Market Overview:

The global camel dairy market reached a value of US$ 6.9 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 8.6 Billion by 2027, exhibiting a CAGR of 3.1% during 2022-2027. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic. These insights are included in the report as a major market contributor.

The price of camel milk is significantly higher compared to traditional cow milk, owing to the fact that camel milk production is lower than cow milk, and camel breeding costs are also higher compared to that of cows. Its immense health benefits, however, significantly outweigh the higher prices.

Camel milk has several times more iron and vitamin C compared to cow's milk. Morever, camel's milk is lower in cholesterol, fat and has a higher quantity of proteins. Medical research has also suggested that camel milk created a positive impact on children with autism to live a better life. Individuals with lactose intolerance were also found to cope with camel milk much better compared to cows milk. Driven by these nutrient rich features, camel dairy products have been slowly gaining popularity across the world. Manufacturers of camel dairy products are also diversyfing the range and flavours of products that can be made from camels Milk. Popular products include fresh milk, flavoured milk, laban, cheese, ice-cream, yoghurt, milk powder, infant formulae, etc. 

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the global camel dairy market report, along with forecasts for growth at the global and regional level from 2022-2027. Our report has categorized the market based on product type, distribution channel and packaging type.

Breakup by Product Type:

• Raw Camel Milk
• Pasteurized Camel Milk
• Flavoured Camel Milk
• Camel Milk Cheese
• Camel Milk Yoghurt
• Camel Milk Ice Cream
• Camel Milk Laban
• Camel Milk Ghee
• Camel Milk Infant Formula
• Camel Milk Powder
• Others
   

Based on the product type, the market has been segmented as raw camel milk, pasteurized camel milk, flavoured camel milk, camel milk cheese, camel milk yoghurt, camel milk laban, camel milk ghee, camel milk ice cream, camel milk powder, camel milk infant formula and others.

Breakup by Distribution Channel:

• Supermarkets and Hypermarkets
• Convenience Stores
• Specialty Stores
• Online Stores
• Others 
   

On the basis of distribution channel, the market has been segmented as supermarkets and hypermarkets, convenience stores, specialty stores, online stores and others.

Breakup by Packaging Type:

• Cartons 
• Bottles
• Cans
• Jars
• Others
   

Based on the packaging type, the market has been segmented as cartons, bottles, cans, jars and others.

Breakup by Region:

• Africa
• Middle East
• Asia 
• Oceania
• Rest of the World
   

Region-wise, the market has been segmented into Middle East, Africa, Asia, Oceania and Rest of the world.

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players.

This report provides a deep insight into the global camel dairy market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the camel dairy market in any manner.

Report Coverage: