Longhi are popular among consumers who desire barista-level results without leaving their homes. Lockdowns prompted this transition, but the pattern has persisted. Subscriptions for beans and pods provide variety and convenience, allowing you to forgo the daily café trip. People are saving money while having greater control over what they brew. Coffee shops are still popular for social gatherings, but the daily solo coffee run is losing momentum. This transformation is forcing cafés to discover new strategies to remain relevant and entice consumers back, particularly as the UK coffee market size 2025 is projected to reflect evolving consumption habits.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country level for 2025-2033. Our report has categorized the market based on source, type, and process.
Source Insights:
The report has provided a detailed breakup and analysis of the market based on the source. This includes arabica and robusta.
Type Insights:
A detailed breakup and analysis of the market based on the type have also been provided in the report. This includes instant coffee, ground coffee, whole bean, and others.
Process Insights:
The report has provided a detailed breakup and analysis of the market based on the process. This includes caffeinated and decaffeinated.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include London, South East, North West, East of England, South West, Scotland, West Midlands, Yorkshire and The Humber, East Midlands, and Others.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Sources Covered | Arabica, Robusta |
Types Covered | Instant Coffee, Ground Coffee, Whole Bean, Others |
Processes Covered | Caffeinated, Decaffeinated |
Regions Covered | London, South East, North West, East of England, South West, Scotland, West Midlands, Yorkshire and The Humber, East Midlands, Others |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Benefits for Stakeholders:
The coffee market was valued at USD 8,814.5 Million in 2024.
The UK coffee market is projected to exhibit a CAGR of 2.38% during 2025-2033, reaching a value of USD 10,892.6 Million by 2033.
Branded cafés and specialty independent coffee shop growth, high-grade and ethically sourced coffee, increasing home brewing (pods, RTD, espresso machines), convenience-led ready-to-drink options, sustainable packaging, and sustainability emphasis, combined with post-pandemic lifestyle changes driving enhanced-quality, home and out-of-home consumption.