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The global fruit pulp market reached a value of US$ XX Billion in 2021. Looking forward, IMARC Group expects the market to grow at a CAGR of XX% during 2022-2027. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic. These insights are included in the report as a major market contributor.
Fruit pulps are prepared through the processing of fresh fruits that contain juice and pulp. They can be processed and stored efficiently for a long period of time without impacting their color, flavor, or texture. They are used in the production of juices, fruit smoothies, cocktails, desserts, and jams or marmalades as fruit pulps provide calcium and zinc, which assist in releasing stress and strengthening the immune system. Apart from this, they also prevent osteoporosis and reduce hypertension, asthma, diabetes, heart diseases and liver disorder.
At present, the growing sales of food products that are prepared using natural and organic raw materials instead of artificial flavoring represent one of the key factors driving the market. In addition, there is a rise in the usage of fruit pulp to manufacture jams, jellies, cake fillings, and marmalades around the world. This, along with the expanding food and beverage (F&B) industry, is propelling the growth of the market. Moreover, there is an increase in the demand for fruit pulp as it has a longer shelf life and helps reduce the transportation and storage costs of manufacturers compared to fruits. This, coupled with the rising utilization of fruit pulp in yogurts, baby food and juices to enhance their color and taste, is contributing to the growth of the market. Besides this, the wide availability of fruit pulp through online and offline distribution channels is offering lucrative growth opportunities to industry investors. Furthermore, the rising awareness among the masses about the benefits of consuming fruit pulp compared to juice concentrates is expected to bolster the growth of the market in the coming years.
IMARC Group provides an analysis of the key trends in each sub-segment of the global fruit pulp market report, along with forecasts at the global, regional and country level from 2022-2027. Our report has categorized the market based on fruit type, form, application and distribution channel.
Breakup by Fruit Type:
Breakup by Form:
Breakup by Application:
Breakup by Distribution Channel:
Breakup by Region:
The competitive landscape of the industry has also been examined along with the profiles of the key players being ABC Fruits, Allanasons Private Limited, Capricorn Food Products India Limited, Iprona Spa, Jadli Foods (India) pvt. Ltd., Keventer Agro Limited, Mysore Fruits Products Limited, Pursuit Industries Pvt Ltd, Shimla Hills Offerings Private Limited, Sun Impex International Foods LLC, Sunrise Natural Private Limited and Tropifruit GmbH & Co. KG.
|Base Year of the Analysis||2021|
|Segment Coverage||Fruit Type, Form, Application, Distribution Channel, Region|
|Region Covered||Asia Pacific, Europe, North America, Latin America, Middle East and Africa|
|Countries Covered||United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico|
|Companies Covered||ABC Fruits, Allanasons Private Limited, Capricorn Food Products India Limited, Iprona Spa, Jadli Foods (India) pvt. Ltd., Keventer Agro Limited, Mysore Fruits Products Limited, Pursuit Industries Pvt Ltd, Shimla Hills Offerings Private Limited, Sun Impex International Foods LLC, Sunrise Natural Private Limited and Tropifruit GmbH & Co. KG.|
|Customization Scope||10% Free Customization|
|Report Price and Purchase Option||Single User License: US$ 2499
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|Post-Sale Analyst Support||10-12 Weeks|
|Delivery Format||PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)|
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