IMARC’s latest study “Ghee Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2018-2023” provides a techno-commercial roadmap for setting up a ghee manufacturing plant. According to the report, the global ghee market grew at a CAGR of around 3.8% during 2010-2017 reaching a volume of 5.6 Million Tons in 2017. Population growth, health benefits, increasing disposable incomes and penetration in newer markets currently represent some of the key factors driving the demand of this product. This report provides historical volume, value and price trends of ghee during 2010-2017 and forecasts till 2023. Other important market engineering aspects such as the market breakup by region, competitive landscape, margin analysis, import and export, porters five forces analysis, value chain analysis, etc. have also been thoroughly evaluated in this report.
The report also provides a detailed technical insight on setting up and operating a ghee manufacturing plant. This includes the manufacturing process, machinery requirements, land requirements, labour requirements, packaging requirements, transportation requirements, power requirements, incomes, expenditures, profit margins, NPV, IRR, etc. In order to provide a clearer picture, the report has also presented this information in the form of a dynamic excel model where users can analyse the entire information and also change various inputs according to their requirements.
The study, which has been done by one of the world’s leading research and advisory firms, covers all the requisite aspects of the ghee industry. This ranges from macro overview of the market to micro details of the industry performance, manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who are planning to foray into the ghee industry in any manner.
Key Questions Answered in This Report:
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