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Potato Starch Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026

Market Overview:

The global potato starch market reached a volume of 3.90 Million Tons in 2020. Looking forward, IMARC Group expects the market to reach a volume of 4.46 Million Tons by 2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use industries. These insights are included in the report as a major market contributor.

Potato starch is a fine powder extracted from the root tubers of the potato plant which contain minimal fat or protein. It is characterized by a neutral taste and has high-binding strength and minimal foaming. It gives a light, fluffy texture to baked goods such as quick bread and muffins. Its consumption also assists in regulating blood sugar level and absorbing magnesium and calcium. Due to its diverse properties, it has gained popularity as a raw material in the food, paper, textile and pharmaceutical industries.

Potato starch is extensively utilized in the food industry as a binder, additive, thickener and stabilizer in the preparation of potato chips, noodles, wine gums, cocktail nuts, hot dog sausages, bakery cream, instant soups and sauces. The growing consumption of convenience food across the globe is one of the major factors that is contributing to the growth of the market. Moreover, it is utilized as an excipient in the production of pharmaceuticals, and to finish and stiffen various types of fabrics in the textile industry. Besides this, it is also employed in the paper and chemical industries for its solubility and adhesive properties. Further, manufacturers have started employing specialty enzymes, chemicals and organic solvents while processing to improve the product quality. They have also shifted towards better separating devices like hydrocyclone that provides three-phase centrifugal separation to yield defined starch granules. 

Key Market Segmentation: 

IMARC Group provides an analysis of the key trends in each sub-segment of the global potato starch market report, along with forecasts for growth at the global and regional level from 2021-2026. Our report has categorized the market based on category and application.

Breakup by Category:

  • Native Starch
  • Modified Starch
  • Sweeteners
     

Native starch represents the most popular category and accounts for the majority of the total market share as it is easily available at affordable prices.

Breakup by Application:

  • Food Applications
  • Industrial Applications
     

Currently, potato starch is mostly employed in food application on account of its neutral taste and high binding strength.

Regional Insights:

  • Europe
  • Asia Pacific
  • North America
  • Latin America
  • Middle East and Africa
     

At present, Europe enjoys the leading position in the global market due to the high consumption of convenience food across the region.

Competitive Landscape: 

The report has also analysed the competitive landscape of the market along with the profiles of the key players operating in the market.

Report Coverage:

Report Features Details
Base Year of the Analysis 2020
Historical Period 2015-2020
Forecast Period 2021-2026
Units Million Tons, US$ Billion
Segment Coverage Category, Application, Region
Region Covered  Asia Pacific, Europe, North America, Latin America, Middle East and Africa
Customization Scope 10% Free Customization
Report Price and Purchase Option Single User License: US$ 2299
Five User License: US$ 3399
Corporate License: US$ 4499
Post-Sale Analyst Support 10-12 Weeks
Delivery Format PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)

1    Preface
2    Scope and Methodology

    2.1    Objectives of the Study
    2.2    Stakeholders
    2.3    Data Sources
        2.3.1    Primary Sources
        2.3.2    Secondary Sources
    2.4    Market Estimation
        2.4.1    Bottom-Up Approach
        2.4.2    Top-Down Approach
    2.5    Forecasting Methodology
3    Executive Summary
4    Introduction

    4.1    Overview
    4.2    Key Industry Trends
5    Global Potato Starch Market
    5.1    Market Overview
    5.2    Market Performance
        5.2.1    Volume Trends
        5.2.2    Value Trends
    5.3    Impact of COVID-19
    5.4    Market Breakup by Category
    5.5    Market Breakup by Application
    5.6    Market Breakup by Region
    5.7    Market Forecast
    5.8    SWOT Analysis
        5.8.1    Overview
        5.8.2    Strengths
        5.8.3    Weaknesses
        5.8.4    Opportunities
        5.8.5    Threats
    5.9    Value Chain Analysis
        5.9.1    Overview
        5.9.2    Raw Material Procurement
        5.9.3    Manufacturing
        5.9.4    Distribution
        5.9.5    Exports
        5.9.6    End-Use
    5.10    Porter’s Five Forces Analysis
        5.10.1    Overview
        5.10.2    Bargaining Power of Buyers
        5.10.3    Bargaining Power of Suppliers
        5.10.4    Degree of Rivalry
        5.10.5    Threat of New Entrants
        5.10.6    Threat of Substitutes
   5.11    Price Analysis
        5.11.1    Key Price Indicators
        5.11.2    Price Structure
        5.11.3    Margin Analysis
    5.12    Key Success and Risk Factors
6    Global Potato Starch Market: Performance by Category
    6.1    Native Starch
        6.1.1 Market Trends
        6.1.2 Market Forecast
    6.2    Modified Starch
        6.2.1 Market Trends
        6.2.2 Market Forecast
    6.3    Sweeteners
        6.3.1 Market Trends
        6.3.2 Market Forecast
7    Global Potato Starch Market: Performance by Region
    7.1    Europe
        7.1.1 Market Trends
        7.1.2 Market Forecast
    7.2    Asia Pacific
        7.2.1 Market Trends
        7.2.2 Market Forecast
    7.3    North America
        7.3.1 Market Trends
        7.3.2 Market Forecast
    7.4    Latin America
        7.4.1 Market Trends
        7.4.2 Market Forecast
    7.5    Middle East and Africa
        7.5.1 Market Trends
        7.5.2 Market Forecast
8    Global Potato Starch Market: Performance by Application
    8.1    Food Applications
        8.1.1 Market Trends
        8.1.2 Market Forecast
    8.2    Industrial Applications
        8.2.1 Market Trends
        8.2.2 Market Forecast
9    Competitive Landscape
    9.1    Market Structure
    9.2    Key Players
10    Potato Starch Manufacturing Process
    10.1    Product Overview
    10.2    Detailed Process Flow
    10.3    Various Types of Unit Operations Involved
    10.4    Mass Balance and Raw Material Requirements
11    Project Details, Requirements and Costs Involved
    11.1    Land Requirements and Expenditures
    11.2    Construction Requirements and Expenditures
    11.3    Plant Machinery
    11.4    Machinery Pictures
    11.5    Raw Material Requirements and Expenditures
    11.6    Packaging Requirements and Expenditures
    11.7    Utility Requirements and Expenditures
    11.8    Manpower Requirements and Expenditures
    11.9    Other Capital Investments
12    Loans and Financial Assistance
13    Project Economics

    13.1    Capital Cost of the Project
    13.2    Techno-Economic Parameters
    13.3    Product Pricing and Margins Across Various Levels of the Supply Chain
    13.4    Taxation and Depreciation
    13.5    Income Projections
    13.6    Expenditure Projections
    13.7    Financial Analysis
    13.8    Profit Analysis
14    Key Players Profiles
  
List of Figures

Figure 1: Global: Potato Starch Market: Major Drivers and Challenges
Figure 2: Global: Potato Starch Market: Production Volume (in Million Tons), 2015-2020
Figure 3: Global: Potato Starch Market: Production Value (in Billion US$), 2015-2020
Figure 4: Global: Potato Starch Market: Breakup by Region (in %), 2020
Figure 5: Global: Potato Starch Market: Breakup by Category (in %), 2020
Figure 6: Global: Potato Starch Market: Breakup by Application (in %), 2020
Figure 7: Global: Potato Starch Market Forecast: Production Volume (in Million Tons), 2021-2026
Figure 8: Global: Potato Starch Market Forecast: Production Value (in Billion US$), 2021-2026
Figure 9: Global: Potato Starch Industry: SWOT Analysis
Figure 10: Global: Potato Starch Industry: Value Chain Analysis
Figure 11: Global: Potato Starch Industry: Porter’s Five Forces Analysis
Figure 12: Potato Starch Market: Price Structure (in US$/Ton)
Figure 13: Global: Potato Starch Market (Native Starch): Production Volume (in Million Tons), 2015 & 2020
Figure 14: Global: Potato Starch Market Forecast (Native Starch): Production Volume (in Million Tons), 2021-2026
Figure 15: Global: Potato Starch Market (Modified Starch): Production Volume (in Million Tons), 2015 & 2020
Figure 16: Global: Potato Starch Market Forecast (Modified Starch): Production Volume (in Million Tons), 2021-2026
Figure 17: Global: Potato Starch Market (Sweeteners): Production Volume (in Million Tons), 2015 & 2020
Figure 18: Global: Potato Starch Market Forecast (Sweeteners): Production Volume (in Million Tons), 2021-2026
Figure 19: Europe: Potato Starch Market: Production Volume (in Million Tons), 2015 & 2020
Figure 20: Europe: Potato Starch Market Forecast: Production Volume (in Million Tons), 2021-2026
Figure 21: Asia Pacific: Potato Starch Market: Production Volume (in Million Tons), 2015 & 2020
Figure 22: Asia Pacific: Potato Starch Market Forecast: Production Volume (in Million Tons), 2021-2026
Figure 23: North America: Potato Starch Market: Production Volume (in Million Tons), 2015 & 2020
Figure 24: North America: Potato Starch Market Forecast: Production Volume (in Million Tons), 2021-2026
Figure 25: Latin America: Potato Starch Market: Production Volume (in Million Tons), 2015 & 2020
Figure 26: Latin America: Potato Starch Market Forecast: Production Volume (in Million Tons), 2021-2026
Figure 27: Middle East and Africa: Potato Starch Market: Production Volume (in Million Tons), 2015 & 2020
Figure 28: Middle East and Africa: Potato Starch Market Forecast: Production Volume (in Million Tons), 2021-2026
Figure 29: Global: Potato Starch Market (Food Applications): Production Volume (in Million Tons), 2015 & 2020
Figure 30: Global: Potato Starch Market Forecast (Food Applications): Production Volume (in Million Tons), 2021-2026
Figure 31: Global: Potato Starch Market (Industrial Applications): Production Volume (in Million Tons), 2015 & 2020
Figure 32: Global: Potato Starch Market Forecast (Industrial Applications): Production Volume (in Million Tons), 2021-2026
Figure 33: Potato Starch Manufacturing Plant: Detailed Process Flow
Figure 34: Potato Starch Manufacturing Plant: Conversion Rates of Feedstocks
Figure 35: Potato Starch Manufacturing Plant: Breakup of Capital Costs (in %)
Figure 36: Potato Starch Industry: Profit Margins at Various Levels of the Supply Chain
Figure 37: Potato Starch Manufacturing Plant: Breakup of Production Costs (in %)
 
List of Tables

Table 1: Global: Potato Starch Market: Key Industry Highlights, 2020 and 2026
Table 2: Global: Potato Starch Market Forecast: Breakup by Region (in Million Tons), 2021-2026
Table 3: Global: Potato Starch Market Forecast: Breakup by Category (in Million Tons), 2021-2026
Table 4: Global: Potato Starch Market Forecast: Breakup by Application (in Million Tons), 2021-2026
Table 5: Global: Potato Starch Market: Competitive Landscape
Table 6: Global: Potato Starch Market: Key Players
Table 7: Potato Starch: General Properties and Major Components
Table 8: Potato Starch Manufacturing Plant: Raw Material Requirements
Table 9: Potato Starch Manufacturing Plant: Costs Related to Land and Site Development (in US$)
Table 10: Potato Starch Manufacturing Plant: Costs Related to Civil Works (in US$)
Table 11: Potato Starch Manufacturing Plant: Machinery Costs (in US$)
Table 12: Potato Starch Manufacturing Plant: Raw Material Requirements (in Tons/Day) and Expenditures (in US$/Ton)
Table 13: Potato Starch Manufacturing Plant: Utility Requirements and Expenditures
Table 14: Potato Starch Manufacturing Plant: Costs Related to Salaries and Wages (in US$)
Table 15: Potato Starch Manufacturing Plant: Costs Related to Other Capital Investments (in US$)
Table 16: Details of Financial Assistance Offered by Financial Institutions
Table 17: Potato Starch Manufacturing Plant: Capital Costs (in US$)
Table 18: Potato Starch Manufacturing Plant: Techno-Economic Parameters
Table 19: Potato Starch Manufacturing Plant: Taxation (in US$)
Table 20: Potato Starch Manufacturing Plant: Depreciation (in US$)
Table 21: Potato Starch Manufacturing Plant: Income Projections (in US$)
Table 22: Potato Starch Manufacturing Plant: Expenditure Projections (in US$)
Table 23: Potato Starch Manufacturing Plant: Cash Flow Analysis Without Considering the Income Tax Liability (in US$)
Table 24: Potato Starch Manufacturing Plant: Cash Flow Analysis on Considering the Income Tax Liability (in US$)
Table 25: Potato Starch Manufacturing Plant: Profitability Analysis (in US$)

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Key Question Answered in this Report

The global potato starch market reached a volume of 3.90 Million Tons in 2020.

According to the estimates by IMARC Group, the global potato starch market is expected to grow at a CAGR of 2.2% during 2021-2026

Potato starch is extensively utilized in the food industry as a binder, additive, thickener, and stabilizer in the preparation of potato chips, noodles, wine gums, cocktail nuts, hot dog sausages, bakery cream, instant soups and sauces, etc., which represents one of the key drivers for the global potato starch market.

The expanding application of potato starch as an excipient in the production of pharmaceuticals, and to finish and stiffen various types of fabrics in the textile industry, represents one of the key trends in the global potato starch market.

Sudden outbreak of the COVID-19 pandemic had led to the implementation of stringent lockdown regulations across several nations resulting in the supply chain disruptions of raw materials and temporary shutdown of numerous manufacturing units of potato starch.

On the basis of the category, the market has been bifurcated into native starch and modified starch. Currently, native starch accounts for the majority of the market share.

On the basis of the application, the market has been divided into food applications and industrial applications. Among these, food applications represent the largest segment.

Region-wise, the market has been classified into North America, Europe, Asia Pacific, Middle East and Africa, and Latin America, where Europe dominates the global market.

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