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The global chicken flavor market size reached US$ 650.28 Million in 2021. Looking forward, IMARC Group expects the market to reach US$ 837.64 Million by 2027, exhibiting a growth rate (CAGR) of 4.20% during 2022-2027.
A chicken flavor is a form of yeast extract flavoring that gives the taste of the chicken. It is manufactured using real chicken broth and has a low sodium content. It is commonly added to food items to intensify and improve the sensation of odor, taste, aroma, and texture. The chicken flavor is widely used in sauces, frozen meals, gravies, broths, soups, and stews. It is incorporated into food products to offer a unique flavor and imitate the texture and taste of meat. Currently, it is available in powder and liquid forms and is extensively found in various hypermarkets, supermarkets, and online retailers.
Significant growth in the food and beverage (F&B) industry and the rising demand for meat-flavored food products across the globe are creating a positive outlook for the market. Additionally, the widespread adoption of chicken flavor for shortcut cooking among individuals preoccupied with employment and education is favoring the market growth. In line with this, the launch of frozen and ready-to-eat (RTE) chicken-flavored items due to hectic schedules and busy lifestyles is acting as another growth-inducing factor. Apart from this, the introduction of chicken-flavored protein powder and supplements due to the rising health-conscious population is providing an impetus to the market growth. Moreover, manufacturers are focusing on developing natural chicken flavor that is minimally processed, does not contain synthetic components, and assists in reducing the harmful effects of chemical additives on the body is facilitating the market growth. Furthermore, the widespread adoption of sustainable technology to manufacture liquid-based chicken-flavored products is positively influencing the market growth. Other factors, including the increasing demand for clean-label food products with natural flavors, widespread product adoption in fast food joints and cafes, extensive research and development (R&D) activities, and the rising expenditure capacities of consumers, are supporting the market growth.
IMARC Group provides an analysis of the key trends in each sub-segment of the global chicken flavor market report, along with forecasts at the global, regional and country level from 2022-2027. Our report has categorized the market based on form, nature, packaging, application and end user.
Breakup by Form:
Breakup by Nature:
Breakup by Packaging:
Breakup by Application:
Breakup by End User:
Breakup by Region:
The competitive landscape of the industry has also been examined along with the profiles of the key players being ACH Food Companies Inc. (Associated British Foods plc), Givaudan, Hormel Foods Corporation, Kent Precision Foods Group Inc. (Kent Corporation), Kerry Group plc, Koninklijke DSM N.V., Nestlé S.A., The J.M. Smucker Company, The Kraft Heinz Company, Trailtopia LLC and Unilever plc.
|Base Year of the Analysis||2021|
|Segment Coverage||Form, Nature, Packaging, Application, End User, Region|
|Region Covered||Asia Pacific, Europe, North America, Latin America, Middle East and Africa|
|Countries Covered||United States, Canada, Germany, France, United Kingdom, Italy, Spain, Russia, China, Japan, India, South Korea, Australia, Indonesia, Brazil, Mexico|
|Companies Covered||ACH Food Companies Inc. (Associated British Foods plc), Givaudan, Hormel Foods Corporation, Kent Precision Foods Group Inc. (Kent Corporation), Kerry Group plc, Koninklijke DSM N.V., Nestlé S.A., The J.M. Smucker Company, The Kraft Heinz Company, Trailtopia LLC and Unilever plc.|
|Customization Scope||10% Free Customization|
|Report Price and Purchase Option||Single User License: US$ 2499
Five User License: US$ 3499
Corporate License: US$ 4499
|Post-Sale Analyst Support||10-12 Weeks|
|Delivery Format||PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)|
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