The Saudi Arabia mayonnaise market size reached USD 120.37 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 168.97 Million by 2033, exhibiting a growth rate (CAGR) of 3.84% during 2025-2033. The market is fueled by rising fast food consumption, enhanced demand for Western-style food, and rising demand for convenience foods. Moreover, rapid urbanization, large youth population, growing foodservice and retail industries, as well as development of low-fat, flavored, and eggless mayonnaise variants that cater to various consumers are driving the market.
Report Attribute
|
Key Statistics
|
---|---|
Base Year
|
2024
|
Forecast Years
|
2025-2033
|
Historical Years
|
2019-2024
|
Market Size in 2024 | USD 120.37 Million |
Market Forecast in 2033 | USD 168.97 Million |
Market Growth Rate 2025-2033 | 3.84% |
Rising Demand for Flavored and Specialty Mayonnaise
One of the major trends influencing the Saudi Arabia mayonnaise market outlook is the increasing popularity among consumers for flavored and specialty mayonnaise variants. Regular plain mayonnaise is being accompanied by hot and spice, garlic, herb, and other specialty flavor profiles, aligning with evolving taste preferences and international culinary influences. This trend is particularly visible among young consumers and in fast-food chains, where flavored mayonnaise is being employed in burgers, sandwiches, and wraps for flavor enhancement and diversity. Manufacturers are also launching region-specific flavors to suit local tastes, fusing international trends with native tastes. The increase in home cooking, food delivery, and social media-led food innovation is also stimulating demand for gourmet condiments. As consumers increasingly desire more innovative and individualized food experiences, the flavored mayonnaise category is experiencing consistent growth, leading brands to innovate and expand their product lines in order to stay competitive in the Saudi market.
Growth of Health-Conscious and Eggless Mayonnaise Options
Health and nutrition consciousness is emerging as a key factor increasing the Saudi Arabia mayonnaise market share, fueling the popularity of low-fat, reduced-calorie, and egg-free mayonnaise products. With growing concerns over obesity, cholesterol, and food allergies, especially egg-related sensitivities, consumers are actively looking for healthier alternatives that meet their nutritional needs and lifestyle preferences. Vegan and plant-based soy, aquafaba, or egg substitute mayonnaise is becoming popular, particularly among young, health-oriented, and ethically driven consumers. Moreover, producers are also launching product lines that are fortified with omega-3, probiotics, and natural ingredients to attract wellness-focused purchasers. This is part of a larger shift toward clean-label and functional foods, featuring transparent ingredient labeling and health advantages related to them. Retailers and foodservice companies are broadening their selection of healthy condiments to meet this demand, with health-focused mayonnaise becoming a rapidly growing segment. The trend of wellness-focused consumption is anticipated to further influence innovation in the mayonnaise market of Saudi Arabia.
Expanding Foodservice Sector and Fast-Food Culture
The speedy development of the foodservice sector and fast-food culture in Saudi Arabia is profoundly affecting the market for mayonnaise. According to the IMARC Group, the Saudi Arabia foodservice market size was valued at USD 28,669 Million in 2024 and is further expected to reach USD 58,310 Million by 2033, exhibiting a CAGR of 8.21% from 2025-2033. Casual dining chains, food trucks, delivery restaurants, and quick-service restaurants (QSRs) are rapidly expanding, with mayonnaise as an integral condiment in many of their items. Burgers, sandwiches, shawarma, salads, and wraps often use mayonnaise as a core ingredient, making bulk purchases necessary for foodservice operators. As Saudi consumers increasingly adopt fast living and Western eating patterns, mayonnaise's role in everyday meals is becoming prominent. To address this, suppliers are emphasizing large-format packaging, quality consistency, and flavor innovation specifically for use in professional kitchens. Additionally, collaborations between condiment makers and top restaurant groups are assisting brand exposure and product loyalty. This trend along with increasing tourist activity and hotel developments further bolsters the critical role of the foodservice channel which further helps in maintaining the consistency of the Saudi Arabia mayonnaise market growth.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the regional level for 2025-2033. Our report has categorized the market based on type, distribution channel, and end use.
Type Insights:
The report has provided a detailed breakup and analysis of the market based on the type. This includes unflavored mayonnaise and flavored mayonnaise.
Distribution Channel Insights:
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes supermarkets and hypermarkets, convenience stores, online retailers, specialty stores, and others.
End Use Insights:
The report has provided a detailed breakup and analysis of the market based on the end use. This includes institutional and retail.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Northern and Central Region, Western Region, Eastern Region, and Southern Region.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
---|---|
Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
|
Types Covered | Unflavored Mayonnaise, Flavored Mayonnaise |
Distribution Channels Covered | Supermarkets And Hypermarkets, Convenience Stores, Online Retailers, Specialty Stores, Others |
End Uses Covered | Institutional, Retail |
Regions Covered | Northern and Central Region, Western Region, Eastern Region, Southern Region |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: