According to the latest report by IMARC Group, titled “Apple Cider Vinegar Market Report by Form (Powder, Tablet, Capsule, Liquid), Category (Organic, Conventional), Distribution Channel (Supermarkets and Hypermarkets, Retail Stores, Specialty Stores, Online Stores, and Others), Application (Food and Beverages, Personal Care, Pharmaceuticals, and Others), and Region 2025-2033,” the global apple cider vinegar market size reached USD 1,127.2 Million in 2024. Apple cider vinegar, or ACV, is a type of vinegar made from fermented apple juice. It is produced by crushing apples to extract the liquid, which is then mixed with yeast and bacteria to ferment the natural sugars in the juice. ACV has a distinct sour taste and pungent aroma and contains acetic, lactic, citric, and malic acids. As a result, ACV is used in salad dressings, marinades, and sauces or diluted in water as a daily tonic. It can also be used as a natural household cleaner, as its acidity helps to dissolve dirt and grime. In addition to this, it is utilized as a natural remedy for several health conditions, such as digestion, weight loss, and controlling blood sugar and high cholesterol levels.
Global Apple Cider Vinegar Market Trends:
The increasing use of ACV across the food and beverage (F&B) industry, especially in products such as salads, marinades, vinaigrettes, and sauces, represents the key factor driving the global market growth. Besides this, escalating consumer awareness about its various health benefits and the growing demand for healthy and natural products free of additives, preservatives, and artificial colors are creating a positive outlook for the market. Moreover, the rising prevalence of chronic diseases, such as obesity, diabetes, high cholesterol, and cardiovascular disorders (CVD), caused by sedentary lifestyles and unhealthy dietary habits is fueling the sales of ACV. In addition to this, the expanding product utilization in various personal care products due to its ability to rebalance skin pH levels, protect against toxic impurities, promote a radiant complexion, reduce acne, and prevent hair fall is presenting remunerative growth opportunities for the market. Furthermore, the largescale adoption of ACV in numerous home remedies and the surging product demand from the pharmaceutical industry due to its medicinal properties and the ability to treat various health conditions are contributing to the market growth. Other factors, such as the widespread demand for organic products, the extensive focus on personal health and hygiene, inflating disposable incomes of the masses, and easy product availability through online and offline channels, are acting as other growth-inducing factors. Looking forward, the market value is projected to reach USD 2,146.8 Million by 2033, expanding at a CAGR of 7.05% during 2025-2033.
Market Summary:
Report Features | Details |
---|---|
Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Segment Coverage | Form, Category, Distribution Channel, Application, Region |
Region Covered | Asia-Pacific, Europe, North America, Latin America, Middle East and Africa |
Countries Covered | United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico |
Companies Covered | Barnes Naturals Pty Ltd, Bragg Live Food Products, Carl Kühne KG (GmbH & Co.), Manzana Products Co. Inc., Marukan Vinegar Co. Ltd., Molson Coors Beverage Company, NOW Foods, PepsiCo Inc., Pompeian Inc., Stonewall Kitchen, The Kraft Heinz Company and White House Foods |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
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