The India fruit & vegetables processing market size reached USD 876.6 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 1,387.5 Million by 2033, exhibiting a growth rate (CAGR) of 4.7% during 2025-2033. The market is strengthened by the increasing consumer demand for convenience and healthy options, advancements in preservation technologies, and the growing preference for organic and sustainable products. Additionally, the rise of plant-based diets, eco-friendly practices, and the need for longer shelf life are propelling industry growth.
Report Attribute
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Key Statistics
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Base Year
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2024 |
Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 876.6 Million |
Market Forecast in 2033 | USD 1,387.5 Million |
Market Growth Rate 2025-2033 | 4.7% |
Growing Demand for Convenience Products
Consumers are now more focused on convenience in their food purchases, and this has fueled the need for ready-to-eat (RTE), pre-packaged, and processed fruit and vegetable products. Products such as fresh-cut fruits and vegetables, frozen fruits and vegetables, and drinks like juices and smoothies have become popular as they provide easy, healthy meal alternatives. The high level of pace experienced in contemporary living, coupled with increasing health concerns, has propelled most consumers toward looking for handy, healthy, and alternative nutrition to regular diets. To sustain these needs, the progress realized in food process technologies has been vital in upholding the nutritive content as well as quality of processed food. The processes enable producers to develop quality products that are both convenient and capable of satisfying customer demands for quality and convenience alike.
Sustainable and Eco-Friendly Practices
Sustainability is a major trend in the fruit and vegetable processing sector as businesses are increasingly under pressure to reduce their environmental footprint. With fruits and vegetables contributing around 22% of food loss and waste along the supply chain (excluding retail), manufacturers are focusing on waste reduction, energy-efficient manufacturing, and sustainable sourcing. Several are using environmentally friendly packaging, including biodegradable and recyclable packaging, to prevent waste. Further, process-derived by-products are being converted into juices, snacks, or animal feed, minimizing total food wastage. This shift is driven by consumer awareness of environmental issues and regulatory requirements for reduced carbon footprints. As sustainability gains traction, the sector is turning towards responsible production patterns to meet changing consumer expectations and international sustainability objectives.
Rising Popularity of Plant-Based and Organic Products
As people's eating habits change towards healthier, plant-based foods, demand for organic, non-genetically modified organism (GMO), and plant-based fruit and vegetable products increases. Products for vegan, vegetarian, and health-conscious consumers like organic canned vegetables, plant-based snacks, and smoothies gain popularity. As awareness of the advantages of organic farming, such as the decreased application of pesticides and synthetic fertilizers, continues to grow, consumers are demanding products that suit their health-focused lifestyles. This trend is driving producers to produce a wider variety of products that fulfill these requirements. The shift towards organic and plant-based choices stems from a greater commitment to health, sustainability, and ethical sourcing, compelling the fruit and vegetable processing industry to change.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the region level for 2025-2033. Our report has categorized the market based on category, processing type, operation type, and product type.
Category Insights:
The report has provided a detailed breakup and analysis of the market based on the category. This includes fruit and vegetables.
Processing Type Insights:
A detailed breakup and analysis of the market based on the processing type have also been provided in the report. This includes pre-processing equipment, peeling/inspection/slicing, washing and dewatering, fillers, seasoning systems, packaging and handling, and others.
Operating Type Insights:
The report has provided a detailed breakup and analysis of the market based on the operating type. This includes automatice and semi-automatic.
Product Type Insights:
A detailed breakup and analysis of the market based on the product type have also been provided in the report. This includes fresh, fresh-cut, canned, frozen, and dried and dehydrated & convenience.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include North India, South India, East India, and West India.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report | Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Categories Covered | Fruit, Vegetables |
Processing Types Covered | Pre-Processing Equipment, Peeling/Inspection/Slicing, Washing and Dewatering, Fillers, Seasoning Systems, Packaging and Handling, Others |
Operating Types Covered | Automatic, Semi-Automatic |
Product Types Covered | Fresh, Fresh-Cut, Canned, Frozen, Dried and Dehydrated & Convenience |
Regions Covered | North India, South India, East India, West India |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |