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Get detailed insights regarding the impact of COVID-19 on the market.
The India organic food market size was valued at US$ 815 Million in 2020.
Sudden outbreak of the COVID-19 pandemic had led to the implementation of stringent lockdown
regulations across the nation resulting in limited cultivation and supply chain disruptions of organic
According to the estimates by IMARC Group, the organic food market in India is expected to grow at a CAGR of around 24% during 2021-2026.
The rising consumer concerns towards the presence of numerous chemicals in conventionally
cultivated food items represent one of the key drivers for the India organic food market.
On the basis of the product type, the market has been bifurcated into organic beverages, organic
cereal and food grains, organic meat, poultry and dairy, organic spices and pulses, organic processed
food, organic fruits and vegetables, and others. Currently, organic beverages hold the majority of the
total market share.
On the basis of the distribution channel, the market has been divided into supermarkets and
hypermarkets, specialty stores, convenience stores, online, and others. Among these, supermarkets
and hypermarkets represent the largest segment.
Region-wise, the market has been classified into North India, West and Central India, East India and
South India, where North India dominates the market.
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