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Europe Shrimp Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024

The Europe shrimp market reached a volume of around 864 Kilo Tons in 2018. The market is further expected to reach 918 Kilo Tons by 2024, exhibiting a CAGR of 1.1% during 2019-2024. Shrimps are small marine animal with thin and fragile legs. They are generally found near the seafloor, in rivers, lakes, as well as in certain coasts. Shrimps are one of the most flavoured and delicious delicacies from the seafood congregate. They also play an important role in the food chain and are a vital source of food for larger animals like fish and whales. They are low in fat, high in protein and are a moderate source of omega-3 fats, altogether increasing their demand among the consumers. The rise in the demand can also be attributed to the benefits they provide like improved bone and brain health, weight management, lowered risk of cardiovascular disease, relieved eye fatigue and lowered blood pressure.

A major catalyst driving the demand of shrimps in Europe are its numerous health and nutritional benefits. Shrimps contain astaxanthin, a carotenoid nutrient that can act as a potent antioxidant and protects skin from premature aging. They are also loaded with selenium, which activates the enzymes needed for healthy muscle metabolism and also activates the enzymes that fight cancer growth. Moreover, they serve as an excellent source of carbohydrate free food which can lead to weight loss. The demand of value added and convenient shrimp products is also witnessing strong growth. Ready-to-eat shrimp products comprise of products which are cooked, breaded, canned, etc. Most of these products are usually fully processed such as shrimp paste, chips and pickle. However, some products are half-cooked and require to be baked, fried or cooked like breaded or canned shrimp. The demand for cooked and breaded shrimp has risen over the past years. In Europe, consumers live hectic lives and feel considerable time pressure. As a result, they prefer meals that are easy to prepare and ready to cook. Moreover, there is a rising trend towards more ready-made shrimp products.

Market Summary:

  • Based on the shrimp source, the market has been segmented into farmed shrimp and wild shrimp. Wild shrimps currently dominate this market.
  • The European shrimp industry is largely dependent upon imports.
  • Based on the species, the market has been segmented as penaeus vannamei, penaeus monodon, macrobrachium rosenbergii and others. Currently, penaeus vannamei dominates the market, holding the largest share.
  • On the basis of product category, the market has been segmented as peeled, shell-on, cooked, breaded and others. Currently, the peeled category dominates the market, holding the largest share.
  • Based on the distribution channel, the market has been segmented into hypermarkets and supermarkets, convenience stores, hotels and restaurants, online stores and others. Supermarkets and hypermarkets currently represent the biggest segment. 


This report provides a deep insight into the Europe shrimp market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Europe shrimp industry in any manner.

Key Questions Answered in This Report:

  • How has the Europe shrimp market performed so far and how will it perform in the coming years?
  • What is the breakup of the Europe shrimp market on the basis of farmed shrimp and wild shrimp?
  • What is the breakup of the Europe shrimp market on the basis of domestic production and imports?
  • What is the breakup of the Europe shrimp market on the basis of various species?
  • What is the breakup of the Europe shrimp market on the basis of product categories?
  • What is the breakup of the Europe shrimp market on the basis of distribution channel?
  • What are the various stages in the value chain of the Europe shrimp market?
  • What are the key driving factors and challenges in the Europe shrimp market?
  • What is the structure of the Europe shrimp market and who are the key players?
  • What is the degree of competition in the Europe shrimp market?

1   Preface
2   Scope and Methodology

    2.1    Objectives of the Study
    2.2    Stakeholders
    2.3    Data Sources
        2.3.1    Primary Sources
        2.3.2    Secondary Sources
    2.4    Market Estimation
        2.4.1    Bottom-Up Approach
        2.4.2    Top-Down Approach
    2.5    Forecasting Methodology
3   Executive Summary
4   Introduction

    4.1    Overview
    4.2    Key Industry Trends
5   Global Shrimp Market
    5.1    Market Overview
    5.2    Market Performance
        5.2.1    Volume Trends
        5.2.2    Value Trends
    5.3    Market Breakup by Farmed Shrimp and Wild Shrimp
    5.4    Market Forecast
6   Global Farmed Shrimp Market
    6.1    Market Overview
    6.2    Market Performance
        6.2.1    Volume Trends
        6.2.2    Value Trends
    6.3    Production Breakup by Region
    6.4    Consumption Breakup by Region
    6.5    Market Breakup by Species
    6.6    Market Breakup by Shrimp Size
    6.7    Market Forecast
7   Europe Shrimp Industry
    7.1    European Shrimp Industry as a Part of the Seafood Industry
    7.2    Market Overview
    7.3    Market Performance
    7.4    Market Breakup by Shrimp Source
    7.5    Market Breakup by Domestic Production and Imports
    7.6    Market Breakup by Species
    7.7    Market Breakup by Product Categories
    7.8    Market Breakup by Distribution Channel
    7.9    Market Forecast
    7.10    SWOT Analysis
        7.10.1    Overview
        7.10.2    Strengths
        7.10.3    Weaknesses
        7.10.4    Opportunities
        7.10.5    Threats
     7.11    Value Chain Analysis
        7.11.1    Broodstock and Hatchery 
        7.11.2    Shrimp Harvesting 
        7.11.3    Auction 
        7.11.4    Peeling/Pre-processing 
        7.11.5    Large Scale Industrial Processing 
        7.11.6    Retailer/Exporter
        7.12.6    End-Consumer 
    7.12    Porters Five Forces Analysis
        7.12.1    Overview
        7.12.2    Bargaining Power of Buyers
        7.12.3    Bargaining Power of Suppliers
        7.12.4    Degree of Competition
        7.12.5    Threat of New Entrants
        7.12.6    Threat of Substitutes
    7.13    Price Analysis
    7.14    Key Success and Risk Factors for Shrimp Industry
8   Market Breakup by Shrimp Source
    8.1    Farmed
        8.1.1    Market Trends
        8.1.2    Market Forecast
    8.2    Wild
        8.2.1    Market Trends
        8.2.2    Market Forecast
9   Market Breakup by Domestic Production and Imports
    9.1    Domestic Production
        9.1.1    Market Trends
        9.1.2    Market Forecast
    9.2    Imports
        9.2.1    Market Trends
        9.2.2    Market Forecast
10  Market Breakup by Species
    10.1    Penaeus Vannamei
        10.1.1    Market Trends
        10.1.2    Market Forecast
    10.2    Penaeus Monodon
        10.2.1    Market Trends
        10.2.2    Market Forecast
    10.3    Macrobrachium Rosenbergii
        10.3.1    Market Trends
        10.3.2    Market Forecast
    10.4    Others
        10.4.1    Market Trends
        10.4.2    Market Forecast
11  Market Breakup by Product Categories
    11.1    Peeled
        11.1.1    Market Trends
        11.1.2    Market Forecast
    11.2    Shell-on
        11.2.1    Market Trends
        11.2.2    Market Forecast
    11.3    Cooked
        11.3.1    Market Trends
        11.3.2    Market Forecast
    11.4    Breaded
        11.4.1    Market Trends
        11.4.2    Market Forecast
    11.5    Others
        11.5.1    Market Trends
        11.5.2    Market Forecast
12  Market Breakup by Distribution Channel
    12.1    Hypermarkets and Supermarkets
        12.1.1    Market Trends
        12.1.2    Market Forecast
    12.2    Convenience Stores
        12.2.1    Market Trends
        12.2.2    Market Forecast
    12.3    Hotels and Restaurants
        12.3.1    Market Trends
        12.3.2    Market Forecast
    12.4    Online Stores
        12.4.1    Market Trends
        12.4.2    Market Forecast
    12.5    Others
        12.5.1    Market Trends
        12.5.2    Market Forecast
13  Competitive Landscape
    13.1    Market Structure
    13.2    Key Players


List of Figures

Figure 1: Europe: Shrimp Market: Major Drivers and Challenges
Figure 2: Global: Shrimp Market: Production Volume (in Million Tons), 2011-2018
Figure 3: Global: Shrimp Market: Production Value (in Million US$), 2011-2018
Figure 4: Global: Shrimp Market: Breakup by Shrimp Source (in %), 2018
Figure 5: Global: Shrimp Market Forecast: Production Volume (in Million Tons), 2019-2024
Figure 6: Global: Shrimp Market Forecast: Production Value (in Million US$), 2019-2024
Figure 7: Global: Farmed Shrimp Market: Production Volume (in Million Tons), 2011-2018
Figure 8: Global: Farmed Shrimp Market: Production Value (in Million US$), 2011-2018
Figure 9: Global: Farmed Shrimp Market: Production Breakup by Region (in %), 2018
Figure 10: Global: Farmed Shrimp Market: Consumption Breakup by Region (in %), 2018
Figure 11: Global: Farmed Shrimp Market: Breakup by Species (in %), 2018
Figure 12: Global: Farmed Shrimp Market: Breakup by Shrimp Size (in %), 2018
Figure 13: Global: Farmed Shrimp Market Forecast: Production Volume (in Million Tons), 2019-2024
Figure 14: Global: Farmed Shrimp Market Forecast: Production Value (in Million US$), 2019-2024
Figure 15: Europe: Shrimp Industry as a Part of the Seafood Industry (in %), 2018
Figure 16: Europe: Shrimp Market: Consumption Volume (in Million Tons), 2011-2018
Figure 17: Europe: Shrimp Market: Breakup by Farmed and Wild Shrimp (in %), 2018
Figure 18: Europe: Shrimp Market: Breakup by Domestic Production and Imports (in %), 2018
Figure 19: Europe: Shrimp Market: Breakup by Species (in %), 2018
Figure 20: Europe: Shrimp Market: Breakup by Product Categories (in %), 2018
Figure 21: Europe: Shrimp Market: Breakup by Distribution Channel (in %), 2018
Figure 22: Europe: Shrimp Market Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 23: Europe: Shrimp Industry: SWOT Analysis
Figure 24: Europe: Shrimp Industry: Value Chain Analysis
Figure 25: Europe: Shrimp Industry: Porter’s Five Forces Analysis
Figure 26: Europe: Farmed Shrimp Market: Consumption Volume (in Million Tons), 2011 & 2018
Figure 27: Europe: Farmed Shrimp Market Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 28: Europe: Wild Shrimp Market: Consumption Volume (in Million Tons), 2011 & 2018
Figure 29: Europe: Wild Shrimp Market Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 30: Europe: Shrimp Market (Domestic Production): Volume (in Million Tons), 2011 & 2018
Figure 31: Europe: Shrimp Market (Domestic Production) Forecast: Volume (in Million Tons), 2019-2024
Figure 32: Europe: Shrimp Market (Import): Volume (in Million Tons), 2011 & 2018
Figure 33: Europe: Shrimp Market Forecast (Import): Volume (in Million Tons), 2019-2024
Figure 34: Europe: Shrimp Market (Penaeus Vannamei): Consumption Volume (in Million Tons), 2011 & 2018
Figure 35: Europe: Shrimp Market (Penaeus Vannamei) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 36: Europe: Shrimp Market (Penaeus Monodon): Consumption Volume (in Million Tons), 2011 & 2018
Figure 37: Europe: Shrimp Market (Penaeus Monodon) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 38: Europe: Shrimp Market (Macrobrachium Rosenbergii): Consumption Volume (in Million Tons), 2011 & 2018
Figure 39: Europe: Shrimp Market (Macrobrachium Rosenbergii) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 40: Europe: Shrimp Market (Other Species): Consumption Volume (in Million Tons), 2011 & 2018
Figure 41: Europe: Shrimp Market (Other Species) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 42: Europe: Shrimp Market (Peeled): Consumption Volume (in Million Tons), 2011 & 2018
Figure 43: Europe: Shrimp Market (Peeled) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 44: Europe: Shrimp Market (Shell-on): Consumption Volume (in Million Tons), 2011 & 2018
Figure 45: Europe: Shrimp Market (Shell-on) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 46: Europe: Shrimp Market (Cooked): Consumption Volume (in Million Tons), 2011 & 2018
Figure 47: Europe: Shrimp Market (Cooked) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 48: Europe: Shrimp Market (Breaded): Consumption Volume (in Million Tons), 2011 & 2018
Figure 49: Europe: Shrimp Market (Breaded) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 50: Europe: Shrimp Market (Other Product Categories): Consumption Volume (in Million Tons), 2011 & 2018
Figure 51: Europe: Shrimp Market (Other Product Categories) Forecast: Consumption Volume (in Million Tons), 2019-2024
Figure 52: Europe: Shrimp Market: Sales through Hypermarkets and Supermarkets (in Million Tons), 2011 & 2018
Figure 53: Europe: Shrimp Market Forecast: Sales through Hypermarkets and Supermarkets (in Million Tons), 2019-2024
Figure 54: Europe: Shrimp Market: Sales through Convenience Stores (in Million Tons), 2011 & 2018
Figure 55: Europe: Shrimp Market Forecast: Sales through Convenience Stores (in Million Tons), 2019-2024
Figure 56: Europe: Shrimp Market: Sales through Hotels and Restaurants (in Million Tons), 2011 & 2018
Figure 57: Europe: Shrimp Market Forecast: Sales through Hotels and Restaurants (in Million Tons), 2019-2024
Figure 58: Europe: Shrimp Market: Online Stores (in Million Tons), 2011 & 2018
Figure 59: Europe: Shrimp Market Forecast: Online Stores (in Million Tons), 2019-2024
Figure 60: Europe: Shrimp Market: Sales through Other Distribution Channel (in Million Tons), 2011 & 2018
Figure 61: Europe: Shrimp Market Forecast: Sales through Other Distribution Channel (in Million Tons), 2019-2024


List of Tables

Table 1: Global: Shrimp Market: Key Industry Highlights, 2018 and 2024
Table 2: Global: Farmed Shrimp Market: Key Industry Highlights, 2018 and 2024
Table 3: Europe: Shrimp Market: Key Industry Highlights, 2018 and 2024
Table 4: Europe: Shrimp Market Forecast: Breakup by Shrimp Source (in Million Tons), 2019-2024
Table 5: Europe: Shrimp Market Forecast: Breakup by Domestic Production and Imports (in Million Tons), 2019-2024
Table 6: Europe: Shrimp Market Forecast: Breakup by Species (in Million Tons), 2019-2024
Table 7: Europe: Shrimp Market Forecast: Breakup by Product Categories (in Million Tons), 2019-2024
Table 8: Europe: Shrimp Market Forecast: Breakup by Distribution Channel (in Million Tons), 2019-2024
Table 9: Europe: Shrimp Market: Competitive Structure
Table 10: Europe: Shrimp Industry: Key Players

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