The Vietnam rice milk market size reached USD 3.07 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 6.00 Million by 2033, exhibiting a growth rate (CAGR) of 7.71% during 2025-2033. The market is driven by the rising consumer preference for plant-based milk alternatives, increasing lactose intolerance awareness among Vietnamese consumers, and the growing demand for organic and sustainable food products among health-conscious individuals. Additionally, the heightened availability of plant-based milk products across various grocery stores is expanding the Vietnam rice milk market share.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 3.07 Million |
Market Forecast in 2033 | USD 6.00 Million |
Market Growth Rate 2025-2033 | 7.71% |
Increasing Consumer Demand for Plant-Based Alternatives
The market in Vietnam is witnessing a considerable shift towards plant-based milk alternatives, with rice milk gaining traction as a popular alternative among health-aware customers. The trend is mostly influenced by shifting dietary trends, environmental awareness, and increasing recognition of the health benefits of plant-based nutrition. Rice milk provides a sweet flavor and velvety texture that are very appealing to Vietnamese taste buds, which is why it is also a desirable substitute for dairy products. Rice milk is also specifically popular among consumers who are looking for hypoallergenic products, as rice milk is a nut-free, soy-free, and gluten-free product. Based on a Rakuten Insight survey in Vietnam, as of February 2024, 86 percent of the interviewees indicated that they had experimented with plant milk substitutes like soy, rice, almond, or oat milk. Growing availability of rice milk offerings in modern retail channels, supermarkets, and convenience stores throughout key Vietnamese cities is also promoting consumers' adoption and market growth.
Growing Lactose Intolerance Awareness and Health Consciousness
Increasing knowledge about lactose intolerance and its related health consequences is notably driving the demand for rice milk in Vietnam. As Vietnamese consumers gain greater awareness about gut health problems and lactose intolerance among Asian populations, they are looking actively for appropriate substitutes to traditional dairy products. Rice milk is a perfect fit because it is lactose-free by nature and easy to digest, and thus perfect for people with sensitive digestive systems. Market development is also driven by the growing health awareness of urban Vietnamese consumers, including millennials and Gen Z generations. Consumers are increasingly focusing on functional foods and beverages that promote overall health and digestive well-being. The milk alternatives market is driven by growing awareness about lactose intolerance among people, coupled with a growing trend towards health food and veganism. Healthcare experts and nutritionists are also prescribing rice milk as a good alternative for patients with certain dietary needs and allergies.
Increasing Demand for Sustainable Food Products
Environmental sustainability is an increasingly important consideration for consumer purchasing in Vietnam's food and beverage (F&B) industry. Rice milk production needs much less water and emits fewer carbon emissions than dairy farming, so it is an eco-friendly option for green Vietnamese consumers. The sustainable aspect of rice cultivation in Vietnam as one of the world's largest rice producers allows for a healthy environment for local rice milk production and consumption. Urban Vietnamese consumers are now more interested in the environmental implications of their food and willing to pay a premium for environment friendly options, thereby supporting the Vietnam rice milk market growth. The efforts by the Vietnamese government to support sustainable agriculture and food security are also driving growth for plant-based food offerings, such as rice milk.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country and regional levels for 2025-2033. Our report has categorized the market based on form, source, and end use.
Form Insights:
The report has provided a detailed breakup and analysis of the market by form. This includes powder rice milk and fluid rice milk.
Source Insights:
A detailed breakup and analysis of the market based on the source have been provided in the report. This includes organic and conventional.
End Use Insights:
The report has also provided a comprehensive analysis the market based on the end use. This includes food and beverages, nutraceutical and baby food, personal care, pharmaceuticals, and others.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Northern Vietnam, Central Vietnam, and Southern Vietnam.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Forms Covered | Powder Rice Milk, Fluid Rice Milk |
Sources Covered | Organic, Conventional |
End Uses Covered | Food and Beverages, Nutraceutical and Baby Food, Personal Care, Pharmaceuticals, Others |
Regions Covered | Northern Vietnam, Central Vietnam, Southern Vietnam |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: