United States Salmon Market Share, Size, Growth, Opportunity and Forecast 2021-2026

*As the coronavirus disease (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the purchase behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

United States Salmon Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026

Market Overview:

The United States salmon market is currently witnessing steady growth. Salmon is an aquatic animal that belongs to the Salmonidae family. It migrates to the seas and returns to the freshwaters during the season of reproduction. Salmon is used for grilling, broiling, poaching, pickling, roasting, and smoking to prepare food items like burgers, tartar, salads, and pasta. In the United States, market players use innovative packaging formats like vacuum skin packaging, which displays the salmon clearly and keeps it fresh by eliminating contact with the air.

The United States salmon market is primarily driven by the extensive import of Pacific salmon into the country. The growing demand for other salmon species such as sockeye, chum, coho, and chinook is also propelling the growth of the market. Additionally, with the changing dietary habits, sedentary lifestyles and increasing awareness about health and wellness, there has been an increase in per capita salmon consumption. It contains low saturated fats and carbohydrates and high levels of omega-3 fatty acids, EPA, and DHA, which decrease the risk of heart diseases, diabetes and obesity. Moreover, leading players are adding several value-added products to their product lines, including frozen salmon, canned salmon, smoked salmon, salmon jerky, salmon oil, salmon lox and salmon spreads. On account of these factors, the market is expected to continue its robust growth during the forecast period (2021-2026).

Key Market Segmentation:

IMARC Group provides an analysis of the key trends in each sub-segment of the United States salmon market report, along with forecasts for growth at the region level from 2021-2026. Our report has categorized the market based on region, type, species, end product type and distribution channel.

Breakup by Type:

Farmed
Wild Captured

Breakup by Species:

Atlantic
Pink
Chum/Dog
Coho
Sockeye
Others

Breakup by End Product Type:

Frozen
Fresh
Canned
Others

Breakup by Distribution Channel:

Foodservice
Retail

Breakup by Region:

Northeast
Midwest
South
West

Competitive Landscape:

The competitive landscape of the industry has also been examined along with the profiles of the key players.

Key Questions Answered in This Report:

How has the United States salmon market performed so far and how will it perform in the coming years?
What has been the impact of COVID-19 on the United States salmon market?
What are the key regional markets?
What is the breakup of the market based on the type?
What is the breakup of the market based on the species?
What is the breakup of the market based on the end product type?
What is the breakup of the market based on the distribution channel?
What are the various stages in the value chain of the industry?
What are the key driving factors and challenges in the industry?
What is the structure of the United States salmon market and who are the key players?
What is the degree of competition in the industry?