The Australia bio agriculture market size reached USD 322.00 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 938.42 Million by 2033, exhibiting a growth rate (CAGR) of 12.62% during 2025-2033. The market is growing due to rising consumer demand for organic and sustainable food, government support through certifications and incentives, and expanding export opportunities. Technological advancements in organic and regenerative farming, along with corporate sustainability initiatives, further drive adoption. Climate change concerns and soil health priorities also accelerate market growth.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 322.00 Million |
Market Forecast in 2033 | USD 938.42 Million |
Market Growth Rate 2025-2033 | 12.62% |
Increasing Adoption of Organic Farming Practices
The rising adoption of organic farming practices is majorly driving the Australia bio agriculture market growth. Australia's organic and natural products industry is growing, with 53% of consumers purchasing more organic fruits and vegetables and 33% buying more organic meat. 10% of wineries are also organically certified. The country has the largest area of organic farmland certified by Global Gap, totaling 53 million hectares; however, it only constitutes 1% of a USD 225 Billion organic market worldwide. Increased consumer trust in organic certification has led to increased demand for organic products, from plant-based foods products, where ethical sourcing and transparency across the value chain influence decision-making. Consumers are increasingly demanding pesticide-free, sustainably produced food, driving farmers to shift from conventional to organic methods. Government initiatives, such as the National Standard for Organic and Biodynamic Produce, further support this transition by providing clear guidelines and certification processes. Additionally, retailers and supermarkets are expanding their organic product ranges, making them more accessible to consumers. Technological advancements, including precision agriculture and biofertilizers, are enhancing organic farming efficiency, making it a viable alternative to traditional methods. The export market for Australian organic produce is also expanding, particularly in Asia and Europe, where demand for high-quality, ethically sourced food is rising. As awareness of environmental sustainability grows, the trend toward organic farming is accelerating, expanding the Australia bio agriculture market share.
Growth of Regenerative Agriculture for Soil Health
Another key trend in the market is the increasing focus on regenerative agriculture to improve soil health and combat climate change. Farmers are adopting practices such as cover cropping, crop rotation, and reduced tillage to enhance soil fertility, water retention, and carbon sequestration. This approach enhances long-term agricultural productivity and aligns with global sustainability goals. Corporate and government investments in regenerative agriculture are rising, with programs such as the Carbon Farming Initiative providing financial incentives for eco-friendly practices. Between 2014 and 2022, over 330 human-induced regeneration (HIR) carbon farming projects were documented across Australia, representing 30% of the total carbon credits issued under the ACCU scheme. The uptake of the projects is determined by their proximity to existing projects rather than economic feasibility, and this has seen 77% of the carbon supply concentrated in just 10 regions. This focus highlights the big potential for Australia's bio-agriculture industry to grow extensive, sustainable land usage through decentralized engagement. Large agribusinesses and food brands are also partnering with farmers to implement regenerative techniques, ensuring sustainable supply chains. Consumer demand for environmentally responsible products further drives this shift, as buyers prefer brands that support soil regeneration. With Australia’s vulnerable ecosystems facing climate risks, regenerative agriculture is emerging as a critical solution, creating a positive Australia bio agriculture market outlook.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country level for 2025-2033. Our report has categorized the market based on segment.
Segment Insights:
The report has provided a detailed breakup and analysis of the market based on the segment. This includes transgenic crops, biofertilizers, and biopesticides.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Australia Capital Territory & New South Wales, Victoria & Tasmania, Queensland, Northern Territory & Southern Australia, and Western Australia.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Segments Covered | Transgenic Crops, Biofertilizers, Biopesticides |
Regions Covered | Australia Capital Territory & New South Wales, Victoria & Tasmania, Queensland, Northern Territory & Southern Australia, Western Australia |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: