Saudi Arabia Plant-Based Cheese Market

Saudi Arabia Plant-Based Cheese Market Overview:

The Saudi Arabia plant-based cheese market size reached USD 27.61 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 97.96 Million by 2033, exhibiting a growth rate (CAGR) of 13.50% during 2025-2033. At present, with an increasing number of people facing digestive issues and allergies related to conventional dairy, they are looking for safer and healthier alternatives that maintain flavor and nutritional value. Besides this, the broadening of e-commerce portals is contributing to the expansion of the Saudi Arabia plant-based cheese market share.

Saudi Arabia Plant-Based Cheese Market Trends:

Increasing dairy allergies and lactose intolerance

Rising lactose intolerance and dairy allergies are positively influencing the market in Saudi Arabia. As more individuals are experiencing digestive discomfort and allergic reactions to traditional dairy products, they are actively seeking safe and healthier options that do not compromise on taste and nutrition. Plant-based cheese provides an ideal solution, offering similar textures and flavors without the risks associated with lactose or casein consumption. This growing health awareness is encouraging people to read labels and opt for items that align with their dietary needs. Manufacturers are responding by introducing a wide assortment of plant-based cheese options made from almonds, soy, cashews, and oats. These products not only meet allergen-free requirements but also appeal to vegan and health-conscious consumers. Social media is further accelerating awareness as influencers are promoting plant-based diets and the benefits of non-dairy alternatives. With an increasing number of consumers prioritizing health and wellness, the demand for plant-based cheese continues to grow steadily in Saudi Arabia. According to the IMARC Group, the Saudi Arabia health and wellness market is set to attain USD 81,109.5 Million by 2033, exhibiting a growth rate (CAGR) of 9.7% during 2025-2033.

Expansion of e-commerce portals

The broadening of e-commerce platforms is impelling the Saudi Arabia plant-based cheese market growth. Online grocery stores and specialized health food websites offer a wide variety of plant-based cheese products, making it easier for health-conscious and lactose-intolerant consumers to find suitable options. E-commerce platforms allow brands to showcase their products with detailed descriptions, nutritional facts, and customer reviews, helping buyers make better decisions. Doorstep delivery and subscription options further boost repeat purchases. Online advertising on these platforms is also creating awareness about plant-based diets and dairy alternatives. Smaller or niche brands get visibility without needing large retail shelf space, increasing competition and innovation. As individuals prefer shopping online, the availability and visibility of plant-based cheese through e-commerce channels are significantly contributing to the market growth in Saudi Arabia. As per industry reports, the e-commerce market in Saudi Arabia, valued at USD 24.67 Billion in 2024, is projected to expand at a CAGR of 12.10% from 2025 to 2033, reaching USD 68.94 Billion by 2033.

Growing applications in foodservice industry

Foodservice providers are incorporating plant-based cheese into pizzas, sandwiches, burgers, and salads to meet the growing demand for vegan and lactose-free options. As more consumers are adopting plant-forward and flexitarian diets, restaurants are adapting their menus to include dairy alternatives, boosting usage of plant-based cheese. Hotels and catering services also prefer these products to cater to diverse dietary needs. The rising trend of health-conscious dining and inclusive food offerings is driving the demand for such alternatives in both casual and upscale dining. This widespread adoption across foodservice channels is enhancing consumer exposure and acceptance of plant-based cheese, stimulating the market growth in Saudi Arabia. As per industry reports, the food service market in Saudi Arabia is estimated at USD 30.12 Billion in 2025.

Saudi Arabia Plant-Based Cheese Market Segmentation:

IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the country and regional levels for 2025-2033. Our report has categorized the market based on raw material, product type, application, and distribution channel.

Raw Material Insights:

• Soy Milk
• Almond Milk
• Coconut Milk
• Rice Milk
• Nuts and Seeds
• Others

The report has provided a detailed breakup and analysis of the market based on the raw material. This includes soy milk, almond milk, coconut milk, rice milk, nuts and seeds, and others.

Product Type Insights:

• Mozzarella
• Parmesan
• Cheddar
• Others

A detailed breakup and analysis of the market based on the product type have also been provided in the report. This includes mozzarella, parmesan, cheddar, and others.

Application Insights:

• Residential
• Commercial

The report has provided a detailed breakup and analysis of the market based on the application. This includes residential and commercial.

Distribution Channel Insights:

• Offline Stores
• Online Stores

A detailed breakup and analysis of the market based on the distribution channel have also been provided in the report. This includes offline stores and online stores.

Regional Insights:

• Northern and Central Region
• Western Region 
• Eastern Region
• Southern Region 

The report has also provided a comprehensive analysis of all the major regional markets, which include Northern and Central Region, Western Region, Eastern Region, and Southern Region.

Competitive Landscape:

The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Saudi Arabia Plant-Based Cheese Market Report Coverage:

Key Questions Answered in This Report:

• How has the Saudi Arabia plant-based cheese market performed so far and how will it perform in the coming years?
• What is the breakup of the Saudi Arabia plant-based cheese market on the basis of raw material?
• What is the breakup of the Saudi Arabia plant-based cheese market on the basis of product type?
• What is the breakup of the Saudi Arabia plant-based cheese market on the basis of application?
• What is the breakup of the Saudi Arabia plant-based cheese market on the basis of distribution channel?
• What is the breakup of the Saudi Arabia plant-based cheese market on the basis of region?
• What are the various stages in the value chain of the Saudi Arabia plant-based cheese market? 
• What are the key driving factors and challenges in the Saudi Arabia plant-based cheese market?
• What is the structure of the Saudi Arabia plant-based cheese market and who are the key players?
• What is the degree of competition in the Saudi Arabia plant-based cheese market? 

Key Benefits for Stakeholders:

• IMARC’s industry report offers a comprehensive quantitative analysis of various market segments, historical and current market trends, market forecasts, and dynamics of the Saudi Arabia plant-based cheese market from 2019-2033.
• The research report provides the latest information on the market drivers, challenges, and opportunities in the Saudi Arabia plant-based cheese market.
• Porter's five forces analysis assist stakeholders in assessing the impact of new entrants, competitive rivalry, supplier power, buyer power, and the threat of substitution. It helps stakeholders to analyze the level of competition within the Saudi Arabia plant-based cheese industry and its attractiveness.
• Competitive landscape allows stakeholders to understand their competitive environment and provides an insight into the current positions of key players in the market.