The pandemic continues to cause unprecedented disruption across industries worldwide.
Get detailed insights regarding the impact of COVID-19 on the market.
The table butter market in India was valued at INR 54.1 Billion in 2021.
We expect the table butter market in India to exhibit a CAGR of 20.4% during 2022-2027.
The widespread demand for dairy-free, organic, and unsalted product variants among the health-
conscious and vegan population is primarily driving the table butter market in India.
The sudden outbreak of the COVID-19 pandemic has led to the changing consumer inclination from
conventional brick-and-mortar distribution channels towards online retail platforms for the purchase of
table butter across the nation.
Based on the sector, the table butter market in India can be segmented into retail sector and
institutional sector. Currently, the retail sector holds the majority of the total market share.
On a regional level, the market has been classified into Maharashtra, Uttar Pradesh, Andhra Pradesh,
Tamil Nadu, Gujarat, Rajasthan, Karnataka, Madhya Pradesh, West Bengal, Bihar, Delhi, Kerala, Punjab,
Orissa, and Haryana, where Maharashtra currently dominates the table butter market in India.
Some of the major players in the table butter market in India include GCMMF, KMF, TN Cooperative,
and Mother Dairy.
REACH OUT TO US
Call us on
( US: +1-631-791-1145 )
( UK: +44-753-713-2163 )
( India: +91 120 433 0800 )
Drop us an email at