The global curcumin market size was valued at USD 93.01 Million in 2024. Looking forward, IMARC Group estimates the market to reach USD 168.28 Million by 2033, exhibiting a CAGR of 6.47% from 2025-2033. North America currently dominates the market, holding a market share of 37.6% in 2024. The growing user awareness about the health benefits of curcumin, ongoing scientific studies suggesting potential in treating various diseases, the rising trend of using dietary supplements, and increased trade and ease of access to raw materials are contributing to the expansion of the curcumin market share.
Report Attribute
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Key Statistics
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Base Year
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2024 |
Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 93.01 Million |
Market Forecast in 2033 | USD 168.28 Million |
Market Growth Rate (2025-2033) | 6.47% |
Presently, with an increase in health awareness, people are demanding natural and plant-based ingredients in their supplements, functional food products, and beverages. People employ curcumin as a herb that helps them manage chronic issues like arthritis, diabetes, and heart diseases. The growing need for wellness tourism and alternative therapies is also driving the demand for curcumin within Ayurvedic and Allopathic systems of medicine. Apart from this, its applications in the cosmetics industry for skincare, anti-aging, and healing are positively influencing the market. Furthermore, research and innovations to make curcumin more available and effective will also play an important role in expanding its uses in medicine and many other fields.
The United States has emerged as a major region in the curcumin market owing to many factors. The market is expanding as a result of the growing awareness about curcumin's health advantages, which include its anti-inflammatory, antioxidant, and possibly anti-cancer qualities. The demand for curcumin in dietary supplements, functional food items, and drinks is rising as more individuals are turning to natural and plant-based treatments. Furthermore, the increasing incidence of chronic illnesses like diabetes, cardiovascular disorders, and arthritis is offering a favorable curcumin market outlook. About 14.7% of US adults had diabetes in 2024, according to the Centers for Disease Control and Prevention (CDC). In addition, curcumin's usage in complementary therapies is being bolstered by the increasing adoption of herbal medicine and holistic health practices. The market is growing as a result of curcumin's rising utilization in skin care and anti-aging cosmetics. Adoption in the US pharmaceutical industry and other health-related sectors is also being encouraged by continued research into its therapeutic advantages and initiatives to increase its bioavailability.
Rising health and wellness consciousness
One of the most significant factors driving the market is the rising worldwide awareness about the importance of health and well-being. For instance, in the UK, 68% of users claimed to be eating healthily all or most of the time, and a similar trend was observed across the Atlantic, wherein 74% of Canadians expressed the same sentiment. As people are becoming more educated about natural remedies and alternatives to synthetic medications, the demand for curcumin is increasing. Curcumin is well-known for its anti-inflammatory and antioxidant properties. It has been the subject of extensive scientific research, which suggests its potential efficacy in treating a variety of ailments, ranging from arthritis and diabetes to cardiovascular diseases and certain cancers. The health benefits of curcumin are becoming more widely recognized, leading to its increased incorporation in dietary supplements and beverages. As per the curcumin market forecast, this user-oriented focus on health will aid in strengthening the market growth.
Rise in versatility of applications
The wide range of sectors that use curcumin is another important element. Beyond health and well-being, curcumin's medicinal qualities are driving its growing use in the pharmaceutical industry. Because of its antioxidant properties, curcumin is also used in skincare products to help fight off skin aging and other dermal problems. The WHO estimates that 1.8 billion people worldwide would be affected by skin problems at any given time in 2023. Additionally, curcumin is widely used in the food and beverage (F&B) industry as a natural flavoring and coloring agent. Curcumin's adaptability allows it to be used in a variety of market areas, which increases the overall demand.
Rise in favorable regulatory environment
The increasing presence of a favorable regulatory environment is fueling the curcumin market growth. Regulatory agencies set guidelines and grant approvals for the use of curcumin in various capacities, including food coloring and dietary supplements. Such regulatory endorsements serve to validate the safety and efficacy of curcumin, thereby enhancing user confidence. The endorsement by reputable authorities is also facilitating easier market entry and broader distribution channels, allowing companies to market curcumin-based products more effectively. Consequently, people are more likely to trust and purchase these products. Governments are also promoting research on traditional medicine and natural ingredients, enabling scientific validation of curcumin’s benefits. In June 2024, at the G20 health working group meetings in Brazil, the governments of Brazil, India, and South Africa, along with China, Indonesia, and the United States, collaborated with the WHO, the Pan American Health Organization (PAHO), and the World Intellectual Property Organization (WIPO) to host an event focused on traditional medicine. India emphasized its AYUSH approach to research and development (R&D), the global capacity enhancement facilitated by issuing dedicated Ayush visas and offering scholarships to foreign students, and the Traditional Knowledge Digital Library (TKDL), which was a comprehensive database of patent details related to Indian traditional medicines.
IMARC Group provides an analysis of the key trends in each segment of the global curcumin market, along with forecast at the global, regional, and country levels from 2025-2033. The market has been categorized based on application.
Analysis by Application:
Pharmaceuticals held 53.7% of the market share in 2024. In pharmaceutical products, curcumin is employed due to its proven therapeutic properties, particularly its anti-inflammatory, antioxidant, and potential anti-cancer effects. It is employed in the treatment of chronic diseases like arthritis, diabetes, and cardiovascular conditions. Its ability to support immune health and reduce inflammation makes it a valuable ingredient in pain management and chronic disease management. The growing trend of natural and alternative medicines is encouraging pharmaceutical companies to incorporate curcumin into their product lines, especially for those seeking plant-based and holistic treatments. Ongoing research into curcumin’s potential in treating more complex diseases, such as Alzheimer’s and cancer, is further boosting its adoption in pharmaceuticals. Additionally, curcumin’s safety profile, low toxicity, and versatility in formulations like capsules and tablets make it a preferred choice in medicine. As more scientific studies are confirming its benefits, the pharmaceutical sector continues to remain the leading application segment for curcumin.
Regional Analysis:
North America, accounting for a share of 37.6%, enjoys the leading position in the market. The region holds dominance on account of the increasing user awareness about the health advantages of curcumin and the growing preference for natural and plant-based products. The region has a high demand for dietary supplements and functional food items, where curcumin is valued for its anti-inflammatory, antioxidant, and potential anti-cancer properties. As chronic diseases like diabetes, arthritis, and cardiovascular conditions are becoming more prevalent, people are turning to curcumin-based products for prevention and management. The rise in health-conscious individuals and the growing trend of holistic wellness are further encouraging curcumin adoption. Additionally, North America has a strong presence of key players who are investing in R&D activities to enhance curcumin’s bioavailability and effectiveness. The demand for curcumin in the cosmetic industry for its anti-aging and skin care benefits is also contributing to the overall sales. With the health and wellness industry thriving in the region, the market is set to expand. As per the IMARC Group, the United States health and wellness market is set to attain USD 1,560 Billion by 2033, showing a CAGR of 5.8% from 2025-2033.
The United States holds 87.80% of the market share in North America. The country is witnessing high curcumin adoption due to rising health and wellness consciousness. According to a survey, as of June 2024, almost 7 out of 10 (68%) American participants acknowledged that healthy eating habits played a crucial role in enhancing an individual's likelihood of living a long and healthy life. As more individuals are prioritizing preventive healthcare and natural solutions, curcumin is gaining traction for its antioxidant and anti-inflammatory properties. Individuals seeking alternatives to synthetic supplements are turning to curcumin-enriched products to support joint health, digestion, and immune function. This shift aligns with broader trends in functional food items and dietary supplements, where health and wellness consciousness are driving the demand. The influence of fitness culture, holistic health practices, and user interest in clean-label products is further supporting the market expansion of curcumin in various applications. Additionally, marketing efforts highlighting scientific studies that link curcumin to wellness benefits continue to strengthen awareness.
Europe is experiencing stronger curcumin adoption, as the F&B industry is employing curcumin as a natural dye and taste enhancer. For instance, in Europe, the Food & Drink Wholesaling sector was home to 445,000 businesses, exhibiting a CAGR of 4.7% from 2019 to 2024. With heightened regulatory scrutiny over artificial additives, manufacturers are turning to plant-based ingredients like curcumin to meet clean-label requirements and user expectations. Curcumin's vibrant yellow hue and subtle earthy flavor enhance the sensory appeal of various products, ranging from sauces to snacks. The shift towards organic and sustainable food production is supporting its use in reformulated recipes. Culinary innovations are driving the demand for multifunctional ingredients, making curcumin an attractive choice for both visual appeal and health associations. As wellness trends intersect with culinary trends, food producers are incorporating curcumin in functional food items. This adoption aligns with regional sustainability goals and user preferences for transparency and health-conscious formulations.
In the Asia-Pacific region, the market is growing on account of the increasing adoption of homeopathic and Ayurveda therapies. A 2022-2023 survey by the National Sample Survey Office (NSSO) found that approximately 46% of rural and 53% of urban individuals employed Ayush, which included Naturopathy, Unani, Ayurveda, Yoga, Siddha, and Homeopathy, for prevention and treatment. Curcumin, a cornerstone of traditional medicine in the region, aligns with the resurgence of interest in natural remedies and preventive healthcare. The population is leaning towards alternative therapies and wellness systems rooted in indigenous practices. The incorporation of curcumin in homeopathic and Ayurveda lends supports chronic condition management and immunity enhancement. This trend is further bolstered by institutional support for traditional medicine integration and user preferences for time-tested formulations. The growing demand for botanical and herbal supplements across urban and rural areas is adding momentum to curcumin’s commercial growth.
Latin America is experiencing increased curcumin employment due to increasing diabetes cases. According to reports, in 2019, it was projected that the number of individuals with diabetes in Latin America was 31.6 Million, and it is anticipated that by 2030, the number will rise to 40.2 Million, and to 49.1 Million by 2045. The growing incidence of metabolic disorders has heightened awareness about natural supplements that support glycemic control. Curcumin’s potential role in managing inflammation and insulin sensitivity positions it as a complementary option for diabetic care. As regional health initiatives are emphasizing preventive nutrition, curcumin-based products are gaining traction among individuals managing chronic conditions. The market is responding with the development of supplements and fortified food products designed to meet these health challenges.
The Middle East and Africa region is witnessing growth in curcumin usage owing to the growing demand for pharmaceuticals, including herbal supplements. According to reports, the UAE herbal supplements market was valued at USD 26.30 Million in 2023 and is set to grow at a CAGR of 7.2% from 2023 to 2030, to USD 42.79 Million by 2030. The pharmaceutical sector is incorporating plant-derived compounds to develop alternative therapeutics. Curcumin’s anti-inflammatory, antimicrobial, and antioxidant characteristics align with ongoing research in natural drug development. This interest is fostering the integration of curcumin in formulations targeting chronic and infectious diseases. As healthcare innovations in the region are expanding, curcumin continues to gain popularity for its potential therapeutic applications in pharmaceuticals.
Key players are working to enhance the quality and effectiveness of curcumin products. They focus on improving curcumin’s bioavailability, making it more accessible and effective for users. These companies are also expanding their product portfolios to include curcumin-based supplements, functional food items, and personal care products. By collaborating with healthcare professionals and promoting the health benefits of curcumin, key players are increasing user awareness and demand. They also ensure a consistent supply of high-quality curcumin through strategic sourcing and production. Additionally, key players are leading sustainability efforts by adopting eco-friendly extraction methods and promoting the use of organic curcumin. Through marketing, education, and partnerships with various industries, key players continue to strengthen the curcumin market and broaden its applications across health, wellness, and cosmetics sectors. For instance, in January 2025, Lipozem launched a weight loss product based on turmeric that focused on reducing inflammation in fat cells through curcumin. The product was intended to improve fat loss by decreasing cellular inflammation, assisting people in their weight management efforts. Based on the research conducted by endocrinologist Julian Ross at Johns Hopkins, the formulation highlighted the metabolic advantages of curcumin.
The report provides a comprehensive analysis of the competitive landscape in the curcumin market with detailed profiles of all major companies, including:
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Applications Covered |
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Regions Covered | North America, Asia-Pacific, Europe, Latin America, Middle East and Africa |
Countries Covered | United States, Canada, China, Japan, India, South Korea, Australia, Indonesia, Germany, France, United Kingdom, Italy, Spain, Russia, Brazil, Mexico |
Companies Covered | Arjuna Natural Pvt Ltd., BioMax Lifesciences Ltd., Helmigs Prima Sehejtera, Herboveda India Pvt. Ltd., Hindustan Mint & Agro Products Pvt. Ltd., Konark Herbals & Healthcare, Rosun Natural Products Pvt. Ltd., Sabinsa Corporation, Star Hi Herbs Pvt. Ltd., SV Agrofood, Synthite Industries Ltd., Wacker Chemie AG, etc. |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Benefits for Stakeholders:
The curcumin market was valued at USD 93.01 Million in 2024.
The curcumin market is projected to exhibit a CAGR of 6.47% during 2025-2033, reaching a value of USD 168.28 Million by 2033.
Increasing user awareness about natural and plant-based ingredients is driving the demand for curcumin in dietary supplements and functional food items. Additionally, the rising popularity of turmeric-based products in the cosmetics and personal care industry for skin care and anti-aging is offering a favorable market outlook. Besides this, the growing interest in natural remedies and the increasing adoption of curcumin in pharmaceuticals for treating chronic diseases like arthritis and digestive issues are also contributing to the market growth.
North America currently dominates the curcumin market, accounting for a share of 37.6% in 2024, driven by the growing user consciousness about the health advantages of curcumin, high demand for natural items, and increasing use in supplements, functional food items, and cosmetics. Additionally, strong R&D investments are supporting the market growth in the region.
Some of the major players in the curcumin market include Arjuna Natural Pvt Ltd., BioMax Lifesciences Ltd., Helmigs Prima Sehejtera, Herboveda India Pvt. Ltd., Hindustan Mint & Agro Products Pvt. Ltd., Konark Herbals & Healthcare, Rosun Natural Products Pvt. Ltd., Sabinsa Corporation, Star Hi Herbs Pvt. Ltd., SV Agrofood, Synthite Industries Ltd., Wacker Chemie AG, etc.