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According to the estimates by IMARC Group, the Iraq dried pasta market is expected to grow at a CAGR of 5.3% during 2022-2027.
Sudden outbreak of the COVID-19 pandemic had resulted in an increasing demand for food items with longer shelf life, such as dried pasta. However, numerous travel restrictions, labor shortages and disrupted supply chains in the country had negatively impacted the market for dried pasta.
The rising demand for easy-to-cook food products, along with the increasing penetration of foodservice joints and restaurants, represent some of the key drivers for the Iraq dried pasta market.
The growing preference of western food items and escalating number of domestic players foraying into the industry are some of the key trends in the Iraq dried pasta market.
On the basis of the SKU, the market has been bifurcated into 500g, 400g, 200/250g, 1kg, 5kg, and others. Currently, 500g holds the majority of the total market share.
On the basis of the shape, the market has been divided into penne, fusilli, spaghetti, farfalle and others. Among these, penne-shaped dried pasta represents the largest segment.
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