The Spain used cooking oil market size reached USD 112.00 Million in 2024. The market is projected to reach USD 213.62 Million by 2033, exhibiting a growth rate (CAGR) of 6.67% during 2025-2033. Foodservice operators, under stringent hygiene and environmental regulations, are partnering with certified waste oil collection companies to ensure proper disposal of cooking oil. Besides this, government incentives and blending mandates, which are encouraging biodiesel manufacturers to seek reliable sources of feedstock, are contributing to the expansion of the Spain used cooking oil market share.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 112.00 Million |
Market Forecast in 2033 | USD 213.62 Million |
Market Growth Rate 2025-2033 | 6.67% |
Rising demand from foodservice industry
With the steady expansion of restaurants, fast food chains, catering services, and institutional kitchens, more food products are being prepared daily, leading to a higher frequency of oil usage. This trend is further supported by the growing appeal of fried food items and the increasing number of tourists who contribute to dining demand across cities and coastal regions. As a result, a continuous supply of used cooking oil is produced, which creates opportunities for organized collection and recycling. Foodservice operators, under stringent hygiene and environmental regulations, are partnering with certified waste oil collection companies to ensure proper disposal and compliance. This collaboration is promoting responsible waste management and reducing environmental harm caused by improper oil disposal. Additionally, the collected used cooking oil is processed and utilized in animal feed and industrial applications, contributing to the circular economy. The foodservice sector’s growth, combined with structured waste management practices and increasing sustainability awareness, is reinforcing the importance of used cooking oil as a valuable resource. As per the IMARC Group, the Spain foodservice market is set to attain USD 311.3 Billion by 2033, showing a growth rate (CAGR) of 7.7% during 2025-2033.
Increasing biodiesel production
Rising biodiesel production is bolstering the Spain used cooking oil market growth. As Spain is increasing its efforts to reduce carbon emissions and dependency on fossil fuels, biodiesel is emerging as a key alternative fuel, and used cooking oil is one of the most cost-effective and eco-friendly feedstocks for its production. Government incentives and blending mandates are encouraging biodiesel manufacturers to seek reliable sources of feedstock, with used cooking oil offering both environmental and economic advantages. This rising demand is motivating food processing units to collect and supply their used cooking oil to authorized recyclers and biodiesel producers. The structured collection system supported by local municipalities and private firms ensures a steady supply, while minimizing waste and illegal disposal. Moreover, public awareness about sustainability and renewable energy is boosting participation from commercial and household sectors. The biodiesel industry's growth is not only adding commercial value to waste oil but also strengthening Spain’s circular economy initiatives. As biodiesel plants are expanding their operations, the need for consistent input is strengthening the market for used cooking oil, making it a vital component in Spain’s transition to greener energy sources. In May 2025, Dreexo Energy planned to build a biofuel production plant in Cadiz, Spain, with an investment of €27 Million for its first phase. The facility focused on manufacturing second-generation biodiesel, mainly aimed at the aviation industry. The feedstock consisted of non-consumable fats, whether from animal sources or used cooking oils, that could meet regulatory criteria.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country and regional levels for 2025-2033. Our report has categorized the market based on source and application.
Source Insights:
The report has provided a detailed breakup and analysis of the market based on the source. This includes food processing industry, HoReCa, household, and others.
Application Insights:
A detailed breakup and analysis of the market based on the application have also been provided in the report. This includes biodiesel, oleochemicals, animal feed, and others.
Regional Insights:
The report has also provided a comprehensive analysis of all major regional markets. This includes Northern Spain, Eastern Spain, Southern Spain, and Central Spain.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Sources Covered | Food Processing Industry, HoReCa, Household, Others |
Applications Covered | Biodiesel, Oleochemicals, Animal feed, Others |
Regions Covered | Northern Spain, Eastern Spain, Southern Spain, Central Spain |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: