The Vietnam tea market size reached USD 106.97 Million in 2025. Looking forward, the market is expected to reach USD 155.40 Million by 2034, exhibiting a growth rate (CAGR) of 4.24% during 2026-2034. The market is fueled by historical patterns of consumption, growing export demand, and increased interest in health-oriented drinks. Local consumers place importance on tea as an integral part of daily routines and cultural ceremonies, while overseas purchasers are interested in Vietnam's distinctive varieties of tea as well as its organic tea. Government incentives for sustainable agriculture and the growth of tea tourism and modern retail channels, including e-commerce, further fuels demand and collectively contributes to the expansion of the Vietnam tea market share.
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Report Attribute
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Key Statistics
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Base Year
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2025
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Forecast Years
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2026-2034
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Historical Years
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2020-2025
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| Market Size in 2025 | USD 106.97 Million |
| Market Forecast in 2034 | USD 155.40 Million |
| Market Growth Rate 2026-2034 | 4.24% |
Diversification of Tea Products and Shifting Consumer Preferences
The Vietnam tea market is experiencing a notable diversification in product offerings, as consumers increasingly seek variety beyond traditional green tea. Green tea continues to be popular, especially up north where it has strong cultural connections, while younger generations continue have an interest in specialty teas, herbal infusions, and fruit-flavored infusions as well. Consumers in urban areas, particularly Hanoi and Ho Chi Minh City, are leading the demand for new formats of tea, including ready-to-drink bottled tea, bubble tea, and organic or detox teas. This transition is fueled by changing lifestyles and an increased focus on well-being. Tea companies are reflecting this by introducing new lines that blend ingredients such as lotus, artichoke, ginger, and lemongrass, many of which are indigenous to Vietnam or found in traditional medicine. These represent a blend of contemporary consumption patterns with Vietnam's rich, historically based tea culture, and the result is a changing, dynamic market.
Export Growth and Premiumization in Major Markets
Vietnam is increasingly taking center stage as a major player in the international tea market, with significant export growth to markets in Europe, the Middle East, and North America. A lot of this growth is being fueled by the premiumization of Vietnamese tea, particularly from highland areas like Thai Nguyen, Moc Chau, and Lam Dong. These regions have distinctive climate and soil conditions that give rise to distinct tea flavorings highly sought after by foreign consumers. Exporters are increasingly turning their attention to enhancing quality control, certification procedures, and branding to suit international requirements. Organic cultivation and sustainable agriculture are also being promoted to add value in competitive foreign markets. What distinguishes Vietnam is the capacity to produce both conventional loose-leaf teas and industrially scaled processed teas for different global requirements. Emphasis on premium and specialty segments is assisting in repositioning the nation's image from a bulk producer to a quality-focused exporter, which further influences the Vietnam tea market growth.
Emergence of Tea Tourism and Cultural Branding
An unusual and increasing pattern in the Vietnam tea market is the blend of tea with tourism and cultural branding. Provinces such as Thai Nguyen and Lam Dong are capitalizing on their historic tea cultivation to draw Vietnamese and foreign tourists. Tea plantations are now providing experiential tours in which tourists get to pick tea leaves, undergo tasting, and learn traditional production processes. The activities are being sold as holiday experiences and as a means of experiencing Vietnam's farming heritage. Local governments and businesses are also investing in infrastructure to accommodate this type of agro-tourism, integrating hospitality with tea education. Vietnamese tea culture is also being promoted in festivals, museum displays, and advertisement activities that emphasize traditional tea ceremonies, equipment, and protocol. These activities enhance regional economies and strengthen national identity through tea. In turn, tea is becoming more than just a commodity, as it is a cultural product that has both economic and symbolic value.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country and regional levels for 2026-2034. Our report has categorized the market based on product type, packaging, distribution channel, and application.
Product Type Insights:
The report has provided a detailed breakup and analysis of the market based on the product type. This includes green tea, black tea, oolong tea, and others.
Packaging Insights:
A detailed breakup and analysis of the market based on the packaging have also been provided in the report. This includes plastic containers, loose tea, paper boards, aluminum tin, tea bags, and others.
Distribution Channel Insights:
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes supermarkets and hypermarkets, specialty stores, convenience stores, online stores, and others.
Application Insights:
A detailed breakup and analysis of the market based on the application have also been provided in the report. This includes residential and commercial.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Northern Vietnam, Central Vietnam, and Southern Vietnam.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
| Report Features | Details |
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| Base Year of the Analysis | 2025 |
| Historical Period | 2020-2025 |
| Forecast Period | 2026-2034 |
| Units | Million USD |
| Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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| Product Types Covered | Green Tea, Black Tea, Oolong Tea, Others |
| Packagings Covered | Plastic Containers, Loose Tea, Paper Boards, Aluminum Tin, Tea Bags, Others |
| Distribution Channels Covered | Supermarkets and Hypermarkets, Specialty Stores, Convenience Stores, Online Stores, Others |
| Applications Covered | Residential, Commercial |
| Regions Covered | Northern Vietnam, Central Vietnam, Southern Vietnam |
| Customization Scope | 10% Free Customization |
| Post-Sale Analyst Support | 10-12 Weeks |
| Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: