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The global organic coffee market exhibited moderate growth during 2015-2020. Looking forward, IMARC Group expects the market to grow at a CAGR of around 8% during 2021-2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end-use sectors. These insights are included in the report as a major market contributor.
Organic coffee is a popular beverage produced without the use of synthetic chemicals, pesticides, fertilizers, antibiotics, and growth stimulants. It is rich in antioxidants such as polyphenols, flavonoids, and catechins. The coffee beans used in organic coffee production are strictly non-genetically modified organisms (non-GMO). The producers emphasize sustainability, renewable resources, and preserving the quality of the land, groundwater and air. In recent years, organic coffee has gained immense popularity on account of the shifting consumer preference toward natural foods and sustainable lifestyles.
The increasing awareness about the benefits offered by organic food and beverages across the globe is one of the key factors driving the market growth. Organic coffee is proven to reduce the risk of cancer, lower cholesterol levels, boost immunity, facilitate weight loss, and prevent neurological diseases. It is also known to stabilize harmful free radicals present in the human body, which curbs large-scale cellular destruction. The associated health benefits and emerging trend of on-the-go coffee consumption are also escalating the demand for organic coffee. In addition to this, the increasing promotional activities on social media platforms and other sources, such as the internet, TV, and newspapers, are propagating information regarding the advantages of organic food. Furthermore, there has been increasing application of organic coffee in vegan bakery and confectionery products as well as personal care products. With the rapid adoption of western culture and growing consciousness regarding personal health, especially among the younger generation in emerging regions, they are becoming more inclined toward healthier beverages, like organic coffee. Moreover, the introduction of innovative organic coffee and coffee-related variants, including cold coffee, café latte, and cappuccino, has attracted a broader consumer base. These factors are anticipated to drive the market further in the coming years.
IMARC Group provides an analysis of the key trends in each sub-segment of the global organic coffee market report, along with forecasts for growth at the global, regional and country level from 2021-2026. Our report has categorized the market based on region, type, packaging type and sales channel.
Breakup by Type:
Breakup by Packaging Type:
Breakup by Sales Channel:
Breakup by Region:
The competitive landscape of the industry has also been examined along with the profiles of the key players being Allegro Coffee (Amazon.com Inc.), Complete Coffee Limited (Sucafina SA), Ecotone, Java Trading, Jim's Organic Coffee, Keurig Dr Pepper Inc., Luigi Lavazza SPA, Nestle S.A., Starbucks Corporation and The Kraft Heinz Company.
|Base Year of the Analysis||2020|
|Segment Coverage||Type, Packaging Type, Sales Channel, Region|
|Region Covered||Asia Pacific, Europe, North America, Latin America, Middle East and Africa|
|Countries Covered||United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico|
|Companies Covered||Allegro Coffee (Amazon.com Inc.), Complete Coffee Limited (Sucafina SA), Ecotone, Java Trading, Jim's Organic Coffee, Keurig Dr Pepper Inc., Luigi Lavazza SPA, Nestle S.A., Starbucks Corporation and The Kraft Heinz Company.|
|Customization Scope||10% Free Customization|
|Report Price and Purchase Option||Single User License: US$ 2299
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|Post-Sale Analyst Support||10-12 Weeks|
|Delivery Format||PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)|
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