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Fermented Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026

Market Overview:

The global fermented ingredients market exhibited moderate growth during 2015-2020. Looking forward, IMARC Group expects the market to grow at a CAGR of around 6% during 2021-2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use industries. These insights are included in the report as a major market contributor.

Fermented ingredients are food additives used for triggering fermentation in food and non-food products to obtain the desired chemical properties. Some of the commonly used fermented ingredients include industrial enzymes, biogas, vitamins, xanthan, antibiotics, amino acids and antibiotics. They are commonly added to food products to initiate microbial growth and enzymatic conversion to produce cultured milk, yogurt, wine, beer, cider, tempeh, miso, kimchi and fermented meats. Fermented ingredients are acidic in nature and can alter the flavor and state of the food. They can also aid in reducing digestive ailments and enhancing the shelf life of the products. Fermented ingredients are widely used across the food and beverage, cosmetic, biofuel, textile, paper and pharmaceutical industries. 

Fermented Ingredients Market Trends:

Significant growth in the food and beverage industry across the globe is one of the key factors creating a positive outlook for the market. Food product manufacturers are increasingly using amino acid-based fermented ingredients to preserve foods and produce premium-quality fermented and alcoholic beverages. Moreover, rising health consciousness among the masses regarding the benefits of consuming fermented food products is providing a thrust to the market growth. Fermented ingredients consist of healthy bacteria and yeast that break down carbohydrates, starch and sugars in foods, which can be further used to produce kimchi, tempeh, kombucha and yogurt. In line with this, the increasing demand for fermented ingredients in the pharmaceutical industry is also contributing to the growth of the market. These ingredients are widely used for breaking down compounds under aerobic or anaerobic conditions and enhance the bioavailability of medicinal compounds. Other factors, including the increasing utilization of fermented ingredients in animal feed, along with extensive research and development (R&D) activities, are anticipated to drive the market toward growth.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the global fermented ingredients market, along with forecasts at the global, regional and country level from 2021-2026. Our report has categorized the market based on type, form, process and application.

Breakup by Type:

  • Amino Acids
  • Organic Acids
  • Polymers
  • Vitamins
  • Industrial Enzymes
  • Antibiotics
  • Others
     

Breakup by Form:

  • Dry
  • Liquid
     

Breakup by Process:

  • Batch Fermentation
  • Continuous Fermentation
  • Aerobic Fermentation
  • Anaerobic Fermentation
     

Breakup by Application:

  • Food and Beverages
  • Feed
  • Pharmaceutical
  • Paper
  • Others
     

Breakup by Region:

  • North America
    • United States
    • Canada
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Indonesia
    • Others
  • Europe
    • Germany
    • France
    • United Kingdom
    • Italy
    • Spain
    • Russia
    • Others
  • Latin America
    • Brazil
    • Mexico
    • Others
  • Middle East and Africa
     

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players being Ajinomoto Co. Inc, AngelYeast Co. Ltd., Archer-Daniels-Midland Company, Associated British Foods plc, BASF SE, Cargill Incorporated, Chr. Hansen Holding A/S, Döhler, DuPont de Nemours Inc., Evonik Industries AG (RAG-Stiftung), Koninklijke DSM N.V., Lallemand Inc. and Lonza Group AG.

Report Coverage:

Report Features Details
Base Year of the Analysis 2020
    Historical Period 2015-2020
Forecast Period 2021-2026
Units US$ Billion
Segment Coverage Type, Form, Process, Application, Region
Region Covered  Asia Pacific, Europe, North America, Latin America, Middle East and Africa
Countries Covered United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico
Companies Covered Ajinomoto Co. Inc, AngelYeast Co. Ltd., Archer-Daniels-Midland Company, Associated British Foods plc, BASF SE, Cargill Incorporated, Chr. Hansen Holding A/S, Döhler, DuPont de Nemours Inc., Evonik Industries AG (RAG-Stiftung), Koninklijke DSM N.V., Lallemand Inc. and Lonza Group AG.
Customization Scope 10% Free Customization
Report Price and Purchase Option Single User License: US$ 2299
Five User License: US$ 3399
Corporate License: US$ 4499
Post-Sale Analyst Support 10-12 Weeks
Delivery Format PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)


Key Questions Answered in This Report:

  • How has the global fermented ingredients market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the global fermented ingredients market?
  • What are the key regional markets?
  • What is the breakup of the market based on the type?
  • What is the breakup of the market based on the form?
  • What is the breakup of the market based on the process?
  • What is the breakup of the market based on the application?
  • What are the various stages in the value chain of the industry?
  • What are the key driving factors and challenges in the industry?
  • What is the structure of the global fermented ingredients market and who are the key players?
  • What is the degree of competition in the industry?

1    Preface
2    Scope and Methodology

    2.1    Objectives of the Study
    2.2    Stakeholders
    2.3    Data Sources
        2.3.1    Primary Sources
        2.3.2    Secondary Sources
    2.4    Market Estimation
        2.4.1    Bottom-Up Approach
        2.4.2    Top-Down Approach
    2.5    Forecasting Methodology
3    Executive Summary
4    Introduction

    4.1    Overview
    4.2    Key Industry Trends
5    Global Fermented Ingredients Market
    5.1    Market Overview
    5.2    Market Performance
    5.3    Impact of COVID-19
    5.4    Market Forecast
6    Market Breakup by Type
    6.1    Amino Acids
        6.1.1 Market Trends
        6.1.2 Market Forecast
    6.2    Organic Acids
        6.2.1 Market Trends
        6.2.2 Market Forecast
    6.3    Polymers
        6.3.1 Market Trends
        6.3.2 Market Forecast
    6.4    Vitamins
        6.4.1 Market Trends
        6.4.2 Market Forecast
    6.5    Industrial Enzymes
        6.5.1 Market Trends
        6.5.2 Market Forecast
    6.6    Antibiotics
        6.6.1 Market Trends
        6.6.2 Market Forecast
    6.7    Others
        6.7.1 Market Trends
        6.7.2 Market Forecast
7    Market Breakup by Form
    7.1    Dry
        7.1.1 Market Trends
        7.1.2 Market Forecast
    7.2    Liquid
        7.2.1 Market Trends
        7.2.2 Market Forecast
8    Market Breakup by Process
    8.1    Batch Fermentation
        8.1.1 Market Trends
        8.1.2 Market Forecast
    8.2    Continuous Fermentation
        8.2.1 Market Trends
        8.2.2 Market Forecast
    8.3    Aerobic Fermentation
        8.3.1 Market Trends
        8.3.2 Market Forecast
    8.4    Anaerobic Fermentation
        8.4.1 Market Trends
        8.4.2 Market Forecast
9    Market Breakup by Application
    9.1    Food and Beverages
        9.1.1 Market Trends
        9.1.2 Market Forecast
    9.2    Feed
        9.2.1 Market Trends
        9.2.2 Market Forecast
    9.3    Pharmaceutical
        9.3.1 Market Trends
        9.3.2 Market Forecast
    9.4    Paper
        9.4.1 Market Trends
        9.4.2 Market Forecast
    9.5    Others
        9.5.1 Market Trends
        9.5.2 Market Forecast
10    Market Breakup by Region
    10.1    North America
        10.1.1 United States
           10.1.1.1 Market Trends
           10.1.1.2 Market Forecast
        10.1.2 Canada
           10.1.2.1 Market Trends
           10.1.2.2 Market Forecast
    10.2    Asia-Pacific
        10.2.1 China
           10.2.1.1 Market Trends
           10.2.1.2 Market Forecast
        10.2.2 Japan
           10.2.2.1 Market Trends
           10.2.2.2 Market Forecast
        10.2.3 India
           10.2.3.1 Market Trends
           10.2.3.2 Market Forecast
        10.2.4 South Korea
           10.2.4.1 Market Trends
           10.2.4.2 Market Forecast
        10.2.5 Australia
           10.2.5.1 Market Trends
           10.2.5.2 Market Forecast
        10.2.6 Indonesia
           10.2.6.1 Market Trends
           10.2.6.2 Market Forecast
        10.2.7 Others
           10.2.7.1 Market Trends
           10.2.7.2 Market Forecast
    10.3    Europe
        10.3.1 Germany
           10.3.1.1 Market Trends
           10.3.1.2 Market Forecast
        10.3.2 France
           10.3.2.1 Market Trends
           10.3.2.2 Market Forecast
        10.3.3 United Kingdom
           10.3.3.1 Market Trends
           10.3.3.2 Market Forecast
        10.3.4 Italy
           10.3.4.1 Market Trends
           10.3.4.2 Market Forecast
        10.3.5 Spain
           10.3.5.1 Market Trends
           10.3.5.2 Market Forecast
        10.3.6 Russia
           10.3.6.1 Market Trends
           10.3.6.2 Market Forecast
        10.3.7 Others
           10.3.7.1 Market Trends
           10.3.7.2 Market Forecast
    10.4    Latin America
        10.4.1 Brazil
           10.4.1.1 Market Trends
           10.4.1.2 Market Forecast
        10.4.2 Mexico
           10.4.2.1 Market Trends
           10.4.2.2 Market Forecast
        10.4.3 Others
           10.4.3.1 Market Trends
           10.4.3.2 Market Forecast
    10.5    Middle East and Africa
        10.5.1 Market Trends
        10.5.2 Market Breakup by Country
        10.5.3 Market Forecast
11    SWOT Analysis
    11.1    Overview
    11.2    Strengths
    11.3    Weaknesses
    11.4    Opportunities
    11.5    Threats
12    Value Chain Analysis
13    Porters Five Forces Analysis

    13.1    Overview
    13.2    Bargaining Power of Buyers
    13.3    Bargaining Power of Suppliers
    13.4    Degree of Competition
    13.5    Threat of New Entrants
    13.6    Threat of Substitutes
14    Price Analysis
15    Competitive Landscape

    15.1    Market Structure
    15.2    Key Players
    15.3    Profiles of Key Players
        15.3.1    Ajinomoto Co. Inc
           15.3.1.1 Company Overview
           15.3.1.2 Product Portfolio
           15.3.1.3 Financials
           15.3.1.4 SWOT Analysis
        15.3.2    AngelYeast Co. Ltd.
           15.3.2.1 Company Overview
           15.3.2.2 Product Portfolio
           15.3.2.3 Financials
        15.3.3    Archer-Daniels-Midland Company
           15.3.3.1 Company Overview
           15.3.3.2 Product Portfolio
           15.3.3.3 Financials
           15.3.3.4 SWOT Analysis
        15.3.4    Associated British Foods plc
           15.3.4.1 Company Overview
           15.3.4.2 Product Portfolio
           15.3.4.3 Financials
           15.3.4.4 SWOT Analysis
        15.3.5    BASF SE
           15.3.5.1 Company Overview
           15.3.5.2 Product Portfolio
           15.3.5.3 Financials
           15.3.5.4 SWOT Analysis
        15.3.6    Cargill Incorporated
           15.3.6.1 Company Overview
           15.3.6.2 Product Portfolio
           15.3.6.3 SWOT Analysis
        15.3.7    Chr. Hansen Holding A/S
           15.3.7.1 Company Overview
           15.3.7.2 Product Portfolio
           15.3.7.3 Financials
           15.3.7.4 SWOT Analysis
        15.3.8    Döhler
           15.3.8.1 Company Overview
           15.3.8.2 Product Portfolio
        15.3.9    DuPont de Nemours Inc.
           15.3.9.1 Company Overview
           15.3.9.2 Product Portfolio
           15.3.9.3 Financials
           15.3.9.4 SWOT Analysis
        15.3.10    Evonik Industries AG (RAG-Stiftung)
           15.3.10.1 Company Overview
           15.3.10.2 Product Portfolio
           15.3.10.3 Financials
           15.3.10.4 SWOT Analysis
        15.3.11    Koninklijke DSM N.V.
           15.3.11.1 Company Overview
           15.3.11.2 Product Portfolio
           15.3.11.3 Financials
           15.3.11.4 SWOT Analysis
        15.3.12    Lallemand Inc.
           15.3.12.1 Company Overview
           15.3.12.2 Product Portfolio
        15.3.13    Lonza Group AG
           15.3.13.1 Company Overview
           15.3.13.2 Product Portfolio
           15.3.13.3 Financials
           15.3.13.4 SWOT Analysis

List of Figures

Figure 1: Global: Fermented Ingredients Market: Major Drivers and Challenges
Figure 2: Global: Fermented Ingredients Market: Sales Value (in Billion US$), 2015-2020
Figure 3: Global: Fermented Ingredients Market Forecast: Sales Value (in Billion US$), 2021-2026
Figure 4: Global: Fermented Ingredients Market: Breakup by Type (in %), 2020
Figure 5: Global: Fermented Ingredients Market: Breakup by Form (in %), 2020
Figure 6: Global: Fermented Ingredients Market: Breakup by Process (in %), 2020
Figure 7: Global: Fermented Ingredients Market: Breakup by Application (in %), 2020
Figure 8: Global: Fermented Ingredients Market: Breakup by Region (in %), 2020
Figure 9: Global: Fermented Ingredients (Amino Acids) Market: Sales Value (in Million US$), 2015 & 2020
Figure 10: Global: Fermented Ingredients (Amino Acids) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 11: Global: Fermented Ingredients (Organic Acids) Market: Sales Value (in Million US$), 2015 & 2020
Figure 12: Global: Fermented Ingredients (Organic Acids) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 13: Global: Fermented Ingredients (Polymers) Market: Sales Value (in Million US$), 2015 & 2020
Figure 14: Global: Fermented Ingredients (Polymers) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 15: Global: Fermented Ingredients (Vitamins) Market: Sales Value (in Million US$), 2015 & 2020
Figure 16: Global: Fermented Ingredients (Vitamins) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 17: Global: Fermented Ingredients (Industrial Enzymes) Market: Sales Value (in Million US$), 2015 & 2020
Figure 18: Global: Fermented Ingredients (Industrial Enzymes) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 19: Global: Fermented Ingredients (Antibiotics) Market: Sales Value (in Million US$), 2015 & 2020
Figure 20: Global: Fermented Ingredients (Antibiotics) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 21: Global: Fermented Ingredients (Other Types) Market: Sales Value (in Million US$), 2015 & 2020
Figure 22: Global: Fermented Ingredients (Other Types) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 23: Global: Fermented Ingredients (Dry) Market: Sales Value (in Million US$), 2015 & 2020
Figure 24: Global: Fermented Ingredients (Dry) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 25: Global: Fermented Ingredients (Liquid) Market: Sales Value (in Million US$), 2015 & 2020
Figure 26: Global: Fermented Ingredients (Liquid) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 27: Global: Fermented Ingredients (Batch Fermentation) Market: Sales Value (in Million US$), 2015 & 2020
Figure 28: Global: Fermented Ingredients (Batch Fermentation) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 29: Global: Fermented Ingredients (Continuous Fermentation) Market: Sales Value (in Million US$), 2015 & 2020
Figure 30: Global: Fermented Ingredients (Continuous Fermentation) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 31: Global: Fermented Ingredients (Aerobic Fermentation) Market: Sales Value (in Million US$), 2015 & 2020
Figure 32: Global: Fermented Ingredients (Aerobic Fermentation) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 33: Global: Fermented Ingredients (Anaerobic Fermentation) Market: Sales Value (in Million US$), 2015 & 2020
Figure 34: Global: Fermented Ingredients (Anaerobic Fermentation) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 35: Global: Fermented Ingredients (Food and Beverages) Market: Sales Value (in Million US$), 2015 & 2020
Figure 36: Global: Fermented Ingredients (Food and Beverages) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 37: Global: Fermented Ingredients (Feed) Market: Sales Value (in Million US$), 2015 & 2020
Figure 38: Global: Fermented Ingredients (Feed) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 39: Global: Fermented Ingredients (Pharmaceutical) Market: Sales Value (in Million US$), 2015 & 2020
Figure 40: Global: Fermented Ingredients (Pharmaceutical) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 41: Global: Fermented Ingredients (Paper) Market: Sales Value (in Million US$), 2015 & 2020
Figure 42: Global: Fermented Ingredients (Paper) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 43: Global: Fermented Ingredients (Other Applications) Market: Sales Value (in Million US$), 2015 & 2020
Figure 44: Global: Fermented Ingredients (Other Applications) Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 45: North America: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 46: North America: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 47: United States: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 48: United States: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 49: Canada: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 50: Canada: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 51: Asia-Pacific: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 52: Asia-Pacific: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 53: China: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 54: China: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 55: Japan: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 56: Japan: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 57: India: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 58: India: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 59: South Korea: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 60: South Korea: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 61: Australia: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 62: Australia: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 63: Indonesia: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 64: Indonesia: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 65: Others: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 66: Others: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 67: Europe: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 68: Europe: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 69: Germany: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 70: Germany: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 71: France: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 72: France: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 73: United Kingdom: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 74: United Kingdom: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 75: Italy: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 76: Italy: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 77: Spain: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 78: Spain: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 79: Russia: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 80: Russia: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 81: Others: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 82: Others: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 83: Latin America: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 84: Latin America: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 85: Brazil: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 86: Brazil: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 87: Mexico: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 88: Mexico: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 89: Others: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 90: Others: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 91: Middle East and Africa: Fermented Ingredients Market: Sales Value (in Million US$), 2015 & 2020
Figure 92: Middle East and Africa: Fermented Ingredients Market: Breakup by Country (in %), 2020
Figure 93: Middle East and Africa: Fermented Ingredients Market Forecast: Sales Value (in Million US$), 2021-2026
Figure 94: Global: Fermented Ingredients Industry: SWOT Analysis
Figure 95: Global: Fermented Ingredients Industry: Value Chain Analysis
Figure 96: Global: Fermented Ingredients Industry: Porter's Five Forces Analysis

List of Tables

Table 1: Global: Fermented Ingredients Market: Key Industry Highlights, 2020 and 2026
Table 2: Global: Fermented Ingredients Market Forecast: Breakup by Type (in Million US$), 2021-2026
Table 3: Global: Fermented Ingredients Market Forecast: Breakup by Form (in Million US$), 2021-2026
Table 4: Global: Fermented Ingredients Market Forecast: Breakup by Process (in Million US$), 2021-2026
Table 5: Global: Fermented Ingredients Market Forecast: Breakup by Application (in Million US$), 2021-2026
Table 6: Global: Fermented Ingredients Market Forecast: Breakup by Region (in Million US$), 2021-2026
Table 7: Global: Fermented Ingredients Market: Competitive Structure
Table 8: Global: Fermented Ingredients Market: Key Players

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