The Mexico poultry feed market size reached USD 3,268.65 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 4,400.89 Million by 2033, exhibiting a growth rate (CAGR) of 3.36% during 2025-2033. The rising poultry meat and egg consumption, the expansion of intensive commercial farming under supportive government policies, ongoing technological improvements, the advent of nutrient-dense, additive-enhanced formulations, and a shift towards sustainable, alternative feed ingredients are among the key factors strengthening the market growth.
Report Attribute
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Key Statistics
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Base Year
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2024
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Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 3,268.65 Million |
Market Forecast in 2033 | USD 4,400.89 Million |
Market Growth Rate 2025-2033 | 3.36% |
Proliferation of Advanced Feed Additives & Precision Nutrition
Mexico’s poultry-feed formulators are increasingly investing in high-value additives like amino acids, enzymes, probiotics, and phytogenic to improve feed-conversion efficiency, enhance bird health, and maintain antibiotic-free standards. Amino acids, the largest revenue-generating segment in poultry feed additives, reflect producers' emphasis on precise amino acid balancing to reduce protein inclusion rates while still meeting growth targets. Rising production costs, with feed accounting for over 70% of total broiler production expenses, have driven integrators to maximize efficiency through targeted additives. Stricter residue and antibiotic regulations, both domestically and in key export markets, are fueling the adoption of natural binders, organic acids, and enzyme blends that support gut health without the use of antimicrobials. Additionally, digital feed-management platforms allow real-time monitoring of additive performance, enabling feed mills to adjust inclusion rates dynamically, thereby creating a positive outlook for market expansion.
Adoption of Sustainable & Alternative Protein Sources
In response to ESG mandates and growing pressure to reduce reliance on imported soybean meal and fishmeal, Mexico’s poultry-feed industry is quickly integrating alternative proteins, particularly insect meals, and plant-derived phytogenic into layer and broiler rations. These alternative ingredients are further supported by a surge in domestic demand, with poultry consumption in Mexico projected to increase by 3%, reaching 5.1 million MT by 2025, driven by both retail and hotel-restaurant-institutional (HRI) channels. By combining insect- and plant-derived proteins with traditional grains, feed millers can achieve superior feed-conversion ratios and lower lifecycle carbon footprints, offering compelling benefits for major integrators targeting both domestic and export markets. This shift toward sustainable, locally sourced ingredients aligns with the broader trend of improving efficiency and reducing environmental impact, ensuring the sector’s competitiveness and compliance with evolving sustainability expectations.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the region/country level for 2025-2033. Our report has categorized the market based on nature, form, additives, animal type, and distribution channel.
Nature Insights:
The report has provided a detailed breakup and analysis of the market based on the nature. This includes conventional and organic.
Form Insights:
A detailed breakup and analysis of the market based on the form have also been provided in the report. This includes mashed, pellets, crumbles, and others.
Additives Insights:
The report has provided a detailed breakup and analysis of the market based on the additives. This includes antibiotics, vitamins, antioxidants, amino acid, feed enzymes, feed acidifiers, and others.
Animal Type Insights:
A detailed breakup and analysis of the market based on the animal type have also been provided in the report. This includes layers, broilers, turkey, and others.
Distribution Channel Insights:
The report has provided a detailed breakup and analysis of the market based on the distribution channel. This includes offline and online.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Northern Mexico, Central Mexico, Southern Mexico, and others.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Natures Covered | Conventional, Organic |
Forms Covered | Mashed, Pellets, Crumbles, Others |
Additives Covered | Antibiotics, Vitamins, Antioxidants, Amino Acid, Feed Enzymes, Feed Acidifiers, Others |
Animal Types Covered | Layers, Broilers, Turkey, Others |
Distribution Channels Covered | Offline, Online |
Regions Covered | Northern Mexico, Central Mexico, Southern Mexico, Others |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: