The global monosodium glutamate (MSG) market demonstrated varied pricing trends across key regions, according to IMARC Group’s latest publication, Monosodium Glutamate (MSG) Price Trend, Index and Forecast Data Report 2025 Edition, which provides updated insights for Q2 2025. The report captures evolving market dynamics influenced by feedstock price volatility, energy costs, trade regulations, and supply chain disruptions. Notably, regions such as North America, Asia Pacific, and Europe reported distinct pricing patterns shaped by domestic and international factors.
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The present monosodium glutamate (MSG) prices across key markets reflect its critical role in high-performance food processing and seasoning industries, with stable demand, feedstock volatility, and logistical challenges contributing to a firm global pricing trend.
China
Monosodium glutamate (MSG) Prices in China stood at USD 935/MT in June 2025. Market trends were influenced by fluctuations in cassava and corn prices, which are core fermentation feedstocks. Seasonal strength in domestic demand and rising operational costs from power rationing further constrained supply availability amid strong export orders from Southeast Asia.
USA
In the USA, monosodium glutamate (MSG) prices reached USD 1374/MT in Q2 2025. Heavy reliance on Asian imports, along with port congestion and volatile freight rates, impacted supply timelines. Stable demand from the packaged food sector and increased regulatory compliance costs also added to the upward pricing pressure.
Germany
Germany's monosodium glutamate (MSG) prices rose to USD 2038/MT during the second quarter of 2025. Higher transportation expenses across the EU, along with tariff hikes on selected Asian imports, drove market adjustments. Consistent demand from snack and food manufacturers, combined with elevated energy costs, contributed to the price surge.
Japan
Monosodium glutamate (MSG) prices settled at USD 925/MT in June 2025. The market faced supply challenges due to shipping delays and fluctuating costs of imported feedstocks like tapioca starch and corn. Nonetheless, stable demand from the instant food and seasoning industries maintained steady consumption levels.
Indonesia
In Indonesia, monosodium glutamate (MSG) prices stood at USD 905/MT in Q2 2025. Local cassava and imported corn prices, influenced by weather and currency movements, shaped production costs. Rising energy prices and logistical constraints tightened supply despite robust domestic demand from the processed food and foodservice sectors.
The global monosodium glutamate (MSG) market reached a value of USD 6.08 Billion in 2024 and is projected to grow to USD 8.88 Billion by 2033, expanding at a CAGR of 4.09% during 2025-2033. This growth is driven by the increasing use of MSG across key sectors such as processed foods, snacks, instant meals, and foodservice, where its ability to enhance flavor, reduce sodium content, and improve product appeal plays a vital role in meeting evolving consumer preferences.
Some of the key drivers contributing to this market expansion include rising global demand for convenient and ready-to-eat food products, strong growth in the food processing industry, and expanding consumption in emerging economies. Additionally, the shift toward affordable taste enhancers, increasing urbanization and disposable incomes, and ongoing product innovation in the packaged food segment are further fueling the adoption of MSG across regional and international markets.
The global demand for monosodium glutamate (MSG) is expanding beyond food applications, driven by its growing use in the pharmaceutical, cosmetics, and animal feed sectors. In the pharmaceutical industry, MSG is used in biochemical reagents, neurological research, liver and epilepsy treatments, intravenous infusions, and as an absorption enhancer in drug delivery systems. As the pharmaceutical sector is projected to expand, MSG’s role in medical applications is expected to rise accordingly.
In addition to this, MSG’s hygroscopic properties have boosted its adoption in personal care products like shampoos, soaps, and cosmetics to improve moisture retention and skin texture. It is also increasingly used in poultry and animal feed to enhance palatability, as well as in tobacco to improve flavor. The food and beverage industry remains a key contributor, with MSG commonly added to processed foods, snacks, and instant noodles for its umami taste.
IMARC’s report incorporates forecasting models that project near-term price movements based on evolving trade policies, raw material supply, and technological trends. These tools enable businesses to mitigate risk, enhance sourcing strategies, and support long-term planning.