United States Guacamole Market Share, Size, Growth, Opportunity and Forecast 2020-2025

*As the coronavirus disease (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the purchase behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

United States Guacamole Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2020-2025

Market Overview:

The United States guacamole market is currently witnessing moderate growth. Guacamole is an avocado-based dip mixed with chopped tomatoes, onions, chili peppers and different seasonings. It is a good source of minerals, unsaturated fats, dietary fiber, potassium and vitamins C, B, E and K. It helps in lowering bad cholesterol levels, strengthening blood vessels, tendons and ligaments, and preventing nerve damage and muscle weakness. Consequently, it is utilized to prepare patties, sandwiches and salad dressings in the United States.

The rising prevalence of chronic diseases like cancer and the growing health consciousness among individuals are among the significant factors strengthening the market growth in the United States. Moreover, an increase in the number of fast-food restaurants, in confluence with the growing consumption of ready-to-eat (RTE) food products, is driving the market further. Apart from this, the increasing influence of social media platforms, aggressive promotional activities by leading manufacturers and rising immigrant population in the country are some of the other factors contributing to the market growth. Furthermore, due to the rising cases of the coronavirus disease (COVID-19), the consumer focus has shifted toward healthy and nutritional food items, which, in turn, is positively influencing the market growth. On account of these factors, the market is expected to continue its moderate growth during the forecast period (2020-2025).

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the United States guacamole market report, along with forecasts for growth at the region level from 2020-2025. Our report has categorized the market based on region, form, end use, packaging type and distribution channel.

Breakup by Form:

Frozen
Dried
Ready to Make

Breakup by End Use:

Food Processing Industry
Food Service Industry
Households

Breakup by Packaging Type:

Glass Bottles
Plastic Containers
Stand Up Pouches

Breakup by Distribution Channel:

Business to Business
Business to Consumer
- Supermarkets and Hypermarkets
- Convenience Stores
- Online
- Others

Breakup by Region:

Northeast
Midwest
South
West

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players.

Key Questions Answered in This Report:

How has the United States guacamole market performed so far and how will it perform in the coming years?
What has been the impact of COVID-19 on the United States guacamole market?
What are the key regional markets?
What is the breakup of the market based on the form?
What is the breakup of the market based on the end use?
What is the breakup of the market based on the packaging type?
What is the breakup of the market based on the distribution channel?
What are the various stages in the value chain of the industry?
What are the key driving factors and challenges in the industry?
What is the structure of the United States guacamole market and who are the key players?
What is the degree of competition in the industry?