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Latin America Cheese Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027

Market Overview:

The Latin America cheese market size reached 1.5 Million Tons in 2021. Looking forward, IMARC Group expects the market to reach 1.9 Million Tons by 2027, exhibiting a growth rate (CAGR) of 4.1% during 2022-2027.

Cheese is prepared by coagulating the protein casein present in milk. It contains fats and proteins from milk, which is mainly derived from cows, buffalo, goats, or sheep. At present, a wide range of cheese textures, flavors and forms are available in the Latin American region, including mozzarella, parmesan, feta, roquefort and cheddar.

Latin America is home to prominent market players who produce and offer a variety of cheese in the region. This, in confluence with the escalating demand for cheese ingredients, such as cultures, enzymes, milk, additives, and other cheese-related products, represents one of the significant factors driving the market growth. Apart from this, rapidly changing lifestyles and eating patterns of individuals are acting as another growth-inducing factor.

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the Latin America cheese market report, along with forecasts at the regional and country level from 2022-2027. Our report has categorized the market based on source, type, product, distribution channel and format.

Breakup by Source:

  • Cow Milk
  • Buffalo Milk
  • Goat Milk
  • Others
     

Breakup by Type:

  • Natural
  • Processed
     

Breakup by Product:

  • Mozzarella
  • Cheddar
  • Feta
  • Parmesan
  • Roquefort
  • Others
     

Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online
  • Others
     

Breakup by Format:

  • Slices
  • Diced/Cubes
  • Shredded
  • Blocks
  • Spreads
  • Liquid
  • Others
     

Breakup by Country:

  • Brazil
  • Mexico
  • Argentina
  • Colombia
  • Chile
  • Peru
  • Others
     

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players.

Report Coverage:

Report Features Details
Base Year of the Analysis 2021
Historical Period 2016-2021
Forecast Period 2022-2027
Units Million Tons
Segment Coverage Source, Type, Product, Distribution Channel, Format, Country
Countries Covered Brazil, Mexico, Argentina, Colombia, Chile, Peru, Others
Customization Scope 10% Free Customization
Report Price and Purchase Option Single User License: US$ 2699
Five User License: US$ 3699
Corporate License: US$ 4699
Post-Sale Analyst Support 10-12 Weeks
Delivery Format PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)

1   Preface
2   Scope and Methodology 
    2.1    Objectives of the Study
    2.2    Stakeholders
    2.3    Data Sources
        2.3.1    Primary Sources
        2.3.2    Secondary Sources
    2.4    Market Estimation
        2.4.1    Bottom-Up Approach
        2.4.2    Top-Down Approach
    2.5    Forecasting Methodology
3   Executive Summary
4   Introduction
    4.1    Overview
    4.2    Key Industry Trends
5   Latin America Cheese Market
    5.1    Market Overview
    5.2    Market Performance
    5.3    Impact of COVID-19
    5.4    Market Forecast
6   Market Breakup by Source
    6.1    Cow Milk
        6.1.1 Market Trends
        6.1.2 Market Forecast
    6.2    Buffalo Milk
        6.2.1 Market Trends
        6.2.2 Market Forecast
    6.3    Goat Milk
        6.3.1 Market Trends
        6.3.2 Market Forecast
    6.4    Others
        6.4.1 Market Trends
        6.4.2 Market Forecast
7   Market Breakup by Type
    7.1    Natural
        7.1.1 Market Trends
        7.1.2 Market Forecast
    7.2    Processed
        7.2.1 Market Trends
        7.2.2 Market Forecast
8   Market Breakup by Product
    8.1   Mozzarella
        8.1.1 Market Trends
        8.1.2 Market Forecast
    8.2   Cheddar
        8.2.1 Market Trends
        8.2.2 Market Forecast
    8.3   Feta
        8.3.1 Market Trends
        8.3.2 Market Forecast
    8.4   Parmesan
        8.4.1 Market Trends
        8.4.2 Market Forecast
    8.5   Roquefort
        8.5.1 Market Trends
        8.5.2 Market Forecast
    8.6    Others
        8.6.1 Market Trends
        8.6.2 Market Forecast
9   Market Breakup by Distribution Channel
    9.1    Supermarkets and Hypermarkets
        9.1.1 Market Trends
        9.1.2 Market Forecast
    9.2    Convenience Stores
        9.2.1 Market Trends
        9.2.2 Market Forecast
    9.3    Specialty Stores
        9.3.1 Market Trends
        9.3.2 Market Forecast
    9.4    Online 
        9.4.1 Market Trends
        9.4.2 Market Forecast
    9.5    Others
        9.5.1 Market Trends
        9.5.2 Market Forecast
10  Market Breakup by Format
    10.1    Slices
        10.1.1 Market Trends
        10.1.2 Market Forecast
    10.2    Diced/Cubes
        10.2.1 Market Trends
        10.2.2 Market Forecast
    10.3    Shredded
        10.3.1 Market Trends
        10.3.2 Market Forecast
    10.4    Blocks
        10.4.1 Market Trends
        10.4.2 Market Forecast
    10.5    Spreads
        10.5.1 Market Trends
        10.5.2 Market Forecast
    10.6    Liquid
        10.6.1 Market Trends
        10.6.2 Market Forecast
    10.7    Others
        10.7.1 Market Trends
        10.7.2 Market Forecast
11  Market Breakup by Country
    11.1    Brazil
        11.1.1 Market Trends
        11.1.2 Market Breakup by Source
        11.1.3 Market Breakup by Type
        11.1.4 Market Breakup by Product
        11.1.5 Market Breakup by Distribution Channel
        11.1.6 Market Breakup by Format
        11.1.7 Market Forecast
    11.2    Mexico
        11.2.1 Market Trends
        11.2.2 Market Breakup by Source
        11.2.3 Market Breakup by Type
        11.2.4 Market Breakup by Product
        11.2.5 Market Breakup by Distribution Channel
        11.2.6 Market Breakup by Format
        11.2.7 Market Forecast
    11.3    Argentina
        11.3.1 Market Trends
        11.3.2 Market Breakup by Source
        11.3.3 Market Breakup by Type
        11.3.4 Market Breakup by Product
        11.3.5 Market Breakup by Distribution Channel
        11.3.6 Market Breakup by Format
        11.3.7 Market Forecast
    11.4    Colombia
        11.4.1 Market Trends
        11.4.2 Market Breakup by Source
        11.4.3 Market Breakup by Type
        11.4.4 Market Breakup by Product
        11.4.5 Market Breakup by Distribution Channel
        11.4.6 Market Breakup by Format
        11.4.7 Market Forecast
    11.5    Chile
        11.5.1 Market Trends
        11.5.2 Market Breakup by Source
        11.5.3 Market Breakup by Type
        11.5.4 Market Breakup by Product
        11.5.5 Market Breakup by Distribution Channel
        11.5.6 Market Breakup by Format
        11.5.7 Market Forecast
    11.6    Peru
        11.6.1 Market Trends
        11.6.2 Market Breakup by Source
        11.6.3 Market Breakup by Type
        11.6.4 Market Breakup by Product
        11.6.5 Market Breakup by Distribution Channel
        11.6.6 Market Breakup by Format
        11.6.7 Market Forecast
    11.7    Others
        11.7.1 Market Trends
        11.7.2 Market Breakup by Source
        11.7.3 Market Breakup by Type
        11.7.4 Market Breakup by Product
        11.7.5 Market Breakup by Distribution Channel
        11.7.6 Market Breakup by Format
        11.7.7 Market Forecast
12  SWOT Analysis
    12.1    Overview
    12.2    Strengths
    12.3    Weaknesses
    12.4    Opportunities
    12.5    Threats
13  Value Chain Analysis
14  Porters Five Forces Analysis
    14.1    Overview
    14.2    Bargaining Power of Buyers
    14.3    Bargaining Power of Suppliers
    14.4    Degree of Competition
    14.5    Threat of New Entrants
    14.6    Threat of Substitutes
15  Price Analysis
16  Policy and Regulatory Landscape
17  Competitive Landscape
    17.1    Market Structure
    17.2    Key Players
    17.3    Profiles of Key Players

List of Figures

Figure 1: Latin America: Cheese Market: Major Drivers and Challenges
Figure 2: Latin America: Cheese Market: Volume Trends (in Million Tons), 2016-2021
Figure 3: Latin America: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 4: Latin America: Cheese Market: Breakup by Source (in %), 2021
Figure 5: Latin America: Cheese Market: Breakup by Type (in %), 2021
Figure 6: Latin America: Cheese Market: Breakup by Product (in %), 2021
Figure 7: Latin America: Cheese Market: Breakup by Distribution Channel (in %), 2021
Figure 8: Latin America: Cheese Market: Breakup by Format (in %), 2021
Figure 9: Latin America: Cheese Market: Breakup by Country (in %), 2021
Figure 10: Latin America: Cheese (Cow Milk) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 11: Latin America: Cheese (Cow Milk) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 12: Latin America: Cheese (Buffalo Milk) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 13: Latin America: Cheese (Buffalo Milk) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 14: Latin America: Cheese (Goat Milk) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 15: Latin America: Cheese (Goat Milk) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 16: Latin America: Cheese (Other Sources) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 17: Latin America: Cheese (Other Sources) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 18: Latin America: Cheese (Natural) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 19: Latin America: Cheese (Natural) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 20: Latin America: Cheese (Processed) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 21: Latin America: Cheese (Processed) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 22: Latin America: Cheese (Mozzarella) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 23: Latin America: Cheese (Mozzarella) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 24: Latin America: Cheese (Cheddar) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 25: Latin America: Cheese (Cheddar) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 26: Latin America: Cheese (Feta) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 27: Latin America: Cheese (Feta) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 28: Latin America: Cheese (Parmesan) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 29: Latin America: Cheese (Parmesan) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 30: Latin America: Cheese (Roquefort) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 31: Latin America: Cheese (Roquefort) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 32: Latin America: Cheese (Other Products) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 33: Latin America: Cheese (Other Products) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 34: Latin America: Cheese (Supermarkets and Hypermarkets) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 35: Latin America: Cheese (Supermarkets and Hypermarkets) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 36: Latin America: Cheese (Convenience Stores) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 37: Latin America: Cheese (Convenience Stores) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 38: Latin America: Cheese (Specialty Stores) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 39: Latin America: Cheese (Specialty Stores) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 40: Latin America: Cheese (Online) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 41: Latin America: Cheese (Online) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 42: Latin America: Cheese (Other Distribution Channels) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 43: Latin America: Cheese (Other Distribution Channels) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 44: Latin America: Cheese (Sliced) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 45: Latin America: Cheese (Sliced) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 46: Latin America: Cheese (Diced/Cubes) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 47: Latin America: Cheese (Diced/Cubes) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 48: Latin America: Cheese (Shredded) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 49: Latin America: Cheese (Shredded) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 50: Latin America: Cheese (Blocks) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 51: Latin America: Cheese (Blocks) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 52: Latin America: Cheese (Spreads) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 53: Latin America: Cheese (Spreads) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 54: Latin America: Cheese (Liquid) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 55: Latin America: Cheese (Liquid) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 56: Latin America: Cheese (Other Formats) Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 57: Latin America: Cheese (Other Formats) Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 58: Brazil: Cheese Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 59: Brazil: Cheese Market: Breakup by Source (in %), 2021
Figure 60: Brazil: Cheese Market: Breakup by Type (in %), 2021
Figure 61: Brazil: Cheese Market: Breakup by Product (in %), 2021
Figure 62: Brazil: Cheese Market: Breakup by Distribution Channel (in %), 2021
Figure 63: Brazil: Cheese Market: Breakup by Format (in %), 2021
Figure 64: Brazil: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 65: Mexico: Cheese Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 66: Mexico: Cheese Market: Breakup by Source (in %), 2021
Figure 67: Mexico: Cheese Market: Breakup by Type (in %), 2021
Figure 68: Mexico: Cheese Market: Breakup by Product (in %), 2021
Figure 69: Mexico: Cheese Market: Breakup by Distribution Channel (in %), 2021
Figure 70: Mexico: Cheese Market: Breakup by Format (in %), 2021
Figure 71: Mexico: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 72: Argentina: Cheese Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 73: Argentina: Cheese Market: Breakup by Source (in %), 2021
Figure 74: Argentina: Cheese Market: Breakup by Type (in %), 2021
Figure 75: Argentina: Cheese Market: Breakup by Product (in %), 2021
Figure 76: Argentina: Cheese Market: Breakup by Distribution Channel (in %), 2021
Figure 77: Argentina: Cheese Market: Breakup by Format (in %), 2021
Figure 78: Argentina: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 79: Colombia: Cheese Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 80: Colombia: Cheese Market: Breakup by Source (in %), 2021
Figure 81: Colombia: Cheese Market: Breakup by Type (in %), 2021
Figure 82: Colombia: Cheese Market: Breakup by Product (in %), 2021
Figure 83: Colombia: Cheese Market: Breakup by Distribution Channel (in %), 2021
Figure 84: Colombia: Cheese Market: Breakup by Format (in %), 2021
Figure 85: Colombia: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 86: Chile: Cheese Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 87: Chile: Cheese Market: Breakup by Source (in %), 2021
Figure 88: Chile: Cheese Market: Breakup by Type (in %), 2021
Figure 89: Chile: Cheese Market: Breakup by Product (in %), 2021
Figure 90: Chile: Cheese Market: Breakup by Distribution Channel (in %), 2021
Figure 91: Chile: Cheese Market: Breakup by Format (in %), 2021
Figure 92: Chile: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 93: Peru: Cheese Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 94: Peru: Cheese Market: Breakup by Source (in %), 2021
Figure 95: Peru: Cheese Market: Breakup by Type (in %), 2021
Figure 96: Peru: Cheese Market: Breakup by Product (in %), 2021
Figure 97: Peru: Cheese Market: Breakup by Distribution Channel (in %), 2021
Figure 98: Peru: Cheese Market: Breakup by Format (in %), 2021
Figure 99: Peru: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 100: Others: Cheese Market: Volume Trends (in Million Tons), 2016 & 2021
Figure 101: Others: Cheese Market Forecast: Volume Trends (in Million Tons), 2022-2027
Figure 102: Latin America: Cheese Industry: SWOT Analysis
Figure 103: Latin America: Cheese Industry: Value Chain Analysis
Figure 104: Latin America: Cheese Industry: Porter’s Five Forces Analysis

List of Tables

Table 1: Latin America: Cheese Market: Key Industry Highlights, 2021 and 2027
Table 2: Latin America: Cheese Market Forecast: Breakup by Source (in Million Tons), 2022-2027
Table 3: Latin America: Cheese Market Forecast: Breakup by Type (in Million Tons), 2022-2027
Table 4: Latin America: Cheese Market Forecast: Breakup by Product (in Million Tons), 2022-2027
Table 5: Latin America: Cheese Market Forecast: Breakup by Distribution Channel (in Million Tons), 2022-2027
Table 6: Latin America: Cheese Market Forecast: Breakup by Format (in Million Tons), 2022-2027
Table 7: Latin America: Cheese Market Forecast: Breakup by Country (in Million Tons), 2022-2027
Table 8: Latin America: Cheese Market: Competitive Structure
Table 9: Latin America: Cheese Market: Key Players


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Key Questions Answered in This Report

The Latin America cheese market reached a volume of 1.5 Million Tons in 2021.

We expect the Latin America cheese market to exhibit a CAGR of 4.1% during 2022-2027.

The growing demand for several cheese variants, such as mozzarella, parmesan, feta, Roquefort, and
cheddar, based on their textures, flavors, and forms, is currently driving the Latin America cheese
market.

The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from
conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of
cheese.

Based on the source, the Latin America cheese market can be segmented into cow milk, buffalo milk,
goat milk, and others. Among these, cow milk holds the majority of the total market share.

Based on the type, the Latin America cheese market has been divided into natural and processed.
Currently, natural exhibits a clear dominance in the market.

Based on the product, the Latin America cheese market can be categorized into mozzarella, cheddar,
feta, parmesan, Roquefort, and others. Among these, cheddar currently accounts for the largest market
share.

Based on the distribution channel, the Latin America cheese market has been segregated into
supermarkets and hypermarkets, convenience stores, specialty stores, online, and others. Currently,
supermarkets and hypermarkets hold the majority of the total market share.

Based on the format, the Latin America cheese market can be bifurcated into slices, diced/cubes,
shredded, blocks, spreads, liquid, and others. Among these, slices exhibit a clear dominance in the
market.

On a regional level, the market has been classified into Brazil, Mexico, Argentina, Colombia, Chile, Peru,
and Others, where Brazil currently dominates the Latin America cheese market.

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