Market Overview:
The United States biodegradable food service disposables market size reached US$ 1.9 Million in 2023. Looking forward, IMARC Group expects the market to reach US$ 2.9 Million by 2032, exhibiting a growth rate (CAGR) of 4.85% during 2024-2032.
Report Attribute
|
Key Statistics
|
Base Year
|
2023 |
Forecast Years
|
2024-2032 |
Historical Years
|
2018-2023
|
Market Size in 2023 |
US$ 1.9 Million |
Market Forecast in 2032 |
US$ 2.9 Million |
Market Growth Rate (2024-2032) |
4.85% |
Biodegradable food service disposables include cups, bowls, containers, plates, cutleries, etc. They are generally made from naturally-occurring substances such as sugarcane fibre (Bagasse), corn starch, wheat bran, bamboo, etc. In the United States, increasing environmental concerns due to the rising usage of paper and plastic disposables have created a strong demand for biodegradable food service disposables.
Biodegradable food service disposables unlike paper and plastics are completely biodegradable and upon degradation release valuable nutrients into soil, thereby making it more fertile. Hence, they can be disposed into the landfill and can avoid the cost burden related to solid waste disposal. Moreover, they release significantly lower greenhouse gasses during the production process compared to plastic and paper disposables. Additionally, the US government is also playing a major role in driving the demand of these products through regulations such as a ban on plastics and incentivizing the use of completely biodegradable food service disposables. Moreover, regulations on food contact materials have also encouraged the use of these materials, instead of plastics. Other factors which are driving the market of biodegradable food service disposables in the US include easy availability of raw materials, lack of recycling facilities for paper and plastic disposables, rising consumer awareness, etc.
Key Market Segmentation:
IMARC Group provides an analysis of the key trends in each segment of the United States biodegradable food service disposables market report, along with forecasts at the country and regional levels from 2024-2032. Our report has categorized the market based on raw material type, product type and distribution channel.
Breakup by Raw Material Type:
- Pulp and Paper
- Biopolymers
- Leaves
- Wood
Breakup by Product Type:
- Cups
- Clam Shells and Containers
- Plates
- Cutleries
- Others
Breakup by Distribution Channel:
- Business to Customer (B2C)
- Business to Business (B2B)
Breakup by Region:
- Northeast
- Midwest
- South
- West
Value Chain Analysis
Key Drivers and Challenges
Porters Five Forces Analysis
PESTEL Analysis
Government Regulations
Competitive Landscape
- Competitive Structure
- Key Player Profiles
IMARC Group’s latest report provides a deep insight into the United States biodegradable food service disposables market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the United States biodegradable food service disposables market in any manner.
Report Coverage:
Report Features |
Details |
Base Year of the Analysis |
2023 |
Historical Period |
2018-2023 |
Forecast Period |
2024-2032 |
Units |
US$ Million |
Segment Coverage |
Raw Material Type, Product Type, Distribution Channel, Region |
Region Covered |
Northeast, Midwest, South, West |
Customization Scope |
10% Free Customization |
Report Price and Purchase Option |
Single User License: US$ 3699
Five User License: US$ 4699
Corporate License: US$ 5699 |
Post-Sale Analyst Support |
10-12 Weeks |
Delivery Format |
PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request) |
Key Questions Answered in This Report:
- How has the United States biodegradable food service disposables market performed so far and how will it perform in the coming years?
- What are the key regional markets in the United States biodegradable food service disposables industry?
- What has been the impact of COVID-19 on the United States biodegradable food service disposables industry?
- What is the breakup of the market based on the raw material type?
- What is the breakup of the market based on the product type?
- What is the breakup of the market based on the distribution channel?
- What are the various stages in the value chain of the United States biodegradable food service disposables industry?
- What are the key driving factors and challenges in the United States biodegradable food service disposables industry?
- What is the structure of the United States biodegradable food service disposables industry and who are the key players?
- What is the degree of competition in the United States biodegradable food service disposables industry?
- What are the profit margins in the United States biodegradable food service disposables industry?