The Australia forage market size reached USD 1,878.00 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 2,666.05 Million by 2033, exhibiting a growth rate (CAGR) of 3.97% during 2025-2033. The market is being driven by the elevating demand for high-quality livestock feed to support meat and dairy exports, alongside increasing adoption of drought-resilient forage crops in response to climate change, encouraging sustainable agriculture practices and boosting productivity amid shifting environmental and economic conditions.
Report Attribute
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Key Statistics
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Base Year
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2024 |
Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 1,878.00 Million |
Market Forecast in 2033 | USD 2,666.05 Million |
Market Growth Rate 2025-2033 | 3.97% |
Rising Demand for High-Quality Animal Feed
A key market driver is the escalating demand for superior-quality animal feed to sustain the country's livestock industry. Australia is one of the largest exporters of lamb, beef, and dairy globally, and this creates a need for a regular supply of nutrient-laden forage like alfalfa, clover, and a range of grasses. Forage is crucial in promoting animal well-being, raising milk production, and facilitating quality meat, which are essential for sustaining the competitiveness of Australian livestock in international trade. The climatic conditions in Australia, especially in areas like Victoria, New South Wales, and Western Australia, are suitable for growing forage crops. In addition, with rising pressures on sustainable livestock production, adoption of forage-based feeding systems that minimize dependency on grain diets and support improved animal nutrition continues to grow. Livestock producers are also investing in advanced forage storage methods like silage and haylage to enable year-round production. The incorporation of scientific innovation in forage genetics, irrigation techniques, and harvesting technology has further enhanced production efficiency, responding to the changing needs of the domestic and export-oriented livestock sector.
Increasing Shift Toward Drought-Resilient Forage Crops
Another key driver is the growing influence of climate change, especially in the form of recurrent droughts, unpredictable rainfall, and increasing temperatures. These climatic stresses have led both government agencies and agricultural players to focus on the development and use of drought-tolerant forage crops that can perform well under water-limited conditions. Conventional forage crops are being substituted or supplemented with harder crops like lucerne (alfalfa), sorghum, and native grasses that use less water and provide more accommodation to stressful environmental conditions. To meet these challenges, Australian private seed industry companies and agricultural research institutes are investing heavily in the genetic improvement of forage crops in order to enhance their resistance to heat and drought. Increased adoption of conservation methods such as rotational grazing and conservation agriculture also suits the aim of sustaining forage productivity under climatic variability. In addition, policymakers are promoting the use of drought-resistant forage through financial support, training, and land management programs, which has expanded awareness and implementation among farmers.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the region/country level for 2025-2033. Our report has categorized the market based on crop type, product type, and animal type.
Crop Type Insights:
The report has provided a detailed breakup and analysis of the market based on the crop type. This includes cereals, legumes, and grasses.
Product Type Insights:
A detailed breakup and analysis of the market based on the product type have also been provided in the report. This includes stored forage (silage and hay) and fresh forage.
Animal Type Insights:
The report has provided a detailed breakup and analysis of the market based on the animal type. This includes ruminants, swine, poultry, and others.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Australia Capital Territory & New South Wales, Victoria & Tasmania, Queensland, Northern Territory & Southern Australia, and Western Australia.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Crop Types Covered | Cereals, Legumes, Grasses |
Product Types Covered |
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Animal Types Covered | Ruminants, Swine, Poultry, Others |
Regions Covered | Australia Capital Territory & New South Wales, Victoria & Tasmania, Queensland, Northern Territory & Southern Australia, Western Australia |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: