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Oryzenin Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027
Report Format: PDF+Excel | Report ID: SR112023A3516
Market Overview 2022-2027:
The global oryzenin market market is expected to exhibit a CAGR of 12.5% during 2022-2027. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use industries. These insights are included in the report as a major market contributor.
Oryzenin refers to the protein or glutelin that is naturally extracted from the rice seeds. It acts as a rich source of lactose-, allergen-, and gluten-free amino acids. Oryzenin offers numerous health benefits in boosting immunity, enhancing muscular strength, reducing inflammation, maintaining gut health, gaining body mass, etc. As a result, it is widely adopted for dairy alternatives, functional beverages, bakery and confectionery items, sports nutrition, etc.
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Note: Information in the above chart consists of dummy data and is only shown here for representation purpose. Kindly contact us for the actual market size and trends.
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Oryzenin Market Trends:
The growing consumer concerns towards the high prevalence of coeliac diseases, including lactose- and gluten-intolerance, are propelling the demand for oryzenin. Furthermore, the prevalent trend of veganism has also led to the changing consumer inclination from meat-based products towards their vegan alternatives with similar protein content. Additionally, the rising adoption of healthy dietary habits is further augmenting the demand for oryzenin isolates and concentrates for daily intake. Apart from this, the expanding sports nutrition sector is also catalyzing the consumption of oryzenin for improving skeletal and muscular strength in sports personnel and athletes. Furthermore, the growing popularity of numerous weight management programs and fitness regimes, particularly among the millennial population, is bolstering the demand for oryzenin. Moreover, a significant growth in the food processing industry is further driving the product utilization for enhancing flavors, water binding, improving texture, emulsification, gelling, etc. In line with this, oryzenin is widely used as an additive in bakery items, confectioneries, breakfast cereals, salad dressings, condiments, etc. Additionally, the emergence of naturopathy along with the increasing demand for plant-based proteins in nutraceuticals and herbal supplements will continue to bolster the global market for oryzenin in the coming years.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each sub-segment of the global oryzenin market report, along with forecasts at the global, regional and country level from 2022-2027. Our report has categorized the market based on type, form, function and application.
Breakup by Type:
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- Isolates
- Concentrates
- Others
Breakup by Form:
- Dry
- Liquid
Breakup by Function:
- Emulsifying
- Texturizing
- Gelling
- Foaming
- Others
Breakup by Application:
- Sports and Energy Nutrition
- Beverages
- Bakery and Confectionery
- Meat Analogs and Extenders
- Dairy Alternatives
- Others
Breakup by Region:
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- North America
- United States
- Canada
- Asia Pacific
- China
- Japan
- India
- South Korea
- Australia
- Indonesia
- Others
- Europe
- Germany
- France
- United Kingdom
- Italy
- Spain
- Russia
- Others
- Latin America
- Brazil
- Mexico
- Others
- Middle East and Africa
- Turkey
- Saudi Arabia
- Others
Competitive Landscape:
The report has also analysed the competitive landscape of the market with some of the key players being AIDP Inc., Axiom Foods Inc., BENEO GmbH (Südzucker AG), Bioway (Xi’an) Organic Ingredients Co. Ltd., Golden Grain Group Limited, Kerry Group Plc, Ribus Inc., RiceBran Technologies, Shaanxi Fuheng (FH) Biotechnology Co. Ltd, The Green Labs LLC and Zedira GmbH.
Report Coverage:
| Report Features | Details |
|---|---|
| Base Year of the Analysis | 2021 |
| Historical Period | 2016-2021 |
| Forecast Period | 2022-2027 |
| Units | US$ Billion |
| Segment Coverage | Type, Form, Function, Application, Region |
| Region Covered | Asia Pacific, Europe, North America, Latin America, Middle East and Africa |
| Countries Covered | United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico, Turkey, Saudi Arabia |
| Companies Covered | AIDP Inc., Axiom Foods Inc., BENEO GmbH (Südzucker AG), Bioway (Xi’an) Organic Ingredients Co. Ltd., Golden Grain Group Limited, Kerry Group Plc, Ribus Inc., RiceBran Technologies, Shaanxi Fuheng (FH) Biotechnology Co. Ltd, The Green Labs LLC and Zedira GmbH |
| Customization Scope | 10% Free Customization |
| Report Price and Purchase Option | Single User License: US$ 2499 Five User License: US$ 3499 Corporate License: US$ 4499 |
| Post-Sale Analyst Support | 10-12 Weeks |
| Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
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