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The North America organic dairy market size reached US$ 9.1 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 12.8 Billion by 2027, exhibiting a growth rate (CAGR) of 5.6% during 2022-2027. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic. These insights are included in the report as a major market contributor.
Organic dairy products are manufactured using organic milk, which is obtained from livestock raised through organic farming methods. These products are considered healthier as compared to the conventional dairy products as these are rich in omega-3 fatty acids, vitamins, antioxidants and conjugated linoleic acid (CLA). These dairy products are also free from preservatives, antibiotics, synthetic chemicals, etc. Apart from this, they offer myriad health benefits to consumers, such as strengthening immune system, boosting metabolism, reducing muscle and joint pain, and lowering the risk of cancer and heart diseases.
North America organic dairy market is currently being driven by several factors. Consumers in the region are switching to organically produced dairy products owing to the rising health consciousness among them. Furthermore, the increasing awareness about the health benefits of these products has also catalyzed their demand in the region. Apart from this, the improved retail channels across the region have induced the easy availability of organic dairy products in hypermarkets, supermarkets, convenience and grocery stores, etc. Additionally, there are different types of organic dairy products available in the market that are offering a vast product portfolio to the consumers. This includes products, such as milk, yoghurt, flavored milk, ice cream and cheese, which can cater to the taste and preferences of a large number of consumers.
IMARC Group’s latest report provides a deep insight into the North America organic dairy market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the North America organic dairy market in any manner.
IMARC Group provides an analysis of the key trends in each sub-segment of the North America organic dairy market report, along with forecasts at the regional and country level from 2022-2027. Our report has categorized the market based on product type, packaging type and distribution channel.
|Base Year of the Analysis||2021|
|Segment Coverage||Product Type, Packaging Type, Distribution Channel, Country|
|Countries Covered||United States, Canada|
|Customization Scope||10% Free Customization|
|Report Price and Purchase Option||Single User License: US$ 2699
Five User License: US$ 3699
Corporate License: US$ 4699
|Post-Sale Analyst Support||10-12 Weeks|
|Delivery Format||PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)|
The North America organic dairy market was valued at US$ 9.1 Billion in 2021.
We expect the North America organic dairy market to exhibit a CAGR of 5.6% during 2022-2027.
The rising health consciousness, coupled with the development of innovative organic milk with low fat
content and reduced levels of sodium and sugar, is primarily driving the North America organic dairy
The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from
conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of
organic dairy and organic dairy-based products across several nations of North America.
Based on the product type, the North America organic dairy market can be segregated into organic fluid
milk, organic yogurt, organic cheese, organic butter, organic cream, and others. Currently, organic fluid
milk holds the majority of the total market share.
Based on the packaging type, the North America organic dairy market has been categorized into
pouches, tetra-packs, bottles, cans, and others. Among these, pouches currently exhibit a clear
dominance in the market.
Based on the distribution channel, the North America organic dairy market can be divided into
supermarkets and hypermarkets, discount stores, convenience and grocery stores, organic specialty
stores, online stores, direct sales, and others. Currently, supermarkets and hypermarkets account for
the largest market share.
On a regional level, the market has been classified into United States and Canada, where the United
States currently dominates the market.
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