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United States Guacamole Market Report by Form (Frozen, Dried, Ready to Make), End Use (Food Processing Industry, Food Service Industry, Households), Packaging Type (Glass Bottles, Plastic Containers, Stand Up Pouches), Distribution Channel (Business to Business, Business to Consumer), and Region 2024-2032
Report Format: PDF+Excel | Report ID: SR112024A2537
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Market Overview:
The United States guacamole market size reached US$ 450.8 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 749.7 Million by 2032, exhibiting a growth rate (CAGR) of 5.6% during 2024-2032.
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Report Attribute
|
Key Statistics
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|---|---|
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Base Year
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2023
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|
Forecast Years
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2024-2032
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Historical Years
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2018-2023
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Market Size in 2023
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US$ 450.8 Million |
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Market Forecast in 2032
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US$ 749.7 Million |
| Market Growth Rate 2024-2032 | 5.6% |
Guacamole is an avocado-based dip mixed with chopped tomatoes, onions, chili peppers and different seasonings. It is a good source of minerals, unsaturated fats, dietary fiber, potassium and vitamins C, B, E and K. It helps in lowering bad cholesterol levels, strengthening blood vessels, tendons and ligaments, and preventing nerve damage and muscle weakness. Consequently, it is utilized to prepare patties, sandwiches and salad dressings in the United States.
The rising prevalence of chronic diseases like cancer and the growing health consciousness among individuals are among the significant factors strengthening the market growth in the United States. Moreover, an increase in the number of fast-food restaurants, in confluence with the growing consumption of ready-to-eat (RTE) food products, is driving the market further. Apart from this, the increasing influence of social media platforms, aggressive promotional activities by leading manufacturers and rising immigrant population in the country are some of the other factors contributing to the market growth. Furthermore, due to the rising cases of the coronavirus disease (COVID-19), the consumer focus has shifted toward healthy and nutritional food items, which, in turn, is positively influencing the market growth.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each segment of the United States guacamole market report, along with forecasts at the country and regional levels from 2024-2032. Our report has categorized the market based on form, end use, packaging type and distribution channel.
Breakup by Form:
- Frozen
- Dried
- Ready to Make
Breakup by End Use:
- Food Processing Industry
- Food Service Industry
- Households
Breakup by Packaging Type:
- Glass Bottles
- Plastic Containers
- Stand Up Pouches
Breakup by Distribution Channel:
- Business to Business
- Business to Consumer
- Supermarkets and Hypermarkets
- Convenience Stores
- Online
- Others
Breakup by Region:
- Northeast
- Midwest
- South
- West
Competitive Landscape:
The competitive landscape of the industry has also been examined along with the profiles of the key players.
Report Coverage:
| Report Features | Details |
|---|---|
| Base Year of the Analysis | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Units | US$ Million |
| Segment Coverage | Form, End Use, Packaging Type, Distribution Channel, Region |
| Region Covered | Northeast, Midwest, South, West |
| Customization Scope | 10% Free Customization |
| Report Price and Purchase Option | Single User License: US$ 3699 Five User License: US$ 4699 Corporate License: US$ 5699 |
| Post-Sale Analyst Support | 10-12 Weeks |
| Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
The United States guacamole market was valued at US$ 450.8 Million in 2023.
We expect the United States guacamole market to exhibit a CAGR of 5.6% during 2024-2032.
The rising demand for guacamole, as it aids in lowering bad cholesterol levels, strengthening blood vessels, tendons, and ligaments, and preventing nerve damage and muscle weakness, is primarily driving the United States guacamole market.
The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of guacamole across the nation.
Based on the form, the United States guacamole market has been segmented into frozen, dried, and ready to make. Among these, ready to make currently holds the majority of the total market share.
Based on the end use, the United States guacamole market can be divided into food processing industry, food service industry, and households. Currently, the food service industry exhibits a clear dominance in the market.
Based on the packaging type, the United States guacamole market has been categorized into glass bottles, plastic containers, and stand-up pouches, where stand-up pouches currently account for the largest market share.
Based on the distribution channel, the United States guacamole market can be segregated into business to business and business to consumer. Currently, business to business exhibits a clear dominance in the market.
On a regional level, the market has been classified into Northeast, Midwest, South, and West.
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