The GCC tuna market size reached USD 862.6 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 947.2 Million by 2033. The growing awareness of the nutritional benefits associated with tuna consumption, the rise in disposable incomes and busier schedules, and the increase in the demand for tuna represent some of the key factors driving the market.
Report Attribute
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Key Statistics
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Base Year
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2024 |
Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 862.6 Million |
Market Forecast in 2033 | USD 947.2 Million |
Tuna is a remarkable species that inhabits the world's oceans, spanning both warm and temperate waters. There are several different species of tuna, each with its unique characteristics and habitat preferences. Some of the most well-known species include Bluefin tuna, Yellowfin tuna, Skipjack tuna, and Albacore tuna. These fish are known for their incredible swimming speeds, aided by their sleek bodies and powerful muscles, which enable them to cover long distances in search of food. Tuna are carnivorous predators, preying on smaller fish, squid, and crustaceans. Their predatory nature and high energy requirements contribute to their strong muscles and agile movements. Tuna is often found in large schools, a behavior that can be advantageous for both feeding and protection from predators. These schools can be massive and attract not only commercial fisheries but also predators, including sharks, dolphins, and seabirds. The popularity of tuna in the cuisine has led to significant commercial fishing operations targeting these fish.
Increased Health Awareness Among Consumers
Consumers in the GCC are increasingly health-conscious and actively demanding low-fat, protein-rich foods, thus driving the demand for tuna. As a concentrated source of lean protein, omega-3 fatty acids, and important nutrients such as selenium and vitamin D, tuna is being highly integrated into regular food consumption. This change in eating habits is coinciding with lifestyle diseases like obesity, diabetes, high blood pressure, and cardiovascular disease that are on the rise in cities. There are 589 million individuals with diabetes globally and 85 million in the MENA Region; this number is expected to increase to 163 million by 2050. Healthcare providers and nutrition experts are also touting tuna as a heart-healthy and weight-manageable food, further driving demand. The trend of clean eating, ketogenic diets, and fitness-oriented nutrition regimens is also driving consumers to opt for tuna as a substitute for red meats. As consumers continue to prioritize well-being, retailers and food manufacturers in the GCC are expanding their tuna-based product lines to cater to this rising demand, thereby supporting the market’s ongoing growth trajectory.
Expanding Retail and E-commerce Infrastructure
Retail and e-commerce platforms are playing a vital role in driving tuna sales across the GCC. Supermarkets, hypermarkets, and online grocery platforms are stocking a large range of canned, fresh, and frozen tuna products, making them readily available to consumers. Convenience, home delivery services, and online payment options are driving online shopping behavior at a fast rate. The trend is particularly robust in the UAE and Saudi Arabia, where smartphone usage and internet penetration are among the highest in the world. Merchants are actively supporting tuna merchandise using discounts, bundled purchases, and health-promotion marketing initiatives. Online giants and local platforms are aligning with brands of tuna to promote next-day delivery and subscription models, simplifying customers' inclusion of tuna in their weekly grocery lists. With ongoing digitalization, the smooth availability of tuna merchandise across different mediums is gradually driving the market. IMARC Group predicts that the GCC e-commerce market is predicted to attain USD 2,020.6 Billion by 2033.
Government Support for Food Security and Fisheries Development
GCC governments are investing in programs that ensure food security, domestic seafood production, and sustainable fisheries, which is supporting the market growth. The UAE, Oman, and Saudi Arabia are actively funding aquaculture and the development of marine resources to enable the reduction of reliance on food imports. These policies are spurring the development of domestic tuna fishing and processing industries, which guarantees improved supply chain stability and competitive pricing. Governments are also introducing regulatory systems to track and ensure seafood quality, encouraging safe and hygienic handling practices, thus enhancing consumer confidence in domestically available tuna products. Subsidies, grants, and collaboration with private sector stakeholders are also being introduced to improve fisheries and seafood logistics infrastructure. With increased regional food security through self-reliance, availability and promotion of tuna are growing in magnitude, hence driving the market's long-term growth throughout the GCC. In 2025, Saudi Aramco revealed the opening of the regional center for sustainable fishery development, Arabian Gulf branch, in collaboration with the Ministry of Energy and the Ministry of Environment, Water, and Agriculture.
Increasing Expatriate Population and Varied Food Habits
The increasing population of expatriates in the GCC countries is playing a major role in driving the demand for tuna since most of the expatriates are from nations where tuna is a staple food. Individuals from various middle east and African counties, which constitute a high percentage of the workforce in the GCC, are taking their food habits along with them and are making repeated purchases of tuna as an integral part of their day-to-day meals and traditional meals. This multicultural purchasing is making supermarkets and restaurants offer diversification in the form of different tuna-based food items and products such as sushi, sandwiches, curries, and pasta. Food service operators are modifying their menus to accommodate this global palate, frequently incorporating tuna as a low-cost, highly adaptable ingredient. The steady flow of expatriates is maintaining this demand, and with the region becoming more globalized, the impact of world cuisines is increasing, thus guaranteeing that tuna becomes a major product in both domestic and business food consumption.
Increased Demand for Convenient and Ready-to-Eat Foods
GCC consumers are increasingly embracing hectic urban lifestyles, resulting in increased demand for convenient, ready-to-eat, and shelf-stable foods. Tuna is a perfect fit into this trend since tuna comes in convenient-to-eat forms like canned, vacuum-sealed, or pre-seasoned forms. Working individuals, students, and households are counting on tuna for quick meals such as salads, sandwiches, and wraps that don't need much preparation. Tuna companies are experimenting by presenting tuna in flavors, oil infusions, and travel-friendly packaging, so it is more appealing to contemporary consumers. The convenience trend of snacking on the move and healthy convenience is compelling food companies to launch tuna-based meal kits and lunch packs. Besides, retail outlets are promoting tuna as part of meal-prep solutions for busy consumers.
Growing Tourism and Hospitality Industry Demand
The high growth of the tourism and hospitality sector of the GCC is generating huge demand for high-quality seafood, specifically tuna. High-end hotels, resorts, and upscale restaurants are adding tuna-based products like tuna tartare, sushi, and seared steaks to their menus to attract international visitors and upscale residents. Tuna is also being added to events, catering operations, and buffet items as a high-end protein source. With destinations such as Dubai, Abu Dhabi, and Doha hosting large events, expos, and festivals, gourmet and healthy food options are in greater demand. The boom is inducing bulk buying of tuna by restaurants and hotels, forcing suppliers and distributors to maintain regular and high-quality supplies. In addition, food innovation with tuna is being promoted by international chefs operating in the region, popularizing tuna among domestic consumers as well.
IMARC Group provides an analysis of the key trends in each segment of the GCC tuna market report, along with forecasts at the regional and country levels for 2025-2033. Our report has categorized the market based on species and type.
Species Insights:
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The report has provided a detailed breakup and analysis of the GCC tuna market based on the species. This includes skipjack, yellowfin, albacore, bigeye, and bluefin.
Type Insights:
A detailed breakup and analysis of the GCC tuna market based on the type has also been provided in the report. This includes canned, frozen, and fresh.
Country Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Saudi Arabia, UAE, Qatar, Bahrain, Kuwait, and Oman.
The report has also provided a comprehensive analysis of the competitive landscape in the market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report | Exploration of Historical and Forecast Trends, Industry Catalysts and Challenges, Segment-Wise Historical and Predictive Market Assessment:
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Species Covered | Skipjack, Yellowfin, Albacore, Bigeye, Bluefin |
Types Covered | Canned, Frozen, Fresh |
Countries Covered | Saudi Arabia, UAE, Qatar, Bahrain, Kuwait, Oman |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: