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Asia Pacific Gluten-Free Oats Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027

Market Overview:

The Asia Pacific gluten-free oats market is expected to exhibit a CAGR of 20.73% during 2022-2027. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic. These insights are included in the report as a major market contributor.

Gluten-free oats are cereals grown in temperate areas and are suitable for consumption by people who have celiac disease or gluten intolerance. Oats are rich in essential vitamins, fiber, minerals, and antioxidant plant compounds. They are added in various breakfast cereals, snacks and bakery goods, such as cakes, cookies, and bread. They are also used for moisture retention characteristics and to provide a unique flavor and increase the nutritional value of the dish.

 

 
 

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The Asia Pacific gluten-free oats market is primarily driven by the increasing number of people affected by celiac disease and gluten intolerance. Besides this, with the rising health awareness and growing preference for healthy and high-quality food, people are voluntarily opting for gluten-free foods to avoid any future complications related to gluten intake. Gluten-free oats are also incorporated in a healthy diet due to their low-calorie value and glycemic index, which is effective in weight management. Furthermore, due to the hectic lifestyles, consumers nowadays prefer convenient and healthy breakfast options, such as gluten-free oats, which is significantly contributing to the growth of the market.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the Asia Pacific gluten-free oats market, along with forecasts at the regional and country level from 2022-2027. Our report has categorized the market based on product type, application, end use and distribution channel.

Breakup by Product Type:

 

 
 

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  • Rolled Oats
  • Steel Cut Oats
  • Oat Bran
  • Oat Flour
  • Others
     

Breakup by Application:

  • Breakfast Cereals
  • Bakery
  • Snacks 
  • Others
     

Breakup by End Use:

  • HORECA
  • Retail
     

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online
  • Others
     

Breakup by Country:

  • China
  • Japan
  • India
  • South Korea
  • Australia
  • Indonesia
  • Others
     

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players.

Report Coverage:

Report Features Details
Base Year of the Analysis 2021
    Historical Period 2016-2021
Forecast Period 2022-2027
Units US$ Million
Segment Coverage Product Type, Application, End Use, Distribution Channel, Country
Countries Covered China, Japan, India, South Korea, Australia, Indonesia, Others
Customization Scope 10% Free Customization
Report Price and Purchase Option Single User License: US$ 2699
Five User License: US$ 3699
Corporate License: US$ 4699
Post-Sale Analyst Support 10-12 Weeks
Delivery Format PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)

1   Preface
2   Scope and Methodology

    2.1    Objectives of the Study
    2.2    Stakeholders
    2.3    Data Sources
        2.3.1    Primary Sources
        2.3.2    Secondary Sources
    2.4    Market Estimation
        2.4.1    Bottom-Up Approach
        2.4.2    Top-Down Approach
    2.5    Forecasting Methodology
3   Executive Summary
4   Introduction

    4.1    Overview
    4.2    Key Industry Trends
5   Asia Pacific Gluten-Free Oats Market
    5.1    Market Overview
    5.2    Market Performance
    5.3    Impact of COVID-19
    5.4    Market Forecast
6   Market Breakup by Product Type
    6.1    Rolled Oats
        6.1.1 Market Trends
        6.1.2 Market Forecast
    6.2    Steel Cut Oats
        6.2.1 Market Trends
        6.2.2 Market Forecast
    6.3   Oat Bran
        6.3.1 Market Trends
        6.3.2 Market Forecast
    6.4   Oat Flour
        6.4.1 Market Trends
        6.4.2 Market Forecast
    6.5   Others
        6.5.1 Market Trends
        6.5.2 Market Forecast
7   Market Breakup by Application
    7.1    Breakfast Cereals
        7.1.1 Market Trends
        7.1.2 Market Forecast
    7.2    Bakery
        7.2.1 Market Trends
        7.2.2 Market Forecast
    7.3    Snacks
        7.3.1 Market Trends
        7.3.2 Market Forecast
    7.4    Others
        7.4.1 Market Trends
        7.4.2 Market Forecast
8   Market Breakup by End Use
    8.1    HORECA
        8.1.1 Market Trends
        8.1.2 Market Forecast
    8.2    Retail
        8.2.1 Market Trends
        8.2.2 Market Forecast
9   Market Breakup by Distribution Channel
    9.1   Supermarkets and Hypermarkets
        9.1.1 Market Trends
        9.1.2 Market Forecast
    9.2    Convenience Stores
        9.2.1 Market Trends
        9.2.2 Market Forecast
    9.3    Online
        9.3.1 Market Trends
        9.3.2 Market Forecast
    9.4    Others
        9.4.1 Market Trends
        9.4.2 Market Forecast
10  Market Breakup by Country
    10.1    China
        10.1.1 Market Trends
        10.1.2 Market Breakup by Product Type
        10.1.3 Market Breakup by Application
        10.1.4 Market Breakup by End Use
        10.1.5 Market Breakup by Distribution Channel
        10.1.6 Market Forecast
    10.2    Japan
        10.2.1 Market Trends
        10.2.2 Market Breakup by Product Type
        10.2.3 Market Breakup by Application
        10.2.4 Market Breakup by End Use
        10.2.5 Market Breakup by Distribution Channel
        10.2.6 Market Forecast
    10.3    India
        10.3.1 Market Trends
        10.3.2 Market Breakup by Product Type
        10.3.3 Market Breakup by Application
        10.3.4 Market Breakup by End Use
        10.3.5 Market Breakup by Distribution Channel
        10.3.6 Market Forecast
    10.4    South Korea
        10.4.1 Market Trends
        10.4.2 Market Breakup by Product Type
        10.4.3 Market Breakup by Application
        10.4.4 Market Breakup by End Use
        10.4.5 Market Breakup by Distribution Channel
        10.4.6 Market Forecast
    10.5    Australia
        10.5.1 Market Trends
        10.5.2 Market Breakup by Product Type
        10.5.3 Market Breakup by Application
        10.5.4 Market Breakup by End Use
        10.5.5 Market Breakup by Distribution Channel
        10.5.6 Market Forecast
    10.6    Indonesia
        10.6.1 Market Trends
        10.6.2 Market Breakup by Product Type
        10.6.3 Market Breakup by Application
        10.6.4 Market Breakup by End Use
        10.6.5 Market Breakup by Distribution Channel
        10.6.6 Market Forecast
    10.7    Others
        10.7.1 Market Trends
        10.7.2 Market Breakup by Product Type
        10.7.3 Market Breakup by Application
        10.7.4 Market Breakup by End Use
        10.7.5 Market Breakup by Distribution Channel
        10.7.6 Market Forecast
11  SWOT Analysis
    11.1    Overview
    11.2    Strengths
    11.3    Weaknesses
    11.4    Opportunities
    11.5    Threats
12  Value Chain Analysis
13  Porters Five Forces Analysis

    13.1    Overview
    13.2    Bargaining Power of Buyers
    13.3    Bargaining Power of Suppliers
    13.4    Degree of Competition
    13.5    Threat of New Entrants
    13.6    Threat of Substitutes
14  Price Analysis
15  Policy and Regulatory Landscape
16  Competitive Landscape

    16.1    Market Structure
    16.2    Key Players
    16.3    Profiles of Key Players

List of Figures

Figure 1: Asia Pacific: Gluten-Free Oats Market: Major Drivers and Challenges
Figure 2: Asia Pacific: Gluten-Free Oats Market: Sales Value (in Million US$), 2016-2021
Figure 3: Asia Pacific: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 4: Asia Pacific: Gluten-Free Oats Market: Breakup by Product Type (in %), 2021
Figure 5: Asia Pacific: Gluten-Free Oats Market: Breakup by Application (in %), 2021
Figure 6: Asia Pacific: Gluten-Free Oats Market: Breakup by End Use (in %), 2021
Figure 7: Asia Pacific: Gluten-Free Oats Market: Breakup by Distribution Channel (in %), 2021
Figure 8: Asia Pacific: Gluten-Free Oats Market: Breakup by Country (in %), 2021
Figure 9: Asia Pacific: Gluten-Free Oats (Rolled Oats) Market: Sales Value (in Million US$), 2016 & 2021
Figure 10: Asia Pacific: Gluten-Free Oats (Rolled Oats) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 11: Asia Pacific: Gluten-Free Oats (Steel Cut Oats) Market: Sales Value (in Million US$), 2016 & 2021
Figure 12: Asia Pacific: Gluten-Free Oats (Steel Cut Oats) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 13: Asia Pacific: Gluten-Free Oats (Oat Bran) Market: Sales Value (in Million US$), 2016 & 2021
Figure 14: Asia Pacific: Gluten-Free Oats (Oat Bran) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 15: Asia Pacific: Gluten-Free Oats (Oat Flour) Market: Sales Value (in Million US$), 2016 & 2021
Figure 16: Asia Pacific: Gluten-Free Oats (Oat Flour) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 17: Asia Pacific: Gluten-Free Oats (Other Product Types) Market: Sales Value (in Million US$), 2016 & 2021
Figure 18: Asia Pacific: Gluten-Free Oats (Other Product Types) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 19: Asia Pacific: Gluten-Free Oats (Breakfast Cereals) Market: Sales Value (in Million US$), 2016 & 2021
Figure 20: Asia Pacific: Gluten-Free Oats (Breakfast Cereals) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 21: Asia Pacific: Gluten-Free Oats (Bakery) Market: Sales Value (in Million US$), 2016 & 2021
Figure 22: Asia Pacific: Gluten-Free Oats (Bakery) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 23: Asia Pacific: Gluten-Free Oats (Snacks) Market: Sales Value (in Million US$), 2016 & 2021
Figure 24: Asia Pacific: Gluten-Free Oats (Snacks) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 25: Asia Pacific: Gluten-Free Oats (Other Applications) Market: Sales Value (in Million US$), 2016 & 2021
Figure 26: Asia Pacific: Gluten-Free Oats (Other Applications) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 27: Asia Pacific: Gluten-Free Oats (HORECA) Market: Sales Value (in Million US$), 2016 & 2021
Figure 28: Asia Pacific: Gluten-Free Oats (HORECA) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 29: Asia Pacific: Gluten-Free Oats (Retail) Market: Sales Value (in Million US$), 2016 & 2021
Figure 30: Asia Pacific: Gluten-Free Oats (Retail) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 31: Asia Pacific: Gluten-Free Oats (Supermarkets and Hypermarkets) Market: Sales Value (in Million US$), 2016 & 2021
Figure 32: Asia Pacific: Gluten-Free Oats (Supermarkets and Hypermarkets) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 33: Asia Pacific: Gluten-Free Oats (Convenience Stores) Market: Sales Value (in Million US$), 2016 & 2021
Figure 34: Asia Pacific: Gluten-Free Oats (Convenience Stores) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 35: Asia Pacific: Gluten-Free Oats (Online) Market: Sales Value (in Million US$), 2016 & 2021
Figure 36: Asia Pacific: Gluten-Free Oats (Online) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 37: Asia Pacific: Gluten-Free Oats (Other Distribution Channels) Market: Sales Value (in Million US$), 2016 & 2021
Figure 38: Asia Pacific: Gluten-Free Oats (Other Distribution Channels) Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 39: China: Gluten-Free Oats Market: Sales Value (in Million US$), 2016 & 2021
Figure 40: China: Gluten-Free Oats Market: Breakup by Product Type (in %), 2021
Figure 41: China: Gluten-Free Oats Market: Breakup by Application (in %), 2021
Figure 42: China: Gluten-Free Oats Market: Breakup by End Use (in %), 2021
Figure 43: China: Gluten-Free Oats Market: Breakup by Distribution Channel (in %), 2021
Figure 44: China: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 45: Japan: Gluten-Free Oats Market: Sales Value (in Million US$), 2016 & 2021
Figure 46: Japan: Gluten-Free Oats Market: Breakup by Product Type (in %), 2021
Figure 47: Japan: Gluten-Free Oats Market: Breakup by Application (in %), 2021
Figure 48: Japan: Gluten-Free Oats Market: Breakup by End Use (in %), 2021
Figure 49: Japan: Gluten-Free Oats Market: Breakup by Distribution Channel (in %), 2021
Figure 50: Japan: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 51: India: Gluten-Free Oats Market: Sales Value (in Million US$), 2016 & 2021
Figure 52: India: Gluten-Free Oats Market: Breakup by Product Type (in %), 2021
Figure 53: India: Gluten-Free Oats Market: Breakup by Application (in %), 2021
Figure 54: India: Gluten-Free Oats Market: Breakup by End Use (in %), 2021
Figure 55: India: Gluten-Free Oats Market: Breakup by Distribution Channel (in %), 2021
Figure 56: India: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 57: South Korea: Gluten-Free Oats Market: Sales Value (in Million US$), 2016 & 2021
Figure 58: South Korea: Gluten-Free Oats Market: Breakup by Product Type (in %), 2021
Figure 59: South Korea: Gluten-Free Oats Market: Breakup by Application (in %), 2021
Figure 60: South Korea: Gluten-Free Oats Market: Breakup by End Use (in %), 2021
Figure 61: South Korea: Gluten-Free Oats Market: Breakup by Distribution Channel (in %), 2021
Figure 62: South Korea: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 63: Australia: Gluten-Free Oats Market: Sales Value (in Million US$), 2016 & 2021
Figure 64: Australia: Gluten-Free Oats Market: Breakup by Product Type (in %), 2021
Figure 65: Australia: Gluten-Free Oats Market: Breakup by Application (in %), 2021
Figure 66: Australia: Gluten-Free Oats Market: Breakup by End Use (in %), 2021
Figure 67: Australia: Gluten-Free Oats Market: Breakup by Distribution Channel (in %), 2021
Figure 68: Australia: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 69: Indonesia: Gluten-Free Oats Market: Sales Value (in Million US$), 2016 & 2021
Figure 70: Indonesia: Gluten-Free Oats Market: Breakup by Product Type (in %), 2021
Figure 71: Indonesia: Gluten-Free Oats Market: Breakup by Application (in %), 2021
Figure 72: Indonesia: Gluten-Free Oats Market: Breakup by End Use (in %), 2021
Figure 73: Indonesia: Gluten-Free Oats Market: Breakup by Distribution Channel (in %), 2021
Figure 74: Indonesia: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 75: Others: Gluten-Free Oats Market: Sales Value (in Million US$), 2016 & 2021
Figure 76: Others: Gluten-Free Oats Market Forecast: Sales Value (in Million US$), 2022-2027
Figure 77: Asia Pacific: Gluten-Free Oats Industry: SWOT Analysis
Figure 78: Asia Pacific: Gluten-Free Oats Industry: Value Chain Analysis
Figure 79: Asia Pacific: Gluten-Free Oats Industry: Porter’s Five Forces Analysis

List of Tables

Table 1: Asia Pacific: Gluten-Free Oats Market: Key Industry Highlights, 2021 and 2027
Table 2: Asia Pacific: Gluten-Free Oats Market Forecast: Breakup by Product Type (in Million US$), 2022-2027
Table 3: Asia Pacific: Gluten-Free Oats Market Forecast: Breakup by Application (in Million US$), 2022-2027
Table 4: Asia Pacific: Gluten-Free Oats Market Forecast: Breakup by End Use (in Million US$), 2022-2027
Table 5: Asia Pacific: Gluten-Free Oats Market Forecast: Breakup by Distribution Channel (in Million US$), 2022-2027
Table 6: Asia Pacific: Gluten-Free Oats Market Forecast: Breakup by Country (in Million US$), 2022-2027
Table 7: Asia Pacific: Gluten-Free Oats Market: Competitive Structure
Table 8: Asia Pacific: Gluten-Free Oats Market: Key Players


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Key Questions Answered in This Report

We expect the Asia Pacific gluten-free oats market to exhibit a CAGR of 20.73% during 2022-2027.

The growing prevalence of celiac disease, along with the rising adoption of gluten free oats as a
healthy breakfast option, owing to their high nutritional content, is currently driving the Asia Pacific
gluten-free oats market.

The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from
conventional brick-and-mortar distribution channels towards online retail platforms for the purchase
of gluten-free oats.

Based on the product type, the Asia Pacific gluten-free oats market has been divided into rolled oats,
steel cut oats, oat bran, oat flour, and others. Currently, rolled oats exhibit a clear dominance in the
market.

Based on the application, the Asia Pacific gluten-free oats market can be categorized into breakfast
cereals, bakery, snacks, and others. Among these, breakfast cereals currently hold the majority of
the total market share.

Based on the end use, the Asia Pacific gluten-free oats market has been segmented into HORECA
and retail. Currently, the retail sector represents the largest market share.

Based on the distribution channel, the Asia Pacific gluten-free oats market can be bifurcated into
supermarkets and hypermarkets, convenience stores, online, and others. Among these,
supermarkets and hypermarkets currently account for the majority of the total market share.

On a regional level, the market has been classified into China, Japan, India, South Korea, Australia,
Indonesia, and others, where China currently dominates the market.

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