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The global camel dairy market reached a value of US$ 2.3 Billion in 2020. Looking forward, IMARC Group expects the market to reach a value of US$ 2.5 Billion by 2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic. These insights are included in the report as a major market contributor.
The price of camel milk is significantly higher compared to traditional cow milk, owing to the fact that camel milk production is lower than cow milk, and camel breeding costs are also higher compared to that of cows. Its immense health benefits, however, significantly outweigh the higher prices.
Camel milk has several times more iron and vitamin C compared to cow's milk. Morever, camel's milk is lower in cholesterol, fat and has a higher quantity of proteins. Medical research has also suggested that camel milk created a positive impact on children with autism to live a better life. Individuals with lactose intolerance were also found to cope with camel milk much better compared to cows milk. Driven by these nutrient rich features, camel dairy products have been slowly gaining popularity across the world. Manufacturers of camel dairy products are also diversyfing the range and flavours of products that can be made from camels Milk. Popular products include fresh milk, flavoured milk, laban, cheese, ice-cream, yoghurt, milk powder, infant formulae, etc.
IMARC Group provides an analysis of the key trends in each sub-segment of the global camel dairy market, along with forecasts at the global and regional level from 2021-2026. Our report has categorized the market based on product type, distribution channel and packaging type.
Breakup by Product Type:
Based on the product type, the market has been segmented as raw camel milk, pasteurized camel milk, flavoured camel milk, camel milk cheese, camel milk yoghurt, camel milk laban, camel milk ghee, camel milk ice cream, camel milk powder, camel milk infant formula and others.
Breakup by Distribution Channel:
On the basis of distribution channel, the market has been segmented as supermarkets and hypermarkets, convenience stores, speciality stores, online stores and others.
Breakup by Packaging Type:
Based on the packaging type, the market has been segmented as cartons, bottles, cans, jars and others.
Breakup by Region:
Region-wise, the market has been segmented into Middle East, Africa, Asia, Oceania and Rest of the world.
This report provides a deep insight into the global camel dairy market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the camel dairy market in any manner.
|Base Year of the Analysis||2020|
|Units||US$ Billion, Million Tons|
|Segment Coverage||Product Type, Distribution Channel, Packaging Type, Region|
|Region Covered||Africa, Middle East, Asia, Oceania, Rest of the World|
|Companies Covered||Camelicious, Al Ain Dairy, Desert Farms, Vital Camel Milk, Tiviski Dairy, Camilk Dairy, Camel Dairy Farm Smits, Camel Milk Co Australia and Camel Milk South Africa|
|Customization Scope||10% Free Customization|
|Report Price and Purchase Option||Single User License: US$ 2299
Five User License: US$ 3399
Corporate License: US$ 4499
|Post-Sale Analyst Support||10-12 Weeks|
|Delivery Format||PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)|
The global camel dairy market was valued at US$ 2.3 Billion in 2020.
The increasing prevalence of chronic ailments, along with the growing consumer awareness pertaining to several health benefits associated with camel dairy products, is primarily driving the global camel dairy market.
Sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of camel dairy.
Based on the product type, the global camel dairy market can be segmented into raw camel milk, pasteurized camel milk, flavored camel milk, camel milk cheese, camel milk yoghurt, camel milk laban, camel milk ghee, camel milk ice cream, camel milk powder, camel milk infant formula, and others. Currently, pasteurized camel milk holds the majority of the total market share.
Based on the distribution channel, the global camel dairy market has been divided into supermarkets and hypermarkets, convenience stores, specialty stores, online stores, and others, where supermarkets and hypermarkets currently exhibit a clear dominance in the market.
Based on the packaging type, the global camel dairy market can be categorized into cartons, bottles, cans, jars, and others. Among these, bottles currently account for the largest market share.
On a regional level, the market has been classified into Middle East, Africa, Asia, Oceania, and Rest of the world, where Africa currently dominates the global market.
Some of the major players in the global camel dairy market include Camelicious, Al Ain Dairy, Desert Farms, Vital Camel Milk, Tiviski Dairy, Camilk Dairy, Camel Dairy Farm Smits, Camel Milk Co Australia and Camel Milk South Africa.
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