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The Asia Pacific tropical fruit puree market reached a volume of 3.05 Million Tons in 2021.
We expect the Asia Pacific tropical fruit puree market to exhibit a CAGR of 1.2% during 2022-2027.
The emergence of various new packaging solutions to provide easy storage and promote extended
shelf life of tropical fruit puree, represent one of the key factors driving the Asia Pacific tropical fruit
The sudden outbreak of the COVID-19 pandemic has led to the shifting consumer preferences from
conventional brick-and-mortar distribution channels towards online retail platforms for the purchase
of tropical fruit puree.
Based on the fruit type, the Asia Pacific tropical fruit puree market can be segregated into mango,
tomato, banana, guava, papaya, avocado, and passion fruit. Currently, mango represents the largest
Based on the packaging type, the Asia Pacific tropical fruit puree market has been divided into bag-
in-drums, bag-in-box, bag-in-bin, cans, pouches, and others. Among these, bag-in-drums packaging
currently exhibits a clear dominance in the market.
Based on the product type, the Asia Pacific tropical fruit puree market can be categorized into
conventional type and organic type. Currently, conventional type holds the majority of the total
Based on the application, the Asia Pacific tropical fruit puree market has been segmented into
beverage industry, ice cream and yogurt industry, bakery and snacks industry, infant food industry,
and others. Among these, the beverage industry currently represents the largest market share.
Based on the distribution channel, the Asia pacific tropical fruit puree market can be bifurcated into
institutional sector, supermarkets and hypermarkets, health food stores, independent retailers,
convenience stores, and others. Currently, institutional sector accounts for the majority of the total
On a regional level, the market has been classified into China, India, Philippines, Thailand, Indonesia,
Malaysia, Australia, Taiwan, Vietnam, Japan, Myanmar, South Korea, Singapore, and others, where
China currently dominates the Asia Pacific market.
Some of the major players in the Asia Pacific tropical fruit puree market include COFCO Tunhe,
Chalkis, Kagome, Jain Farm, Haohan Group, and Sanhe Fruits & Vegetables.
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