The France mushroom market size reached USD 2.30 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 3.90 Billion by 2033, exhibiting a growth rate (CAGR) of 5.44% during 2025-2033. The mushroom market in France is expanding owing to increased accessibility in retail and online channels, offering a wider variety of mushrooms. Additionally, the growing focus on local and sustainable food practices, including government-backed initiatives, is contributing to the expansion of the France mushroom market share.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 2.30 Billion |
Market Forecast in 2033 | USD 3.90 Billion |
Market Growth Rate 2025-2033 | 5.44% |
Support for Local and Sustainable Food Practices
The French mushroom industry is gaining from the increasing focus on sustainable practices and local food initiatives. With consumers becoming more aware about the environmental issues, there is a rise in the demand for sustainable, locally sourced food items. This shift in consumer preference is strongly supported by governmental and organizational initiatives. For instance, in 2024, the introduction of the “France PAT” platform by the Ministry of Agriculture, ADEME, Terres en Villes, and Chambres d’agriculture France represented an important advancement in supporting local food systems. The platform offered essential tools, such as interactive mapping, a stakeholder directory, and policy assistance to promote sustainable agricultural methods. This program aimed to encourage regional cultivation while safeguarding the environment and biodiversity. With the rise of local food systems, consumers are increasingly looking for food that promotes sustainability, which is increasing interest in mushrooms cultivated with minimal environmental impact. The growing popularity of such initiatives is contributing to a shift in consumer preferences towards sustainably produced food. By promoting environmentally friendly agricultural practices and supporting local food production, the France PAT platform plays a key role in creating a more sustainable and resilient food system, positively influencing the French mushroom market growth.
Increased Availability in Retail and Online Channels
The growing accessibility of mushrooms in both brick-and-mortar shops and online platforms is a key factor contributing to the mushroom market growth. Supermarkets, community markets, and specialty food stores are currently providing a broader array of options, ranging from the typical button mushroom to more unusual types like maitake and oyster mushrooms. This expansion of options is making mushrooms a more essential and available component of the French diet. Furthermore, the rise of e-commerce is contributing to increasing mushroom sales, as people are opting for online platforms to buy fresh and dried mushrooms directly from farms or via specialized online retailers. This transition towards online purchasing corresponds with wider retail patterns, as e-commerce continues to grow rapidly in France. For instance, Fevad, the Federation of E-commerce and Distance Selling, announced that French e-commerce reached €175.3 Billion in 2024, reflecting a 9.6% rise compared to the prior year. This growth in online retail is making it easier for consumers to access a diverse range of mushroom products, increasing convenience and encouraging more people to incorporate mushrooms into their daily meals. With the ease of both in-store and online availability, mushrooms are becoming a staple ingredient in households, supporting the continued expansion of the mushroom market.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country and regional levels for 2025-2033. Our report has categorized the market based on mushroom type, form, distribution channel, and end use.
Mushroom Type Insights:
The report has provided a detailed breakup and analysis of the market based on the mushroom type. This includes button mushroom, shiitake mushroom, oyster mushroom, and others.
Form Insights:
A detailed breakup and analysis of the market based on the form have also been provided in the report. This includes fresh mushroom, canned mushroom, dried mushroom, and others.
Distribution Channel Insights:
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes supermarkets and hypermarkets, grocery stores, online stores, and others.
End Use Insights:
A detailed breakup and analysis of the market based on the end use have also been provided in the report. This includes food processing industry, food service sector, direct consumption, and others.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Paris Region, Auvergne-Rhône-Alpes, Nouvelle-Aquitaine, Hauts-de-France, Occitanie, Provence Alpes Côte d’Azur, Grand Est, and others.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Billion USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Mushroom Types Covered | Button Mushroom, Shiitake Mushroom, Oyster Mushroom, Others |
Forms Covered | Fresh Mushroom, Canned Mushroom, Dried Mushroom, Others |
Distribution Channels Covered | Supermarkets and Hypermarkets, Grocery Stores, Online Stores, Others |
End Uses Covered | Food Processing Industry, Food Service Sector, Direct Consumption, Others |
Regions Covered | Paris Region, Auvergne-Rhône-Alpes, Nouvelle-Aquitaine, Hauts-de-France, Occitanie, Provence Alpes Côte d’Azur, Grand Est, Others |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: