The Saudi Arabia vegan ice cream market size reached USD 6.32 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 9.44 Million by 2033, exhibiting a growth rate (CAGR) of 4.10% during 2025-2033. The market is expanding owing to increasing consumer demand for healthier, dairy-free food alternatives, rising awareness of lactose intolerance and ethical considerations, and a growing shift towards plant-based frozen desserts.
Report Attribute
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Key Statistics
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Base Year
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2024 |
Forecast Years
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2025-2033
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Historical Years
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2019-2024
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Market Size in 2024 | USD 6.32 Million |
Market Forecast in 2033 | USD 9.44 Million |
Market Growth Rate 2025-2033 | 4.10% |
Health and Wellness Focus Fueled by Lactose Intolerance and Nutrition Awareness
In Saudi Arabia, growing consumer awareness of digestive health and a preference for clean label ingredients have fueled a surge in demand for vegan ice cream. A 2022 study in Riyadh found that about 28% of adults experience lactose malabsorption, a key factor driving the shift towards dairy-free diets. Furthermore, a 2024 survey revealed that 14.7% of individuals self-identify as likely lactose intolerant, while 7.3% have been diagnosed by a physician. In response, the Saudi Food and Drug Authority reported a 15% year-on-year increase in demand for "healthier dessert options" in 2023, particularly plant-based and sugar-free ice creams. This trend aligns with the growth of Saudi Arabia's dairy alternatives market, driven by innovations in soy, almond, and coconut milk. These shifts reflect a significant change in consumer preferences, with more individuals opting for lactose-friendly, nutrient-rich frozen treats that combine indulgence with digestive comfort.
Digital‑First Distribution and Modern Trade Expansion Enhancing Accessibility
The rapid growth of e-commerce and modern retail upgrades is significantly expanding the availability of vegan ice cream, breaking down distribution barriers and moving it beyond niche health food stores. Saudi Arabia's online grocery market reached USD 1.54 billion in 2024 and is projected to grow to USD 5.93 billion by 2033, with a 15.87% CAGR. Meanwhile, e-commerce orders in the Middle East & North Africa region surged 30% in 2024, with Saudi Arabia contributing to 9% of that growth. In parallel, supermarket chains and hypermarkets have increased their plant-based ice cream offerings, doubling the number of SKUs over the past two years and integrating vegan options into mainstream frozen food aisles. These distribution innovations, alongside partnerships with food delivery apps, have made plant-based frozen desserts as accessible as their dairy counterparts, both online and in-store, significantly expanding their market reach.
IMARC Group provides an analysis of the key trends in each segment of the market, along with forecasts at the region/country level for 2025-2033. Our report has categorized the market based on source, flavor, sales type, and distribution channel.
Source Insights:
The report has provided a detailed breakup and analysis of the market based on the source. This includes coconut milk, soy milk, almond milk, and cashew milk.
Flavor Insights:
A detailed breakup and analysis of the market based on the flavor have also been provided in the report. This includes chocolate, caramel, coconut, vanilla, coffee, and fruit.
Sales Type Insights:
The report has provided a detailed breakup and analysis of the market based on the sales type. This includes impulse, take home, and artisanal.
Distribution Channel Insights:
A detailed breakup and analysis of the market based on the distribution channel have also been provided in the report. This includes supermarkets and hypermarkets, convenience stores, online stores, and others.
Regional Insights:
The report has also provided a comprehensive analysis of all the major regional markets, which include Northern and Central Region, Western Region, Eastern Region, and Southern Region.
The market research report has also provided a comprehensive analysis of the competitive landscape. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.
Report Features | Details |
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Base Year of the Analysis | 2024 |
Historical Period | 2019-2024 |
Forecast Period | 2025-2033 |
Units | Million USD |
Scope of the Report |
Exploration of Historical Trends and Market Outlook, Industry Catalysts and Challenges, Segment-Wise Historical and Future Market Assessment:
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Sources Covered | Coconut Milk, Soy Milk, Almond Milk, Cashew Milk |
Flavors Covered | Chocolate, Caramel, Coconut, Vanilla, Coffee, Fruit |
Sales Types Covered | Impulse, Take Home, Artisanal |
Distribution Channels Covered | Supermarkets And Hypermarkets, Convenience Stores, Online Stores, Others |
Regions Covered | Northern and Central Region, Western Region, Eastern Region, Southern Region |
Customization Scope | 10% Free Customization |
Post-Sale Analyst Support | 10-12 Weeks |
Delivery Format | PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
Key Benefits for Stakeholders: