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North America Corn Starch Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026

The North America corn starch market reached a volume of 58.7 Million Tons in 2020. Looking forward, IMARC Group expects the market to grow at a CAGR of 3.1% during 2021-2026. Keeping in mind the uncertainties of COVID-19, we are continuously tracking and evaluating the direct as well as the indirect influence of the pandemic on different end use industries. These insights are included in the report as a major market contributor.

Corn starch is a type of food ingredient extracted from the endosperm of a corn kernel. It acts as a source of energy and helps in preventing low blood sugar in human health conditions such as nocturnal hypoglycemia. For the food-based applications, corn starch is used as a thickening agent for sauces, gravies, glazes and desserts. It also has some non-food applications as it is used in the production of paper and glue.

North America represents one of the leading markets for corn starch in the world pertaining to its usage for distinctive culinary, household and industrial purposes in the region. Increasing consumption of ready-to-eat food mix and instant food items has spur the demand of corn starch. It is also employed in the production of corn syrup and bioplastics. Rising utilization of corn starch in the pharmaceuticals and chemicals, textiles, paper and corrugates, and animal feed industries will continue to fuel the demand in forthcoming years.


Report Scope:

  • North America Corn starch Market
     
  • Key Regions Analysed
    • United States
    • Canada
    • Mexico
       
  • Analysis for Each Country
     
  • Market by Type
    • Native Starch
    • Modified Starch
    • Sweeteners
       
  • Market by Application
    • Food and Beverages
    • Animal Feed
    • Pharmaceuticals and Chemicals
    • Textiles
    • Paper and Corrugates
    • Others
       
  • Value Chain Analysis
  • Key Drivers and Challenges
  • Porters Five Forces Analysis
  • PESTEL Analysis
  • Government Regulations
  • Competitive Landscape
    • Competitive Structure
    • Key Player Profiles

 

Report Coverages:

Report Features Details
Base Year of the Analysis 2020
Historical Period 2015-2020
Forecast Period 2021-2026
Units Million Tons
Segment Coverage Type, Application, Country
Countries Covered United States, Canada, Mexico
Customization Scope 10% Free Customization
Report Price and Purchase Option Single User License $ 2499
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Post-Sale Analyst Support 10-12 Weeks
Delivery Format PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)

1    Preface
2    Scope and Methodology

    2.1    Objectives of the Study
    2.2    Stakeholders
    2.3    Data Sources
        2.3.1    Primary Sources
        2.3.2    Secondary Sources
    2.4    Market Estimation
        2.4.1    Bottom-Up Approach
        2.4.2    Top-Down Approach
    2.5    Forecasting Methodology
3    Executive Summary
4    Introduction

    4.1    Overview
    4.2    Key Industry Trends
5    Global Corn Starch Market
    5.1    Market Performance
    5.2    Market Breakup by Type
    5.3    Market Breakup by Application 
    5.4    Market Breakup by Region 
    5.5    Market Forecast 
6    North America Corn Starch Market
    6.1    Market Performance
    6.2    Impact of COVID-19
    6.3    Market Forecast 
7    North America Corn Starch Market: Beakup by Type 
    7.1    Native Starch
    7.2    Modified Starch
    7.3    Sweeteners
8    North America Corn Starch Market: Breakup by Application 
    8.1    Food and Beverages
    8.2    Animal Feed
    8.3    Pharmaceuticals and Chemicals
    8.4    Textiles
    8.5    Paper and Corrugates
    8.6    Others
9    North America Corn Starch Market: Breakup by Country 
    9.1   United States
     9.1.1    Historical Market Trends
     9.1.2    Market Breakup by Type
     9.1.3    Market Breakup by Application
     9.1.4    Market Forecast
    9.2   Canada
     9.2.1    Historical Market Trends
     9.2.2    Market Breakup by Type 
     9.2.3    Market Breakup by Application
     9.2.4    Market Forecast
    9.3   Mexico
     9.3.1    Historical Market Trends
     9.3.2    Market Breakup by Type 
     9.3.3    Market Breakup by Application
     9.3.4    Market Forecast
10    SWOT Analysis 
    10.1    Overview 
    10.2    Strengths
    10.3    Weaknesses 
    10.4    Opportunities
    10.5    Threats
11    Value Chain Analysis 
    11.1    Overview
    11.2    Raw Material Procurement
    11.3    Manufacturing
    11.4    Distribution
    11.5    Export
    11.6    End-Use
12    Porter’s Five Forces Analysis 
    12.1     Overview
    12.2     Bargaining Power of Buyers
    12.3     Bargaining Power of Suppliers
    12.4     Degree of Rivalry
    12.5     Threat of New Entrants
    12.6     Threat of Substitutes
13    Price Analysis 
14    Competitive Landscape

    14.1    Market Structure
    14.2    Key Players
    14.3    Profiles of Key Players

List of Figures

Figure 1: Global: Corn Starch Market: Volume Trends (in Million Tons), 2015-2020
Figure 2: Global: Corn Starch Market: Breakup by Type (in %), 2020
Figure 3: Global: Corn Starch Market: Breakup by Application (in %), 2020
Figure 4: Global: Corn Starch Market: Breakup by Region (in %), 2020
Figure 5: Global: Corn Starch Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 6: North America: Corn Starch Market: Volume Trends (in Million Tons), 2015-2020
Figure 7: North America: Corn Starch Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 8: North America: Corn Starch Market: Breakup by Type (in %), 2020
Figure 9: North America: Corn Starch (Native Starch) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 10: North America: Corn Starch (Native Starch) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 11: North America: Corn Starch (Modified Starch) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 12: North America: Corn Starch (Modified Starch) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 13: North America: Corn Starch (Sweeteners) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 14: North America: Corn Starch (Sweeteners) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 15: North America: Corn Starch Market: Breakup by Application (in %), 2020
Figure 16: North America: Corn Starch (Food and Beverages) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 17: North America: Corn Starch (Food and Beverages) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 18: North America: Corn Starch (Animal Feed) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 19: North America: Corn Starch (Animal Feed) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 20: North America: Corn Starch (Pharmaceuticals and Chemicals) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 21: North America: Corn Starch (Pharmaceuticals and Chemicals) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 22: North America: Corn Starch (Textiles) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 23: North America: Corn Starch (Textiles) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 24: North America: Corn Starch (Paper and Corrugates) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 25: North America: Corn Starch (Paper and Corrugates) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 26: North America: Corn Starch (Other Applications) Market: Volume Trends (in Million Tons), 2015 & 2020
Figure 27: North America: Corn Starch (Other Applications) Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 28: North America: Corn Starch Market: Breakup by Country (in %), 2020
Figure 29: United States: Corn Starch Market: Volume Trends (in Million Tons), 2015-2020
Figure 30: United States: Corn Starch Market: Breakup by Type (in %), 2020
Figure 31: United States: Corn Starch Market: Breakup by Application (in %), 2020
Figure 32: United States: Corn Starch Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 33: Canada: Corn Starch Market: Volume Trends (in Million Tons), 2015-2020
Figure 34: Canada: Corn Starch Market: Breakup by Type (in %), 2020
Figure 35: Canada: Corn Starch Market: Breakup by Application (in %), 2020
Figure 36: Canada: Corn Starch Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 37: Mexico: Corn Starch Market: Volume Trends (in Million Tons), 2015-2020
Figure 38: Mexico: Corn Starch Market: Breakup by Type (in %), 2020
Figure 39: Mexico: Corn Starch Market: Breakup by Application (in %), 2020
Figure 40: Mexico: Corn Starch Market Forecast: Volume Trends (in Million Tons), 2021-2026
Figure 41: North America: Corn Starch Industry: SWOT Analysis
Figure 42: North America: Corn Starch Industry: Value Chain Analysis
Figure 43: North America: Corn Starch Industry: Porter’s Five Forces Analysis

List of Tables

Table 1: North America: Corn Starch Market: Key Industry Highlights, 2020 and 2026
Table 2: North America: Corn Starch Market Forecast: Breakup by Type (in Million Tons), 2021-2026
Table 3: North America: Corn Starch Market Forecast: Breakup by Application (in Million Tons), 2021-2026
Table 4: North America: Corn Starch Market Forecast: Breakup by Country (in Million Tons), 2021-2026
Table 5: North America: Corn Starch Market: Competitive Structure
Table 6: North America: Corn Starch Market: Key Players

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Key Questions Answered in This Report

We expect the North America corn starch market to exhibit a CAGR of 2.96% during 2022-2027.

The rising application of corn starch in both food and non-food sectors, including pharmaceutical,
adhesives, textile, etc., as a thickening and binding agent, is primarily catalyzing the North America corn
starch market.

The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from
conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of
corn starch.

Based on the type, the North America corn starch market can be segmented into native starch, modified
starch, and sweeteners. Currently, sweeteners hold the majority of the total market share.

Based on the application, the North America corn starch market has been divided into food and
beverages, animal feed, pharmaceuticals and chemicals, textiles, paper and corrugates, and others.
Among these, the food and beverage sector currently exhibit a clear dominance in the market.

On a regional level, the market has been classified into United States, Canada, and Mexico, where the
United States currently dominates the North American market.

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