The saccharin market in China reached a volume of 17,061 Tons in 2018. The market is further projected to reach a volume of 20,972 Tons by 2024, exhibiting a CAGR of around 3.8% during 2019-2024. Saccharin is a white colour powder with a crystalline texture that is relatively sweeter in taste than sugar. In China, this type of high intensity sweetener is gaining momentum as it is freely soluble in water and its consumption does not lead to dental cavities. Thus, it serves as an ideal sugar substitute for both diabetic and non-diabetic individuals. Currently, China is a major producer and exporter of saccharin owing to its large domestic market, easy raw material availability and low production cost. In the near future, the overall demand for saccharin in China is expected to escalate on account of increasing population, improving living standards of consumers and a shift towards healthier lifestyles.
China Saccharin Market Drivers:
- As a result of sedentary lifestyles and unhealthy diets, there has been a rise in the prevalence of obesity and diabetes in China. This has resulted in an increasing preference for low calorie sugar substitutes such as saccharin.
- Apart from its health benefits, saccharin has a much longer shelf-life when compared to sugar. When saccharin is stored in an air-tight container at room temperature, it can last for long periods.
- The incidences of heart diseases, cancer and diabetes, rooted from obesity and over-weight issues, have created increased awareness in China with consumers becoming more cautious with their calorie intake. In addition, other factors such as a shift towards sedentary lifestyles and increased work pressure have stimulated the demand for low-calorie foods in the country. Saccharin is being used widely in various low-calorie foods and beverages such as soft drinks, table top sweeteners, baked goods, jams, chewing gum, canned fruit, candy, dessert toppings, salad dressings, etc. Moreover, it is also being used in medicinal applications such as cough syrups.
- Incidences of health issues mainly associated with weight gain have made consumers in China more conscious about losing weight, being fit and healthy. People have begun to shift towards low-calorie diets and avoid intake of sugar. Saccharin, being a zero-calorie sweetener, is used by consumers to stay in better overall health, manage weight and maintain an attractive physical appearance.
Breakup by Product Type:
The Chinese saccharin market has been segmented on the basis of different types of products available for the consumers which mainly include sodium saccharin, insoluble saccharin and calcium saccharin. Currently, sodium saccharin is the most popular type of saccharin.
Breakup by Application:
Based on the application, the market has been segregated into food and beverages, table top sweeteners, personal care products and pharmaceuticals. Amongst these, the food and beverages sector represents the largest application area for saccharine.
Competitive Landscape:
The report also provides an analysis of the competitive landscape of the Chinese saccharine market. Some of the leading players operating in the market are:
- Kaifeng Xinghua Fine Chemical Ltd
- Shanghai Merry Yang Enterprise Co. Ltd.
- Tianjin North Food Co. Ltd
- Hangzhou Focus Corporation
- Shaanxi Greenbo Biochem Co. Ltd.
This report provides a deep insight into the China saccharin market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Chinese saccharin industry in any manner.
Key Questions Answered in This Report:
- How has the Chinese saccharin market performed so far and how will it perform in the coming years?
- Which are the popular product types in the Chinese saccharin market?
- What are the key applications in the Chinese saccharin market?
- What are the various stages in the value chain of the Chinese saccharin industry?
- What are the key driving factors and challenges in the Chinese saccharin industry?
- What is the structure of the Chinese saccharin industry and who are the key players?
- What is the degree of competition in the Chinese saccharin market?
- How is saccharin manufactured?
- What are the various unit operations involved in a saccharin manufacturing plant?
- What is the total size of land required for setting up a saccharin manufacturing plant?
- What are the machinery requirements for setting up a saccharin manufacturing plant?
- What are the raw material requirements for setting up a saccharin manufacturing plant?
- What are the packaging requirements for saccharin?
- What are the transportation requirements for saccharin?
- What are the utility requirements for setting up a saccharin manufacturing plant?
- What are the manpower requirements for setting up a saccharin manufacturing plant?
1 Preface
2 Scope and Methodology
2.1 Objectives of the Study
2.2 Stakeholders
2.3 Data Sources
2.3.1 Primary Sources
2.3.2 Secondary Sources
2.4 Market Estimation
2.4.1 Bottom-Up Approach
2.4.2 Top-Down Approach
2.5 Forecasting Methodology
3 Executive Summary
4 Introduction
4.1 Overview
4.2 Key Industry Trends
5 Global Saccharin Market
5.1 Market Overview
5.2 Market Performance
5.3 Market Breakup by Product Type
5.4 Market Breakup by Application
5.5 Market Breakup by Region
5.6 Market Forecast
6 China Saccharin Market
6.1 Market Overview
6.2 Market Performance
6.2.1 Volume Trends
6.2.2 Value Trends
6.3 Price Analysis
6.3.1 Key Price Indicators
6.3.2 Price Structure
6.3.3 Price Trends
6.4 Market Breakup by Product Type
6.5 Market Breakup by Application
6.6 Market Forecast
6.7 SWOT Analysis
6.7.1 Overview
6.7.2 Strengths
6.7.3 Weaknesses
6.7.4 Opportunities
6.7.5 Threats
6.8 Value Chain Analysis
6.8.1 Overview
6.8.2 Research and Development
6.8.3 Raw Material Procurement
6.8.4 Manufacturers
6.8.5 Distributors
6.8.6 Exporters
6.8.7 Retailers
6.8.8 End-Users
6.9 Porters Five Forces Analysis
6.9.1 Overview
6.9.2 Bargaining Power of Buyers
6.9.3 Bargaining Power of Suppliers
6.9.4 Degree of Competition
6.9.5 Threat of New Entrants
6.9.6 Threat of Substitutes
6.10 Key Success and Key Risk Factors
7 Market Breakup by Product Type
7.1 Sodium Saccharin
7.1.1 Market Trends
7.1.2 Market Forecast
7.2 Insoluble Saccharin
7.2.1 Market Trends
7.2.2 Market Forecast
7.3 Calcium Saccharin
7.3.1 Market Trends
7.3.2 Market Forecast
8 Market Breakup by Application
8.1 Food and Beverages
8.1.1 Market Trends
8.1.2 Market Forecast
8.2 Table Top Sweeteners
8.2.1 Market Trends
8.2.2 Market Forecast
8.3 Personal Care Products
8.3.1 Market Trends
8.3.2 Market Forecast
8.4 Pharmaceuticals
8.4.1 Market Trends
8.4.2 Market Forecast
8.5 Others
8.5.1 Market Trends
8.5.2 Market Forecast
9 Saccharin Manufacturing Process
9.1 Product Overview
9.2 Detailed Process Flow
9.3 Various Types of Unit Operations Involved
9.4 Mass Balance and Raw Material Requirements
9.5 Land and Construction Requirements
9.6 Machinery Requirements
9.7 Raw Material and Final Product Pictures
9.8 Packaging Requirements
9.9 Transportation Requirements
9.10 Utilities Requirements
9.11 Manpower Requirements
10 Competitive Landscape
10.1 Market Structure
10.2 Capacities of Key Players
10.3 Profiles of Key Players
10.3.1 Kaifeng Xinghua Fine Chemical Ltd
10.3.1.1 Company Overview
10.3.1.2 Description
10.3.1.3 Product Portfolio
10.3.2 Shanghai Merry Yang Enterprise Co. Ltd.
10.3.2.1 Company Overview
10.3.2.2 Description
10.3.2.3 Product Portfolio
10.3.3 Tianjin North Food Co. Ltd
10.3.3.1 Company Overview
10.3.3.2 Description
10.3.3.3 Product Portfolio
10.3.4 Hangzhou Focus Corporation
10.3.4.1 Company Overview
10.3.4.2 Description
10.3.4.3 Product Portfolio
10.3.5 Shaanxi Greenbo Biochem Co. Ltd.
10.3.5.1 Company Overview
10.3.5.2 Description
10.3.5.3 Product Portfolio
List of Figures
Figure 1: China: Saccharin Market: Major Drivers and Challenges
Figure 2: Global: Saccharin Market: Volume Trend (in Tons), 2011-2018
Figure 3: Global: Saccharin Market: Value Trend (in Million US$), 2011-2018
Figure 4: Global: Saccharin Market: Breakup by Product Type (in %), 2018
Figure 5: Global: Saccharin Market: Breakup by Application (in %), 2018
Figure 6: Global: Saccharin Market: Breakup by Region (in %), 2018
Figure 7: Global: Saccharin Market Forecast: Volume Trend (in Tons), 2019-2024
Figure 8: Global: Saccharin Market Forecast: Value Trend (in Million US$), 2019-2024
Figure 9: China: Saccharin Market: Volume Trend (in Tons), 2011-2018
Figure 10: China: Saccharin Market: Value Trend (in Million US$), 2011-2018
Figure 11: Saccharin Market: Price Structure (in US$/Ton)
Figure 12: China: Saccharin Market: Average Prices (in US$/Ton), 2011-2018
Figure 13: China: Saccharin Market Forecast: Average Prices (in US$/Ton), 2019-2024
Figure 14: China: Saccharin Market: Breakup by Product Type (in %), 2018
Figure 15: China: Saccharin Market: Breakup by Application (in %), 2018
Figure 16: China: Saccharin Market Forecast: Volume Trend (in Tons), 2019-2024
Figure 17: China: Saccharin Market Forecast: Value Trend (in Million US$), 2019-2024
Figure 18: China: Saccharin Industry: SWOT Analysis
Figure 19: China: Saccharin Industry: Value Chain Analysis
Figure 20: China: Saccharin Industry: Porter’s Five Forces Analysis
Figure 21: China: Sodium Saccharin Market: Volume Trend (in Tons), 2011 & 2018
Figure 22: China: Sodium Saccharin Market Forecast: Volume Trend (in Tons), 2019-2024
Figure 23: China: Insoluble Saccharin Market: Volume Trend (in Tons), 2011 & 2018
Figure 24: China: Insoluble Saccharin Market Forecast: Volume Trend (in Tons), 2019-2024
Figure 25: China: Calcium Saccharin Market: Volume Trend (in Tons), 2011 & 2018
Figure 26: China: Calcium Saccharin Market Forecast: Volume Trend (in Tons), 2019-2024
Figure 27: China: Saccharin Market (Applications in Food and Beverages): Volume Trend (in Tons), 2011 & 2018
Figure 28: China: Saccharin Market Forecast (Applications in Food and Beverages): Volume Trend (in Tons), 2019-2024
Figure 29: China: Saccharin Market (Applications in Table Top Sweeteners): Volume Trend (in Tons), 2011 & 2018
Figure 30: China: Saccharin Market Forecast (Applications in Table Top Sweeteners): Volume Trend (in Tons), 2019-2024
Figure 31: China: Saccharin Market (Applications in Personal Care Products): Volume Trend (in Tons), 2011 & 2018
Figure 32: China: Saccharin Market Forecast (Applications in Personal Care Products): Volume Trend (in Tons), 2019-2024
Figure 33: China: Saccharin Market (Applications in Pharmaceuticals): Volume Trend (in Tons), 2011 & 2018
Figure 34: China: Saccharin Market Forecast (Applications in Pharmaceuticals): Volume Trend (in Tons), 2019-2024
Figure 35: China: Saccharin Market (Other Applications): Volume Trend (in Tons), 2011 & 2018
Figure 36: China: Saccharin Market Forecast (Other Applications): Volume Trend (in Tons), 2019-2024
Figure 37: Saccharin Manufacturing: Detailed Process Flow
Figure 38: Saccharin Manufacturing: Conversion Rate of Feedstocks
List of Tables
Table 1: Global: Saccharin Market: Key Industry Highlights, 2018 and 2024
Table 2: China: Saccharin Market: Key Industry Highlights, 2018 and 2024
Table 3: China: Saccharin Market Forecast: Breakup by Product Type (in Tons), 2019-2024
Table 4: China: Saccharin Market Forecast: Breakup by Application (in Tons), 2019-2024
Table 5: Sodium Saccharin: General Properties
Table 6: Sodium Saccharin Manufacturing Plant: Land Requirements
Table 7: Sodium Saccharin Manufacturing Plant: Construction Requirements
Table 8: Sodium Saccharin Manufacturing Plant: Machinery Requirements
Table 9: Sodium Saccharin Manufacturing Plant: Utility Requirements
Table 10: Sodium Saccharin Manufacturing Plant: Manpower Requirements
Table 11: China: Saccharin Market: Competitive Structure
Table 12: China: Saccharin Market: Capacities of Key Players