The Canada organic food market size reached USD 4.83 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 13.05 Billion by 2033, exhibiting a growth rate (CAGR) of 10.81% during 2025-2033. The market is driven by the rising consumer health consciousness, increasing demand for sustainable agriculture, growth in organic certifications, expanding availability of organic products in mainstream retail, and government support for organic farming practices through policies and subsidies promoting environment-friendly production methods.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 4.83 Billion |
Market Forecast in 2033 | USD 13.05 Billion |
Market Growth Rate (2025-2033) | 10.81% |
Increased Retail Availability of Organic Products:
The retail availability of organic food in Canada has seen significant growth driving the market further. Major supermarkets and grocery chains have expanded their organic product offerings making it easier for consumers to find organic options during regular shopping trips. As per Made in CA, Canadians allocate an average of USD184 weekly for organic products, which account for 3.3% of the overall food sales in Canada. This expansion is not limited to specialized organic stores anymore mainstream retailers have integrated organic sections to cater to the growing demand. The convenience of buying organic food from well-known stores encourages consumers to include these products in their daily shopping. The rise of online grocery shopping has enhanced accessibility with organic food available on ecommerce platforms for home delivery attracting tech-savvy consumers. This wide availability across both brick-and-mortar and digital platforms ensures that organic food is no longer a niche market, but a staple in the Canadian food industry contributing to its steady growth.
Growing Preference for Locally Sourced Organic Foods:
There is a noticeable shift among Canadian consumers toward locally sourced organic foods which has become a key trend in the organic food market. Canadians are increasingly prioritizing local organic products due to their perceived freshness, reduced environmental footprint and support for local farmers. As per Made in CA around 33% of Canadian consumers frequently check the food labels to see from which country or province the food has been originated. Farmers' markets, community-supported agriculture (CSA) programs and farm-to-table initiatives have flourished offering a variety of organic produce, meats and dairy directly from local sources. This preference aligns with the broader movement toward sustainability as locally sourced food requires less transportation and supports the local economy. Consumers are drawn to the transparency and trust that comes with knowing where their food is grown and produced. As more Canadians look for local organic options this trend is contributing significantly to the market's growth creating new opportunities for small and medium-sized organic farmers across the country.
Rising Popularity of Organic Packaged Foods:
Organic packaged foods are fast becoming very popular in Canada especially among busy consumers seeking convenience and health benefits. Organic snacks, cereals, dairy products and beverages have now become staple grocery store items without compromising on the advantages of lifestyles that keep pace with the times. For instance, in August 2023, Que Pasa part of Nature's Path Organic Foods launched Que Pasa Rounds launched its new line of organic, gluten-free tortilla chips designed for sharing. Available in Canada and online these vegan chips uphold the company's commitment to sustainability and organic practices continuing its legacy of quality snacking since 1983. Brands are innovating by making organic versions of traditionally popular processed foods that cater to consumers who do not want conventional packaged items. This says much for the radical movement towards more mindful consumption as consumers look into the ingredients and sources of their food. Easy availability of organic packaged products has helped the consumers in Canada to add organic choices to their daily lives, which is one of the factors augmenting growth in the market. The diversification of organic packaged foods in all categories further enhances the appeal of organic options to an even larger number of consumers, which contributes to steady expansion in the market.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the region level for 2025-2033. Our report has categorized the market based on product type, distribution channel and application.
Product Type Insights:
The report has provided a detailed breakup and analysis of the market based on the product type. This includes organic fruits and vegetables, organic meat, poultry, and dairy, organic processed food, organic bread and bakery, organic beverages, organic cereal and food grains and others.
Distribution Channel Insights:
A detailed breakup and analysis of the market based on the distribution channel have also been provided in the report. This includes supermarkets and hypermarkets, specialty stores, convenience stores, online stores and others.
Applications Insights:
A detailed breakup and analysis of the market based on the application have also been provided in the report. This includes bakery and confectionery, ready-to-eat food products, breakfast cereals and others.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Ontario, Quebec, Alberta, British Columbia and Others.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Billion USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Product Types Covered | Organic Fruits and Vegetables, Organic Meat, Poultry, and Dairy, Organic Processed Food, Organic Bread and Bakery, Organic Beverages, Organic Cereal and Food Grains, Others |
Distribution Channels Covered | Supermarkets and Hypermarkets, Specialty Stores, Convenience Stores, Online Stores, Others |
Applications Covered | Bakery and Confectionery, Ready-to-eat Food Products, Breakfast Cereals, Others |
Regions Covered | Ontario, Quebec, Alberta, British Columbia, Others |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: